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CITYRestaurant: La Fabrique du Smoked Meat Quebec

Nous sommes actuellement à la recherche de deux nouveaux employés pour le poste de coupeur de smoked meat. Contactez-nous pour plus de détails!

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Our Story

Founded in 2001, La Fabrique du Smoked Meat Inc. has quickly become the reference in Quebec for smoked meat. Our secret: we use beef brisket AAA top quality, macerated, spicy with our natural spice mix and smoke in our artisan smokehouse of St-Isidore de Beauce. Our meat, which contains no preservatives, is then cut with a knife according to tradition by our master cutters. Result: a generous sandwich on rye bread accompanied our delicious home fries, coleslaw and a pickle. Connoisseurs will be delighted. For the most insatiable appetites, La Fabrique du Smoked Meat also offers you a variety of grilled steak grilled to the point, boudin, home through the delicious pork ribs marinated. Everyone will feast. We therefore expect in our restaurant for a fine dining experience with ease!

Our Specialties

Smoked Meat, grill, pie with maple syrup

Amenities and more

Capacity: 35 We accept:  Master Card, Visa, AMEX, Interac
For all occasions, La Fabrique du Smoked Meat moves to your home or business. A minimum of 30 people is required. For reservation or changes, contact Denis at 418-527-9797.
Street parkings
20 seats

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Reviews for La Fabrique du Smoked Meat Restaurant

5 / 5based on 5 reviews

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Ratings Distribution

Page 1 of 1 - 4 Reviews
1 Review
Service
Food
5.0

Vraiment mon restaurant favori pour le smoked meat!!! À mon avis, rien ne bat ça à Québec. Service courtois en plus. 👍

Jul 27, 2022
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1 Review
Service
Food
5.0

Excellent smoke meat 😋

Nov 10, 2021
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1 Review
Service
Food
5.0

Vraimemt bon

Oct 06, 2020
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26 Reviews
Service
Food
5.0

Le meilleur smoked meat ainsi que la meilleure poutine, mmm!

May 05, 2020
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