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Restaurant: Restaurant Tanière³ Quebec
Restaurant Tanière³ 4.9

Restaurant Tanière³

Old-Quebec
$$$ & $$$$
Opens Thursday at 5 pm Currently Closed
Monday Closed
Tuesday Closed Today
Wednesday Closed
Thursday 5 pm - 9:15 pm
Friday 5 pm - 9:15 pm
Saturday 5 pm - 9:15 pm
Sunday 5 pm - 9:15 pm

About Us

A favorite place for a cuisine that reflects our heritage. The chef and his brigade bring a culinary reflection on the nature around us. History, art, architecture are here constant sources of inspiration. Nothing is left to chance.

Know that in this place, said gastronomic, everything is possible. Stay open and be ready, because your five senses will be solicited, in order to make you live an unforgettable experience. Let us surprise you...

Let us take care of you and guide you through this epicurean adventure!

Our Specialties

Local products, Quebec terroir, menu adapted to the client, sensory experience

Amenities and more

Personalized secret code to open the door leading to the restaurant.

Menus ( 0)

Events Nearby

Le Printemps de la Musique 2024

Le Printemps de la Musique 2024

May 18, 2024 to May 19, 2024

Envol et Macadam Festival

Envol et Macadam Festival

Sep 12, 2024 to Sep 14, 2024

- Partner -

Mercedes Benz St-Nicolas Quebec

Reviews for Tanière³ Restaurant

4.9 with 2777 ratings on RestoQuebec

Food
Service

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Page 1 of 90 - 1787 Reviews

Comment dire. Les mots me manquent. C'était incroyable, grandiose, absolument délicieux & très instructif. Il y à énormément de travail, de recherche & d'amour là dedans. Absolument rien n'est laissé au hasard. MERCI à toute l'équipe pour cette expérience unique & sans faille dont je me souviendrai toute ma vie. Je recommande chaudement.View more

Apr 12, 2024
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5.0

Une expérience sensorielle & gustative inoubliable. Merci à toute l'équipe.View more

Apr 07, 2024
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Hier, c'était notre 4ème visite à la Tanière & c'était encore comme la toute première fois. Cet endroit est magique, le service impeccable & soigné, les saveurs sont tout en finesse, les plats sont recherchés, magnifiques & rappellent de vagues souvenirs heureux. Vraiment, c'est notre restaurant préféré au monde. Rien ne s'y compare & c'est une expérience que l'on n'oublie jamais. C'est définitivement à essayer dans une vie! Encore merci à toute l'équipe de nous faire vivre cela, fois après fois. 🥰View more

Apr 07, 2024
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5.0

Aussitôt le code fait & entré à l'intérieur l'expérience commence! Le personnel est incroyable & que dire des multiples plats juste wow!!View more

Apr 07, 2024
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Une expérience hors du commun où le mariage des saveurs est tout simplement impeccable.View more

Apr 07, 2024
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5.0

La meilleure cuisine française au Québec !View more

Apr 01, 2024
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5.0

J'ai passé une excellente soirée dans ce restaurant : accueil personnalisé, lieu superbement décoré, & des mets délicieux & adapté au régime alimentaire suivi. La gastronomie est un art, si vous en doutez, passez à La Tanière ! Toute une expérience dont on ressort enchanté. Je recommande vivement !View more

Mar 28, 2024
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5.0

Cuisine & services au rendez vousView more

Mar 24, 2024
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5.0

Lots of surprises!View more

Mar 22, 2024
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5.0

Meal of a lifetime, nothing else to say. Service if careful & cared, discret & present, food is outstanding & plenty of little surprises awaits you during the evening. Hats off to whole staff & chef, thank you for the show & for all you didView more

Mar 15, 2024
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5.0

I was very, very happy to be able to reserve a spot here just a week in advance. Michelin is not in Quebec City, but if it was, Taniere would surely get 2 or 3 stars. It was an experience from top to bottom. To begin, once a reservation is made, you will receive a secret door code for entry into the unassuming, unmarked yellow door outside. Once within, you immediately descend into a forested vault that was built 500 years ago. The sounds & smells of the forest fill the air. We were greeted by name once we made our way through the woods to a desk where we gave up our coats. Afterward, we were led into the first room where we are told about the experience & choose our drink pairings for the night. I chose the Wine Experience, & Shahrzad chose the non-alcoholic, which was phenomenal. We were also served our first series of courses. Next, we moved to the main dining vault past the Chef's Table, which you can also reserve if you are lucky enough. There, you can watch everything being created. Once seated at our table, we were each given two small antique keys that open two drawers on each side of the table. These drawers contained a personalized card with a poem hinting at the signature dish, Noble, as well as our napkin & utensils. Here in the main vault, we were served our next 7 courses. Two of these courses might be the best dishes I've ever had in my entire life. Each dish is brought out by 2 servers who deliver it to the table in perfect sync. Another member of the staff describes each dish, the ingredients, the inspiration, & the sources, which are all local to Quebec. Every part of each dish is sourced locally. If you can't get it in Quebec, it's not used in the dish. That includes things as common as olive oil & as popular as chocolate. About 2 hours into the experience, with 15 courses down, we are moved to the final room for dessert. This room is filled with trees, both sculptural & real. The ambiance is different, & the space is suited for wrapping up the journey they took us on. Here, we receive the final 6 dessert courses as well as dessert drinks. What an incredible 3 hours. This was the top dining experience I've ever had, & a few of these dishes were the best I've ever had. The entire 3-hour dinner truly was an experience from the moment we arrived outside to the moment we found our coats waiting for us outside the final room. The attention to every last detail in the food, the dishes, the space, the service, everything was perfect.View more

Mar 09, 2024
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5.0

Just WOW. Top restaurant experience probably ever. Amazing food, top service, incredible experience Worth every penny. Save it for a special occasionView more

Mar 03, 2024
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5.0

Absolument parfait !View more

Mar 03, 2024
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Impressive! This restaurant transcends the realm of mere fine dining, embodying the essence of a 2-3 Michelin Star experience. From the moment you step inside, you're swept away on a journey of enchanting moments that unfold throughout the evening. With flawless service & an unwavering commitment to perfection, every detail is meticulously curated, complemented by a culinary repertoire that transforms each dish into a masterpiece. Wow!View more

Feb 20, 2024
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Wow, une expérience extraordinaire. Un personnel passionné & dévoué, un concept unique & un lieu mythique. Des plats créatifs & délicieux. Vraiment à vivre pour les amoureux de belles expériences. Merci à toute l'équipe! Nous avons adoré.View more

Feb 17, 2024
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5.0

Truly magical. Otherworldly setting, 5-star service, the best food I've ever had. You may have to take a second mortgage out on your house to afford it, but worth it....View more

Feb 15, 2024
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5.0

Tanière is a top notch gastronomic experience in the heart of Old Québec. Every plate & cocktail is served with a story that links the local ingredients, the history of the house & the modernist cooking techniques. The experience takes place in the vault of two 17th century houses decorated in a cosy & hospitable way. The wine pairing made me discover a lot of new regions & varietals. Throughout the evening, the staff was happy to answer questions & pace the 20 courses to our rhythm. An all around outstanding evening that enchanted us from start to finish!View more

Feb 12, 2024
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Michel
Service
Food
5.0

Meilleur restaurant meilleur expérience

Feb 11, 2024
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Martin
Service
Food
5.0

La plus belle expérience gastronomique que j'ai vécu dans ma vie. Tout était parfait! Ce fut une grosse dépense pour mes moyens, mais je vais tout de suite préparer la planification de notre prochaine visite. Un immense merci à toute l'équipe de cuisiniers & de serveurs. Merci encore pour nous avoir fait vivre cette expérience inoubliable 🙂

Feb 11, 2024
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Marie-Eve
Service
Food
5.0

Bravo pour la qualité des plats, mais aussi pour la qualité de votre personnel! C'est une chance d'avoir le même staff année après année! L'ambiance est toujours aussi chaleureuse! J'adore votre place! Merci!

Feb 11, 2024
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