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Les avis mentionnent souvent
chef(35) saveur(20) cocktail(16) vin(12) creative(12) excellent service(11) samuel(10) recommend(10) drink(9) recommande fortement(8) magnifique(8)
Lilian
Delicious, creative food & drinks, fantastic friendly, helpful service & great atmosphere.
Roxanne
Ambiance décontracte, nourriture confort food revisitée avec brio, proprios & employés passionnés, le tout pour une expérience INSANE. Les drinks, les plats, le concept, le personnel : tout était impeccablement bon. On fera du bouche-à-oreille c'est certain. Longue vie Sinsemilla !
Angie
We came in on a Saturday evening & the restaurant was full. We were helped right away & got a cozy table by the window. The owner Sam was helping us & gave great advice on the menu. We chose one seafood one vegetable & one meat dish to share, jt was enough for us but could see doing another two dishes when hungry. The scallops were the best I have ever eaten with a wonderful sauce. Then came the mushroom risotto which was so packed with flavour & textures it might be my favourite dish ever & we have been to Michelin restaurants. The final dish was a guinea fowl which again knocked it out of the park. We tried to book another night here as the food was so good, not no luck as they are closed the other days we are here. We asked Sam where we should go as he was not open & had a great recommendation. We love this place. Open, honest service with top end food. The drinks were also delicious to complement the food.
Tony
Awesome atmosphere, very friendly & passionate staff. Felt like a very unique experience. Great food, & great drink recommendations to pair with the food ordered.
Adam
Amazing restaurant! The food & drinks were awesome. The owner was great. I highly recommend.
Taylor
Amazing food, hospitality & drinks. A+ spot. Would highly recommend. The owner is a legend.
Erick
Little place that deserves to be more known. Excellent food & drinks.
Coup de coeur 2019. Ambiance intime & sans prétention, cuisine & drinks exceptionnels.
On y est allé régulièrement depuis l'ouverture & on a jamais été déçu.
Valeur sûr pour les amateurs de fromage: le saganaki.
À ne pas manquer: les dattes dans le bacon
Drinks: le Helene est magnifique & délicieux
Un super resto de quartier créé & géré par des gars de SJB :)
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