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Restaurant

Au Coin de Larue

Beauport
4.5$$
CLOSEDOpens Today at 8 am
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Au Coin de Larue Beauport, Quebec: Menu, Reviews & Reserve (2026)
FrenchBreakfastPizzaSeafood/FishTartareBrunch
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About

Au Coin de Larue serves a diverse menu centered on traditional French culinary techniques alongside a selection of artisanal pizzas. The kitchen utilizes balanced flavor profiles to prepare classic dishes that reflect regional influences while maintaining consistent preparation standards. Patrons encounter a straightforward approach to food where thin crust pizzas share the menu with hearty bistro fare prepared using standard techniques. Each plate emphasizes functional ingredient combinations rather than complex ornamentation or decorative culinary trends. The environment supports a focused experience where the quality of the meal remains the primary objective for every visitor. This establishment maintains a clear commitment to delivering dependable comfort food options within a functional setting that prioritizes efficiency and flavor consistency throughout the entire selection of available menu items.

Details

Amenities, services & more

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4.5163 ratings
5★
64%
4★
27%
3★
4%
2★
3%
1★
2%

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Reviews for Au Coin de Larue

Food
Service
on Google4.3 (800+)
*as of 2026-07-01
4.5163 ratings
5★
64%
4★
27%
3★
4%
2★
3%
1★
2%
Write your review

Reviews often mention

prix(18) pizza(13) dejeuner(11) qualite(9) club sandwich(4) burger(4) sauce(3) sandwich(3) tasty(3) helpful(3) famille(3) genereuses(3)

Review Summary

Au Coin de Larue is widely recognized as a welcoming neighborhood destination offering a diverse menu that ranges from hearty breakfasts to classic diner staples like burgers, pizza, and poutine. Guests frequently praise the generous portion sizes, reasonable prices, and the consistent quality of the home-style cooking. While the majority of visitors highlight the friendly, efficient, and warm service that defines the local atmosphere, a small number of experiences mention occasional inconsistencies in staff friendliness or food preparation. Overall, the establishment is highly recommended as a reliable spot for families, couples, and friends seeking an authentic and enjoyable dining experience in a clean, modern setting.
Page 1 of 9 - 84 Reviews
Jf6520
5.0

Le suédois (The Swedish, Smoked Salmon Eggs Benedict)

Jun 25, 2026
on Google
Josée
5.0

Jamais été déçue. La sauce bbq est la meilleure que j'ai mangé. Quel gentille dame, la propriétaire

Jun 13, 2026
on Google
Arkady
3.0

Nice setting. The escargo was good. Didn't like the main dish. We ordered salmon & veal liver - both were overcooked & super dry.
Regretting of not ordering just sandwich or pizza

Jun 12, 2026
on Google
Saphira
5.0

Petit resto de cartier vraiment sympa! Rien de mauvais a dire tout était super!

Jun 10, 2026
on Google
Marlina
5.0

Wir hatten super leckere Burger mit Pommes und sogar Salat. Das Personal war sehr zuvorkommend und das Preis-Leistung-Verhältnis absolut in Ordnung.

Jun 3, 2026
on Google
Dolores
2.0

Aucun sourire du personnel,ass z frête merci

Jun 3, 2026
on Google
Sacha
5.0

Very good place to have a delicious meal if you're in the area.
They serve everything from an extensive breakfast menu to a very elaborate lunch/diner menu.
Everything we ordered was really tasty 🤤 , congrats to the cooks.
The prices are more than reasonable for the portions & quality of food we had.
The restaurant is nice, clean & modern in its decor.
The staff is extremely nice, polite, helpful & efficient.
GOOD JOB 👏🏻

May 5, 2026
on Google
Thierry
5.0

Tres bon rapport qualité prix, je recommande fortement.

Apr 23, 2026
on Google
Colette
4.0

A family restaurant. Friendly & more than reasonably priced.

Apr 17, 2026
on Google
Suzanne
1.0

Mon conjoint est allé chercher 2 pizzas pour souper dimanche.
Ma pizza mince 7po au saumon fumé n'avait presque pas de garniture (2 pts morceaux de saumon fumé très minces & très peu de câpres & pas de fromage. La pâte était sèche & brûlée.
Celle de mon conjoint était garnie mais également trop cuite.
De plus, les frites n'étaient pas mangeables, on aurait dit que c'était des frites qui avaient été réchauffées plusieurs fois...elles étaient très brunes & goûtaient l'huile. Quelle sorte de cuisinier avez-vous le dimanche ?

Apr 13, 2026
on Google
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