Au Vieux Duluth

Legendary Greek-style calamari meets the freshest seafood traditions in the heart of Quebec City.

Duberger-Les Saules

CLOSEDOpens Tomorrow at 4 pm

Monday	4 pm - 9 pm
Tuesday	4 pm - 9 pm
Wednesday	4 pm - 9 pm
Thursday	4 pm - 9:30 pm
Friday	4 pm - 9:30 pm
Saturday	4 pm - 9:30 pm
Sunday	4 pm - 9 pm

Grill Seafood/Fish Greek Bring your own wine

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5079 Boulevard Wilfrid Hamel, Quebec, G2E 5G3

Duberger-Les Saules, L'Ancienne Lorette, Quebec

(418) 871-7070

auvieuxduluth.com

About

Au Vieux Duluth provides a focused culinary experience centered on traditional Greek cuisine and specialized seafood selections. The menu features signature plates such as grilled shrimp, calamari, and marinated chicken skewers served alongside classic rice and fresh salads. Each dish emphasizes high quality proteins prepared on the grill to ensure consistent flavor profiles across the entire franchise network. Patrons encounter a bustling environment characterized by hearty portions and reliable preparation methods that prioritize accessibility for diverse diners. The establishment maintains a standardized approach to service that facilitates quick turnover while upholding the core elements of Mediterranean-inspired dining. This brand continues to deliver a recognizable menu that bridges the gap between casual grill fare and authentic seafood preparation through a commitment to familiar, high-volume dining standards.

Details

Amenities, services & more

Bring your own wine Delivery Family / Kid-friendly Good For Groups Parking Available Wheelchair Accessible Entrance

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4.1 240 ratings

5★

48%

4★

27%

3★

11%

2★

10%

1★

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Reviews for Au Vieux Duluth

Food

Service

on Google4.1 (900+)

*as of 2026-08-01

4.1 240 ratings

5★

48%

4★

27%

3★

11%

2★

10%

1★

Write your review

Reviews often mention

Display All prix(12) rapide(8) poulet(8) sec(6) qualite(6) vin(6) crevette(5) salad(5) bruyant(5) groupe(4) steak(3) vinaigrette(3)

Review Summary

Au Vieux Duluth provides a mixed dining experience that often depends on the specific location and staff availability. Many patrons enjoy the consistent menu and value, frequently highlighting the friendly and efficient service provided by some team members who contribute to a pleasant atmosphere. However, inconsistencies in food quality are a recurring theme, with reports of dry meat, cold entrees, or overly drenched salads appearing alongside praise for the restaurant's reliable classics. While some guests celebrate the warm welcome and generous portions, others express frustration regarding poor pacing, inattentive service, or issues with cleanliness and noise levels. Ultimately, experiences range from satisfying and traditional visits to disappointing encounters that fall short of expectations.

Page 2 of 2 - 13 Reviews

Barbara

4.0

Encore très bruyant, je trouve que la quantité de nourriture dans l'assiette a beaucoup diminué mais pas les prix! Encore un autre dommage collatéral de la COVID, bref c'était quand même bon!

Nov 5, 2023

on Google

danlacerte

7 Reviews

4.0

Bon resto pour le prix. Les portions sont excellentes & pour les desserts aussi. Ils en mettent du poulet dans la salade ;) J'adore.

Aug 30, 2015

Marie81

1 Review

4.0

Très belle ambiance romantique : lumières tamisées, assez d'espace entre les tables, légère musique romantique, etc. Mon conjoint & moi adorons les calmars frits & nous en voulions comme entrée, la serveuse nous a suggérer de le prendre à deux & en effet le plat était assez lourd, surement à cause de l'huile utilisée. Comme plats principales, j'ai pris les crevettes papillons & mon conjoint le saumon. Les deux plats étaient bons mais sans le petit "je ne sais quoi" qui font que le repas est spécial. Le prix était assez élevé pour ce que nous avons pris. Néanmoins, nous avons passé une très belle soirée.

Oct 5, 2014