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Le Batifol Cover Image
Poulet Général Tao - Le Batifol Lac Beauport RestoQuebec.ca
Grande salle réception (50 personnes) - Le Batifol Lac Beauport RestoQuebec.ca
petite salle privée (24 personnes) - Le Batifol Lac Beauport RestoQuebec.ca
L'assiette du paresseux (assite brunch) - Le Batifol Lac Beauport RestoQuebec.ca
Bar centrale - Le Batifol Lac Beauport RestoQuebec.ca
terrasse (80 personnes) - Le Batifol Lac Beauport RestoQuebec.ca
Restaurant Top Pick

Le Batifol

Bold Asian fusion flavors meet the serene beauty of Lac Beauport at Le Batifol.

Lac Beauport
4.8$ & $$
OPEN7:30 am - 9 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
AsianGrillBreakfastSeafood/FishThaiItalianTartareInternationalBrunchCateringResto-Bar

About

Both restaurant, bar restaurant, café and lounge, the restaurant Batifol Lac Beauport and Batifol Bar & Grill Beauport are recognized by their breakfast of high quality, world cuisine and International, caring and bilingual employees.

Come and enjoy your favorite dishes; General Tao chicken, Tartar, ribs, lamb shanks braised organic black pudding, steak on grill, fried squid etc.

Whether Lac-Beauport where BATIFOL itself as a must for 35 years and the new BATIFOL BAR & GRILL Beauport, enjoy our lunches, our dinners and our dinner that will delight you for sure with excellent value for money. In Batifol quality it shows, it is tasted!

Details

Our Specialties

Tartares, Asian cusine, ribs, mussels, fajitas, steak on grill and lunch.

Amenities, services & more

Capacity: 128 We accept:  Master Card, Visa, AMEX, Interac
80 places, heated terrace
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Menus (2) QR Code

Menu Takeout
5★
78%
4★
18%
3★
2%
2★
1%
1★
0%

Mentioned in:

Le Batifol was featured in the article(s) below.

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Reviews for Le Batifol

Food
Service
on Google4.6 (1400+)
*as of 2026-08-20
5★
78%
4★
18%
3★
2%
2★
1%
1★
0%

Review Summary

Le Batifol is widely celebrated as a go-to destination for exceptional meals and consistently high-quality service. Guests frequently praise the restaurant for its diverse menu, highlighting the delicious Eggs Benedict, tender filet mignon, and flavorful duck linguine. The warm atmosphere, welcoming staff, and clean, inviting decor contribute to a positive dining experience that keeps locals and visitors returning. While some noted that the dining room can become quite busy and occasionally noisy, the overall consensus emphasizes the excellent value, generous portions, and the genuine passion of the kitchen team. Whether visiting for a relaxed breakfast, a family brunch, or a memorable evening dinner, the consistent quality and professional attention make this an establishment that is highly recommended.
Page 27 of 28 - 277 Reviews
via Other
1 Review
5.0

Excellents déjeuners. Jamais déçue...

Jul 27, 2020
via Other
1 Review
5.0

Excellent déjeuner. Les employés ont tous une visière & la distanciation des tables est remarquable. Merci de prendre soin de nous

Jul 6, 2020
via Other
1 Review
5.0

Meilleurs déjeuners!

Jul 6, 2020
via Other
1 Review
5.0

Toujours d'aussi bons déjeuners, un service impeccable rapide & courtois...

Mar 2, 2020
via Other
1 Review
5.0

Petit déjeuner succulent & service ultra rapide.

Feb 24, 2020
via Other
1 Review
4.0

Déjeuner très agréable. Les oeufs bénédictines aux boudins noirs étaient formidables. Service impeccable. Nous y allons régulièrement & nous continuerons à le faire. Jamais déçu.

Feb 4, 2020
via Other
1 Review
5.0

Quelle belle façon de débuter la journée avec un excellent déjeuner! Bol de café au lait avec oeufs bénédictines qui sont tous aussi bon les uns que les autres, c'était parfait 🥰

Feb 3, 2020
via Other
1 Review
5.0

Service excellent & les déjeuners sont exquis. Une des meilleures places pour le déjeuner.

Jan 13, 2020
via Other
1 Review
5.0

Meilleur endroit pour le déjeuner.

Jan 10, 2020
via Other
1 Review
4.5

Super service rapide. Toutefois, nous étions seuls au deuxième étage, on se sentait un peu oublié face au service. Nous avons attendu un bon 15 min pour du café & pour voir qui était notre serveuse. Les déjeuners étaient excellents!

Jan 5, 2020