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Bar/Pub

Côte-du-Sud - Microbrasserie & Resto-Pub

Handcrafted local brews meet hearty comfort plates at the heart of Montmagny.

Montmagny
4.4
CLOSEDOpens Tomorrow at 11:30 am
Monday
Tuesday
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Photo of Côte-du-Sud - Microbrasserie & Resto-Pub, Montmagny
Pub FoodComfort FoodBarBurgersSandwichesPoutineGreat selection of beersMicrobrewery / Craft BeerResto-Bar
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About

Côte-du-Sud - Microbrasserie & Resto-Pub features an extensive selection of house-brewed craft beers paired with a hearty menu centered on traditional pub classics and comfort food staples. The kitchen focuses on approachable dishes such as burgers, poutine, and grilled specialties that complement the variety of ales and lagers produced on-site. Industrial-style decor defines the interior space, providing a functional setting for guests to sample rotating beer taps and seasonal brews. This establishment prioritizes a casual atmosphere where the technical craft of brewing takes center stage alongside familiar culinary preparations. Patrons find a reliable rotation of snacks and substantial main courses designed for pairing with local malt profiles. The focus remains on maintaining high quality standards for both the taproom offerings and the essential bar menu provided to guests.

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Amenities, services & more

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4.4283 ratings
5★
58%
4★
26%
3★
8%
2★
6%
1★
1%

Restaurants in Montmagny

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Côte-du-Sud - Microbrasserie & Resto-Pub Restaurant
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Reviews for Côte-du-Sud - Microbrasserie & Resto-Pub

Food
Service
on Google4.2 (800+)
*as of 2026-09-01
4.4283 ratings
5★
58%
4★
26%
3★
8%
2★
6%
1★
1%
Write your review

Reviews often mention

bière(59) terrasse(16) microbrasserie(14) beer(14) poutine(13) burger(12) montmagny(7) sauce(6) qualite(5) salad(5) recommend(5) smoked meat(4)

Review Summary

Côte-du-Sud - Microbrasserie & Resto-Pub is widely appreciated for its beautiful location, inviting atmosphere, and pleasant terrace, making it a popular spot for both locals and travelers. Many guests enjoy the diverse selection of high-quality craft beers and frequently praise the generous portions and tasty meal options, such as the burgers and fried specialties. While experiences can vary depending on how busy the establishment is, the service is often highlighted as professional, friendly, and attentive, contributing to an overall enjoyable dining and social experience.
Page 5 of 16 - 154 Reviews
Manon
5.0

10/10 sur tout. Très bon service en plus par une jeune demoiselle très souriante.

Jul 30, 2025
on Google
Annic
5.0

Nous y sommes allé un dimanche midi entre le switch des 2 service du déjeuner & du diner. L'hôtesse nous as avisé du délais du au changement. & l'attente fut plus que raisonnable. Je m'attendais a plus long. Nourriture excellente, plateau de dégustation selon nos gout! J'adore! La serveuse fut génial! un arret a refaire.

Jul 29, 2025
on Google
Nicole
4.0

Bonne bouffe & bonne bière!

Jul 27, 2025
on Google
Philippe
4.0

J'ai beaucoup aimé venir manger dans ce petit restaut/micro. Bonne bière, bonne nourriture. Juste un petit peu long comme service, mais à retourner sans hésiter.

Jul 27, 2025
on Google
Julie
5.0

Wow!!!
Quel bel endroit avec un personnel attentionné & passionné, une superbe terrasse, une sélection de bières pour tous les goûts.
Nous avons pris un potage, un carpaccio de boeuf & les pâtes jardinière. Tout était savoureux avec des portions généreuses.
La clé est l'ambiance, le lieu est chaleureux, les serveurs sont sympathiques.

Jul 24, 2025
on Google
Dany
4.0

Assez froid comme ambiance par un dimanche soir. La bouffe était bonne & le service, excellent fait par un jeune homme charmant & moustachu. ;-)

Jul 21, 2025
on Google
Melanie
2.0

Belle terrasse mais malheureusement... service interminable, 30 minutes après avoir commandé, nous avons dû choisir un autre met qui n'était plus au menu...ce qui a rallongé encore plus le service. Nourriture correcte sans plus. Bonne bière. L'attente & le montant de la facture n'en valent pas le prix.

Jul 20, 2025
on Google
Stephen
4.0

Started with great service. I asked in French if they spoke English & the waiter immediately dropped down to English. I used'dropped down' because for this Province, French is first. This area is very protective of their culture. I don't blame them. It's one of the main reasons we can't be 51.
I ordered a flight of beers with a variety of tastes. They were on par to expections. I enjoy IPA's. They were out of the double IPA. DAM! The Toutueuse an American IPA was mild. They didn't have any IBU's published.
The disappointment was the food.
I had the Smoke meat. Came with slaw; fries, pickle & a finger sized sandwich of smoke meat. To me, this was shrinkflation at its worst. The meat was an inch thick on 2 inch slices of baguette. The fries were the leftovers of the frier. Small burnt offering. Look at the space left on the plate. I understand a decision has to be made on waste vs. profit. They chose profit. To management is, this what u want or do need to train the chef?
The slaw was a finely chopped taste of mayonnaise.
Service was great.
Beer was okay.
Food oh well 2 out of 3.

Jun 26, 2025
on Google
Laurent
5.0

Excellent
Soirée chansonniers festives
Très très belle ambiance

Jun 8, 2025
on Google
Luc
5.0

Pour la cuisine, ma conjointe s'est demandé si ;a sauce était de la soupe aux tomates. Elle n'a pas aimé.

Apr 23, 2025
on Google
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