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Torii Izakaya (buvette japonaise) Cover Image
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Torii Izakaya (buvette japonaise) Quebec RestoQuebec.ca
Restaurant Top Pick

Torii Izakaya (buvette japonaise)

Lower Town (Quartier St-Roch)
4.7$$ & $$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
JapaneseFrenchTapasSeafood/FishRegionalContemporary/ModernBistroVegetarianBuvetteCateringIzakaya / Japanese PubResto-Bar
Menu ReserveOrderBoutique

About

The Torii Izakaya, located in the heart of the St-Roch district, is ideal for business meals, with friends or as a couple. With its formula of dishes to share, this elegant Japanese refreshment bar offers a regular menu worthy of modern bistronomy. A perfect combination of Japanese and French cuisine. Let yourself be transported by the slate dishes that change with the seasons. Drink, sakes and imported wines, local beers, signature cocktails and Sake Bomb! For the eyes, an inviting urban decor, in a warm and festive atmosphere, where art is in the spotlight.

NEW! À Table catering service powered by the Torii buvette japonaise. For your group reservations, please contact us by phone at 581-981-8674 or by email at izakayatorii@gmail.com.

Details

Our Specialties

Dumplings signature

Amenities, services & more

Capacity: 65 We accept:  Master Card, Visa, Interac
New Catering Service À Table. Contact izakayatorii@gmail.com.
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4.72169 ratings
5★
74%
4★
21%
3★
4%
2★
1%
1★
0%

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Reviews for Torii Izakaya (buvette japonaise)

Food
Service
on Google4.6 (700+)
*as of 2026-07-06
4.72169 ratings
5★
74%
4★
21%
3★
4%
2★
1%
1★
0%
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Reviews often mention

dumpling(100) saveur(67) qualite(65) prix(58) cocktail(43) vin(38) sake(36) poulet(34) tapas(34) partager(33) savoureux(31) dessert(28)

Review Summary

Torii Izakaya offers a creative and memorable dining experience with a menu featuring unique, flavorful Japanese-French fusion tapas. The dishes, such as the duck dumplings, fried rice, and karaage, are consistently praised for their quality and inventive ingredients. Guests frequently highlight the cozy atmosphere and the welcoming, attentive service, often recommending the bar seating for an immersive visit. While some note that the space can be lively and portions are designed for sharing, the overall consensus points to a high-quality culinary destination that stands out as a must-visit gem in Québec City.
Page 95 of 97 - 964 Reviews
via Other
1 Review
4.5

Vraiment excellent... Comme d'habitude!

Oct 19, 2018
via Other
1 Review
5.0

Bonne bouffe!
Bon service!
Ambiance agréable!

Oct 19, 2018
via Other
1 Review
5.0

Wow! Pour le mélange des saveurs, les drinks de fou & les dumplings! je reviendrai assurément!

Oct 18, 2018
via Other
1 Review
4.5

Very good food! nice people

Oct 16, 2018
via Other
1 Review
3.5

Excellent accueil avec ambiance agréable & conviviale. Ce fut apprécié de se faire offrir de goûter des sortes de bières afin de faire un choix. La nourriture est en général délicieuse. Coup de coeur pour les dumplings poisson & le Karaage. Seul hic, le rapport qualité prix pour certains plats. Bien que ce soient des tapas, la quantité de poisson , de fruits de mer ou des aliments de plats vegan est décevante.La quantité pourrait être augmentée ou le prix pourrait être baissé de 2$ à 3$. Par exemple, les morceaux de poisson du moment étaient peu & vraiment petits (14$ pour 4 morceaux de 2 x 4 x 1 cm). Autre exemple, 13$ pour deux petits pétoncles d'environ 2 cm de diamètre.
À essayer!

Oct 14, 2018
via Other
1 Review
4.0

Agréable découverte culinaire, service sympathique, petit bémol: musique un peu forte.

Oct 13, 2018
via Other
1 Review
2.5

Bonne nourriture, manque d'hospitalité & d'ambiance.

Sep 30, 2018
via Other
1 Review
5.0

Absolument incroyable! On a commandé le menu au (presque) complet & tout était bon!

Sep 29, 2018
via Other
1 Review
5.0

Chef was able to bring out the best of all the different dishes ordered; Taru Taru was excellent (the salmon skin was cery good), takoyaki was homemade & very good, chicken karaage cooked to perfection & the sauce very unique, Niku dumpling was delicious

Sep 27, 2018
via Other
1 Review
5.0

Quelle belle expérience culinaire!

Sep 27, 2018
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