Cassis Monna & Filles

Cassis Monna & Filles functions as a dedicated hub for artisanal blackcurrant cultivation and production on the island. The facility showcases a sophisticated integration of a bistro and a curated market space highlighting the versatility of locally harvested berries. Visitors encounter an array of signature products including blackcurrant wines, spirits, and savory accompaniments designed for direct consumption. The onsite bistro emphasizes seasonal ingredients prepared to complement the distinct profile of their flagship estate produce. Expansive views of the river landscape provide a scenic backdrop for the dining experience while rows of vibrant berry bushes define the immediate surroundings. This operation maintains a rigorous commitment to agricultural tradition while facilitating direct access to its diverse inventory of fruit-based goods for those seeking authentic regional flavors in a functional, purpose-built environment.show more