Le Cochon Dingue

Robert

5.0

Pour un petit-déjeuner, entre 3 amis, tout était excellent au Cochon Dingue du boulevard Champlain. À 8h30, ayant le choix, nous avons opté pour une table à l'intérieure, la terrasse étant à cette heure beaucoup exposée aux chauds rayons du soleil. La table assignée près d'une fenêtre donnait une belle vue sur le boulevard. Encore tôt le matin, l'ambiance était calme & le niveau sonore parfait pour pouvoir soutenir facilement notre conversation. Les tables sont suffisamment distantes pour préserver l'intimité des conversations. Le service a été rapide. La nourriture (crêpes, pain doré) était excellente & les fruits de saison bien frais. Le service fait par Corine était très agréable. Elle revenait souvent pour s'informer de notre appréciation. Bref, belle expérience par un matinée ensoleillée. Je recommande.

Patrick

5.0

Great place. Stopped for lunch which was awesome. Service was great! A++

??

5.0

The best steak of all time!!! Number 1 place to go if you visit Quebec.

David

2.0

Dommage de voir autant de touristes à québec & leur offrir ce type de nourriture/expérience. Salade sec même pas mélangé avec la vinaigrette. Frite congelée assure de base. Tout concept de base lié à la profession de la restauration presque tout absent.

M

4.0

Good food, everyone was happy. Husband would have preferred for his salad to be plated beside his fries & not on it.
Service was great.

Alexandrine

4.0

Food & service were great. Negative point is no modification on the menu, as in you can't even ask no onion or sauce on the side saying it's easier for the cook. Kind of annoying when you pay 100$+ per table.

P

5.0

The cute little shops along Petit Champlain Street is so charming. We waited in line for about 10 minutes to be seated. We sat outside so that we can see the experience of Quebec. Our waiter greeted us with a smile. He spoke English & French so it was very helpful. We ordered Duck drumsticks as appetizers. The meat had an interesting texture & flavor.
The main course was chicken sandwiches, seafood pasta & salmon salad. The chicken breast was absolutely tender & juicy.

The seafood pasta had bay scallops tossed with alfredo sauce. The sauce was light, I thought the scallops may needed to be sautéed more before adding to the pasta.

The salmon salad was so good with a light lemon dill sauce dressing. This perfect for hot summer days.

The waiter came several times to refill the water.

I would recommend this place after a busy day shopping.

Robyn

3.0

Food was okay. A bit noisy & hectic. Had the seafood sandwich with a basilito fruit drink. Drink was very sour but server brought me a little simple syrup. Prices a little expensive for what you got.

Yalda

5.0

we had our brunch at this place, great quality of food & service, I'll definitely go there again

Lise

5.0

Endroit chaleureux & bon service