Faites l’expérience du premier restaurant entièrement végane de la ville de Québec.
Dégustez nos plats dans un décor éclectique et laissez-vous tenter par nos cocktails avec ou sans alcool. Vous serez conquis par l’ambiance chaleureuse, qui convient parfaitement à un dîner entre collègues ou à un souper entre amis. Vous n’êtes pas végane ? Pas de problème ! Mettez-nous au défi de vous séduire. Vos papilles en redemanderont, c’est garanti !
Le Don s'impose comme une adresse incontournable à Québec, proposant un menu végétalien varié et savoureux qui séduit autant les adeptes de cuisine végétale que les omnivores. Les clients soulignent régulièrement la qualité de plats comme le risotto aux champignons, les gnocchis crémeux et les menus midi accessibles, le tout dans une atmosphère vivante et originale. Bien que la popularité de cet emplacement central puisse parfois entraîner une ambiance animée ou quelques délais, le personnel est chaleureusement reconnu pour son attention, sa gentillesse et son professionnalisme. Que ce soit pour un brunch, un dîner spécial ou un repas sur le pouce, l'expérience demeure mémorable, créative et propice aux retours.
Wow - amazing service & spectacular food. The filet mignon was outstanding; the peppercorn sauce alone is worth going back for. We loved it so much we returned the next day for lunch & tried the Wac Burger (their vegan take on a Big Mac) & the risotto special - both excellent.
Every staff member we dealt with was friendly & welcoming. Highly recommend, & we'll definitely be back.
The food is excellent. The wait staff is friendly, patient & helpful. The mocktail Mojitos were delicious. I just loved everything about this place. It's fun, delicious, & meat free. Fellow vegans please show your love & support Don.
Everything here is on point. We order half sized servings of gnocchi & pasta to save room for dessert. Totally worth it! The Quebecoise specialty, Chômeur, was a treat.
14 juil. 2026
sur Google
🍽️
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My wife & I had the pleasure of dining at Le Don during our visit to Québec City the first week of April. The restaurant was recommended to us by the staff of Atypiq Hotel & we were not disappointed. The restaurant is located in the port district, adjacent to an extensive area of historical buildings containing art galleries, Michelin starred restaurants, & assorted shops. The ambience is hip & trendy, well suited for couples & small groups. The menu features a wide variety of starters, mains & desserts, along with a nice mix of cocktails & mocktails. We tried the Panko Cauliflower & the Artichoke Dip with chips. Both were delicious, though we felt the Artichoke Dip would have been better heated. My wife had the Pasta Bolognese for her main course, while I had the Mushroom Fettuccine. Quite tasty & the portion sizes were generous (so much so we had to skip dessert). There was only one server on duty that night but he was terrific & we didn't have to wait long for anything. Also, shout out to the friendly kitchen staff who responded personally to our praise for their efforts.
I was pleasantly surprised to find an all-vegan restaurant in Quebec City on a recent work trip here! I had dinner here & ordered the mushroom risotto. It was incredible - so much good flavour! I enjoyed the outdoor seating on the sidewalk patio. The restaurant is in a cute area of Old Quebec that is a bit quieter. The service was great & they spoke English. Would highly recommend for anyone who is vegan! 🌱
This is a vegans heaven! It was truly difficult to find vegan food in the city but Don Vegan nailed it! We made reservations on a Saturday & we are glad that we did. The food was inventive & full of flavor. We enjoyed appetizers, main meals, & dessert. They were all wonderful! So much so, we made a reservation for Sunday as well. My partner was looking for a side dish of just vegetables & while it wasn't on the menu, they were able to fulfill his request both nights. We will definitely eat there again when we return to Quebec City.
Great dinner, even better brunch. The standout at our table was the filet mignon - with my gentleman going so far as to declare it his'favorite part of the trip.' Service was slow but personable, & I suspect the speed is a cultural difference. Returning for brunch is what truly blew us away. The matcha pancakes are the best we've ever had - thin & stacked five high with a generous amount of fresh berries - & the Le Don plate is a serious deal, with a little of everything savory (& even a mini pancake). A must-visit in QC!
Maybe the best Vegan restaurant I have ever been to. The Matcha pancacke with the breakfast platter & The chunk foods Filet Mignon were excellent. Ended up coming here both days on my trip. You should share your Matacha pancake recipe or make a cookbook.
Je suis vraiment déçue du changement de menu, j'adore ce restaurant, mais depuis le changement de menu, les plats sont sans gouts & incroyablement cher pour ce que c'est & les portions! Des pâtes au pesto à 31$ c'est exagéré & en plus il y en avais pas un gros plat, nous sommes sortis ayant encore faim. De plus le service était très lent & mal organisé, bien que je comprend que nous sommes en hautes saison, le service devrait en prendre compte plutôt que de faire attendre sa clientèle 25 minutes pour une entrée, ce qui était le plus décevant c'est que la table à côté de nous qui est arrivée après nous à reçu ses 3 entrées (plus le même plat que nous avions commandé) presque 10 minutes avant nous! Très décevant, autrement que les menus du midi je ne pense plus visiter ce restaurant ne le suggèrerais plus aux clients de l'hôtel & mes connaissances.
