Entrecôte Saint-Jean, located in the heart of Vieux-Québec, is a jewel of a UNESCO world heritage site… just a few steps from St- Jean gate. Since opening in 1983, its Paris and Geneva- inspired French style has been its trademark: steak, fries, and secret sauce. With its stone walls, and outdoor terrasse in summer, you can enjoy a warm and savoury experience in a charming French bistro ambiance.
Details
Our Specialties
Entrecôte Saint-Jean offers the best steak and fries available inside the
walled city. Fine grilled steak and special secret mustard sauce, house fries, waln
L'entrecôte Saint-Jean is widely recognized as a classic destination in Old Quebec, offering a quintessential French bistro experience defined by its signature steak frites and flavorful mustard sauce. Many diners appreciate the generous table d'hôte menus which provide a well-rounded meal including soup, salad, steak, and desserts like profiteroles at a reasonable price point. While the atmosphere is frequently described as warm, cozy, and inviting, the attentive and professional service provided by the staff often enhances the overall dining experience. Although opinions on meat quality and consistency vary among patrons, the restaurant remains a popular tradition for visitors and locals alike who enjoy its nostalgic ambiance and reliable, straightforward culinary offerings.
We had the steak frites combo & the steak frites didn't disappoint, it came with soup & tea but the real treat was the dessert. We had a nice server. Would recommend.
Yesterday, I went to dine at this restaurant. I'll begin with the best which would be the profiterole ice cream. Absolutely delicious & would recommend to come for the dessert. On the other hand, I was not content about the restaurant service. While the food is a fair price, I had an issue with the hostess. I came with a group of tourists & she became overwhelmed with seating & organizing the guests. Likewise, service was lacklustre because I felt the wait time between the dishes was quite large. In addition, I ordered the steak & chicken. My dish felt warm & the chicken was quite dry even with the sauce. I was disappointed because my food was not warm enough. While the steak frites had a very dry steak, the fries were poorly cut & tasted like pre cooked leftovers. While a waitress did hear my feedback I mentioned the waiters & waitresses were very busy so I did not request for new plates. No one came to ask us or check on us where I believed the restaurant does not care about customer feedback nor quality assurance.
I also wanted to try to write this in French if the staff had trouble understanding.
French Translation:
Hier, j'ai mangé au restaurant. Je crois que le meilleur plat est le dessert. Les profiteroles glacées étaient délicieuses. Je recommande vivement que les clients commandent les profiteroles pour déguster, & le menu à prix fixe. En revanche, je n'étais pas contente du service au restaurant. Avant de manger, l'hôtesse avait organisé des places assises, après elle était submergée. De même, le service était médiocre à cause de longs temps d'attente entre chaque plat. En plus, j'ai commandé du poulet & du steak. Mon plat de poulet était trop sec, même si je l'ai mange avec de la sauce au vin. Également, j'ai trouvé que la viande n'était pas assez chaude. Le steak était sec & les frites étaient coupées irrégulièrement & goûtaient comme des restes précuits. Pendant que je mangeais le repas, une serveuse m'a demandé des commentaires.Je lui en ai dit que les serveurs étaient très occupés, alors je n'ai pas demandé de nouveaux plats. Ne personne surveillait le dîner & ne faisait pas attention aux clients. J'ai cru que le restaurant ne fait pas attention aux commentaires des clients ni à l'assurance qualité.
Food is delicious. Steak is cooked to perfection. We went here twice in three days & had the steak dinner that they are famous for - includes soup, salad, steak & homemade French fries, protiferoles with chocolate sauce & coffee. I would recommend a reservation otherwise you may have to wait quite a while.
I had a great experience at this place on a very busy Saturday night. The table d'hote was great value, I enjoyed a soup, salad, steak, dessert, & coffee for under 50$. My daughter is a picky eater & managed to finish everything on her plate. The sauce was my favourite part of the meal. Service was fast, & my water was never empty. I will definitely be back.
It's in the center of old town. The staff was great & patient. It's famous for steak & fries. Strongly recommend going for the prefix deal. With an additional $14 Canadian dollars you get salad, tea/coffee, & dessert. The steak was tender & the fries were crispy.
We had the steak at L'Entrecôte Saint-Jean & it was absolutely incredible! It was perfectly cooked-tender, juicy, & packed with flavor. The signature mustard sauce was delicious & went so well with the crispy fries. The service was excellent-very friendly, attentive, & professional. The cozy French bistro atmosphere added a lovely touch to the whole experience. We highly recommend this place to anyone visiting Québec City
