Restaurant Beffroi Steakhouse

BAM

5.0

Beau restaurant services incroyable ambiance chaleureuse 4 steaks avec 4 cuisson différente. De saignant a bien cuit tous réussi servie en même temps & choix de coupe de viande super nous y retournerons c'est certain INCONTOURNABLE!!! notre serveur Alex a soir très bon pour expliquer les différentes coupe de viande pour les consommateurs moins avertie

Eric

3.0

Super Service belle emplacement mais pièces de viande très tirailleuses. Pas impressionné sur la viande. Pour steakhouse m'attendait à beaucoup mieux en viande.

Karine

3.0

Personnel avenant & très courtois. Ambiance...aucune?( pas de musique rien du tout) resto décoration sobre & on est bien assis à une banquette. La Nourriture...les calmars très fades aucun assaisonnements, sont servis avec des petits oignons frits au goût brûlés :/. Le saumon fumé de mon mari n'a aucune texture & goûte l'eau. Notre steak Boston est délicieux & cuit à notre goût ( enfin on a compris c'est quoi bleu bleu!) Nos accompagnements sont très moyens ...purée pomme de terre motoneige, ma patate au four pas cuite à moitié.La sauce au poivres est très bonne. Bref....très déçu de mon expérience mais le steak était très bon!

Joyce

5.0

We've eaten here 2 times & the food was wonderful.Lamb Shank is absolutely delicious.Spareribs delicious & generous portions. The New York with Wild Mushrooms Sage sauce was delicious. The child's menu is fantastic;. All are in house made meals. I highly recommend Beffroi Steakhouse!

Elvis

5.0

Best service very quick the steak & seafood is awesome! 🤘

Andreanne

3.0

Cuisine TRES correct. Steak demandé saignant reçu médium, & exterieur carbonisé! Mac & cheese sauce liquide & je crois encore une fois le dessus n'était pas grillé comme supposé, mais brûlé se qui rendait le plat imangeable... très déçu. Excellent service par contre, soirée tranquille donc la serveuse était attentionnée.

Abhishek

2.0

My recent stay at Hotel Royal Palace in Quebec City was a captivating mix of elegance &, regrettably, some culinary disappointments. The hotel itself is a gem, with rooms that boast views so mesmerizing they seem almost painted. From my room, I had the pleasure of overlooking the majestic Edifice Prince & the iconic Chateau Frontenac-truly a sight to behold. Unfortunately, my dining experience at the hotel's Beffroi Steakhouse did not match the splendor of the accommodations. Upon our arrival, my wife & I were initially seated at a less-than-ideal table. Despite numerous empty tables with stunning views, our request for a better seat was only partially accommodated, giving one of us a view of the beautiful city while the other faced the interior. The fact that there were plenty of open tables with a view made the situation particularly frustrating & set an uncomfortable tone for the evening. I began the meal on a high note with a delightful bottle of Chateau Rocher Corbin 2020. This French wine, with its rich, velvety texture & robust flavor profile, exemplifies the excellence of a well-aged Bordeaux. Its deep ruby color & notes of dark berries with subtle hints of spice made it a perfect complement to the meal. I ordered a lamb shank, which was tender & flavorful, served with mashed potatoes instead of the usual corn-a substitution that I found particularly pleasing. This, however, was the extent of the positive aspects of our meal. My wife opted for the salmon & shrimp with vegetables, a dish highly recommended by our waitress. Alas, this was where the evening took a turn for the worse. The salmon arrived overcooked & as dry as the dessert, its flesh marred by unsightly burn marks that suggested a fundamental misunderstanding of proper cooking techniques. The accompanying green beans, far from the tender-crisp delight one would expect, were practically raw, offering an unpleasantly earthy crunch with each bite. When we delicately shared our observations with the waitress, her reaction was less than accommodating. Defensive & dismissive, she insisted that the charred salmon was a result of it being "grilled," a justification that held as much water as a sieve. Her reluctance to convey our feedback to the chef, coupled with an air of indifference, was profoundly disheartening. It reached a point where I had to firmly remind her that our intent was not to argue but to provide constructive feedback. The evening concluded on a decidedly sour note when our tip, which reflected our disappointing experience, prompted the waitress to storm off without a hint of remorse or understanding. In conclusion, while I highly recommend Hotel Royal Palace for its stunning accommodations & breathtaking views, I would advise caution when considering dining at Beffroi Steakhouse. Quebec City is a culinary haven, teeming with exceptional dining options that far surpass what we experienced. Allow your stay in this enchanting city to be complemented by its culinary treasures, which can be found in abundance elsewhere.

Mel

5.0

Service exceptionnel comme à l'habitude. Un gros merci à Clément pour sa gentillesse & ses recommandations en vin exceptionnelles. & que dire de la nourriture ... un bon steak de côte comme je n'en avais pas mangé depuis longtemps !! J'ai hâte de revenir avec ma famille dans 2 semaines !!!

Richard

5.0

Went for diner filet minion & rib steak food was great & our server Gabriel was absolutely fantastic thanks for a memorable evening

Domenic

3.0

You rave about your steaks, mine was dry, very little flavor, your servers were average at best, will not be coming back, for what I paid, I will eat else where