It was at the dawn of the pandemic that we acquired our restaurant, the opening is official on July 17, 2020 and since then it is our pleasure to welcome you. Prepared on site with fresh ingredients, we offer tasty, simple and unpretentious cuisine. All our cuisine is gluten-free and mostly lactose-free without neglecting the taste. We have a warm atmosphere where it is pleasant to come as a couple or in a group.
Details
Our Specialties
Gluten-free menu, Lactose-free, Wine by the glass, Private import wine, Cocktails, Beers, Poutines,
Fish n'chips, Desserts
Veravin 2.0 offers a unique and welcoming dining environment for those seeking a dedicated gluten free and lactose free menu. Many guests appreciate the peace of mind that comes with a fully safe kitchen, noting that the diverse selection of high quality, homemade dishes like fish and chips, onion rings, and cheese sticks are delicious enough to satisfy any palate. While the atmosphere is frequently described as warm and charming, visitors should be prepared for potential wait times during busy periods, as the kitchen prioritizes fresh preparation. The staff is often praised for their friendly and accommodating nature, making it a highly recommended gem in Quebec City for anyone with dietary restrictions or simply looking for a fantastic meal.
Excellent service! Les repas sont vraiment délicieux. Ça valait le détour! À ma prochaine visite à Québec, je vais revenir au Veravin absolument! Merci beaucoup!
We had breakfast & dinner at Le Veravin several times during our 10-day stay in Quebec City. The food & service were consistently excellent. The atmosphere is cozy & the staff are welcoming. We would continue going to Le Veravin, but we had to leave Quebec & come home!
Excellent restaurant. Belle Ambiance & très bonne nourriture. Je suis coeliaque & nous allons régulièrement manger à ce restaurant. Le menu est adaptée pour les personnes qui ont des allergies. Mon conjoint est lui aussi toujours heureux d'aller au `Veravin & ce, même s'il n'est pas coaliaque.
Le service est toujours impécable. Je recommande ce restaurant à tous.
Apr 22, 2019
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We had dinner at Le Veravin on the first night we were in Quebec, & loved it so much we came back every day for the next theee days for breakfast (we would have come back for dinners if they were open but we happened to be there on the two nights when they are typically closed for dinner).
The food for both dinner & breakfasts was delicious & safe for us to eat (two of the four of us are celiac). It was so amazing to be able to eat poutine, crepes, French toast, etc & have it all safe to eat. The two non-celiacs were just as pleased as we were with their food options & quality.
The service each of our four visits was superb.
I only wish we had Le Veravin in Ottawa!
C'était ma première visite au Veravin. Tout a été excellent, du début à la fin. La nourriture est excellente, le service super, l'ambiance est excellente. Vraiment, rien à redire sauf que je me promets d'y retourner.
Étant coéliaque le Veravin est le seul restaurant de la ville d Québec où je peux manger sans crainte de contamination. Ambiance bistro décontractée, excellent menu & personnel sympathique.
Le Veravin est le seul restaurant où je vais manger avec plaisir & sans souci avec ma fille coeliaque. Le service est excellent, l'ambiance conviviale & la nourriture exquise. Même nos amis qui n'ont aucun problème avec le gluten ont adopté ce resto.
My partner is celiac & has struggled with eating out at restaurants, as he was always worried about cross-contamination. The lovely server at Le Veravin put him immediately at ease & it was one of the first times we have been able to eat out & just enjoy it, with no ill-side effects. My partner had the GF fish & chips (something he hasn't had for years!) & said they were amazing, I had the pasta with goat cheese & vegetables, which was also delicious. We would recommend this restaurant to not only celiacs, but anyone looking for a nice dining experience. If we ever come back to Quebec, this restaurant will be our go-to.
My girlfriend has Celiac so I found Le Veravin online as a gluten free restaurant.
She can be quite fussy & superficial & as we entered the average looking restaurant & welcomed by the owner Patrick in a t-shirt & jeans, she wasn't very optimistic but all that ended once we received our entrees. The food is incredible! The service, care,attention & selection for the gluten free dishes was the best she, & I have ever had.
Pretty well everything is homemade & it shows.
Thank you so much Patrick to you & your staff!
My girlfriend will never judge a book by its cover ever again.
The homemade gluten free bread is to die for.
We had the boudin entree, salmon on a cedar plank & the mushroom risotto as our main plates & were not disappointed.
We will be back!
