Discover Quebec City's vibrant pizza scene, where authentic Neapolitan technique meets local ingredients. From wood-fired crusts and artisanal dough to bold Quebec twists, famed spots across Capitale-Nationale offer unique takes on traditional pizza.
Discover Quebec City's tasting menus and table d'hote experiences, where multi-course meals fuse precision with artistry in intimate settings; local producers, seasonal ingredients, boreal and river-inspired flavors, and thoughtful pacing celebrate sharing, innovation, and Quebec terroir.
Les Ancêtres Auberge & Restaurant on Île d'Orléans blends a 300-year-old stone house, a bright conservatory, and a heated terrace with panoramic views of the St. Lawrence River, while serving local, bistronomic Quebec cuisine; open year-round since 1970 and rooted in family hospitality near Old Quebec.
Grands Feux Loto-Québec on Croisières AML delivers a premium river-view experience aboard the AML Louis Jolliet, with six pyromusical evenings from July 31 to August 23, 2025, featuring gourmet dining packages, a live DJ, and a front-row river view of fireworks over Québec and Lévis.
Discover Petit-Champlain and the Old Port of Quebec on a full day of dining, from cozy cafes and historic bistros to riverfront terraces and MICHELIN Guide favorites. Enjoy breakfast, lunch, happy hour and a memorable dinner, savoring local ingredients, warm service and timeless Quebec charm.
Explore Québec City's taco restaurants, where in-house tortillas, bold salsas and neighborhood vibes define the best bites. A local guide highlights classic taquerias, lively counters and hybrid spots with birria, al pastor, fried fish and veggie options, fair prices, friendly service and a craft-focused approach.
Lebourgneuf in Quebec City's Les Rivieres is a vibrant dining hub of cafes, restaurants, and bars from breakfast to dinner. Explore global flavors and Quebec classics like poutine, with options spanning quick bites to fine dining, lively happy hours, and easy parking near Galeries de la Capitale and Parc Chauveau.
Quebec City's top restaurants boast superb wine cellars with rare vintages, exclusive imports, and terroir-driven pairings that elevate dining; recognized by Wine Spectator and Star Wine List, expert sommeliers craft immersive experiences from Burgundy to natural wines, blending tradition with innovation.
Discover Quebec City's must-try Asian restaurants, where authentic flavors from Thailand, Vietnam and beyond meet local twists. From ramen and tapas to Korean BBQ and shareable plates, these spots blend tradition with innovation for a vibrant dining experience.
Discover Old Quebec's Upper Town gourmet scene, where UNESCO heritage meets modern flavors. From traditional breakfasts at La Bûche to Nordic lunches at Chez Boulay, aperitifs at Karibu and SHAKER, and dinners at Maison Livernois or Faite a l'os, this foodie itinerary blends history with innovation.
Discover Quebec City's vibrant brunch scene, where local ingredients meet modern twists across cozy bistros, riverside venues, and historic spots. From seasonal tasting menus and inventive plates to sunlit terraces and intimate interiors, these spots blend tradition with bold flavors for a memorable weekend experience.
Allô mon Coco's Pink Brunch runs Sept 30 to Nov 24, 2024 for Buy Pink, with $1 from every pink dish or drink donated to the Quebec Breast Cancer Foundation, featuring Croissant Béné-Rosé, Pinkcakes, Avocarose Toast, Latte Coco-Bette, and Pitaya Rose Smoothie across Quebec.
Quebec City's vibrant microbrewery scene offers craft beers from light lagers to bold IPAs and experimental flavors, with unique spots in Limoilou, Old Quebec, Charlesbourg and Beauport, plus bistro menus and terraces that pair with guided tastings for a friendly, discovery-filled experience.
Discover Quebec City's charming wine bars, where small plates, cheeses and seafood pair with artisanal wines, cocktails and local beers in intimate, European-inspired spaces. Each venue blends local terroir with creative cuisine for relaxed, memorable nights out.
Discover Quebec City's best sandwiches - from smoked meat on rye to Lebanese shish taouk and vegan wraps - at must-visit spots like La Fabrique du Smoked Meat, ES Café, Shady Café, Quai 1635, Le Monastère des Augustines, and Nourcy. A culinary journey of quality ingredients, creative menus, and welcoming atmospheres.
Explore Quebec City's summer festival dining from Grande Allée to the Old Port with a price-based restaurant guide. Find budget bites under $20 like Brasserie La Faucheuse and Le Chic Shack, mid-range picks from $20-$50, and upscale gems such as Sinsemilla and L'Atelier near the festivities.
Le Vieux Carré in Old Quebec is Groupe La Taniere's latest gem, housed in the historic Leber house with views of the St. Lawrence. A warm, intimate bar offering classic cocktails and a shareable menu by Sabrina Lemay featuring local ingredients, from oysters and caviar to venison tartare, with late-night dining until 1 AM and a scenic terrace.
Gala des Lauriers 2024 in Montreal celebrated Quebec gastronomy with 17 awards, dynamic hosts, and a decadent program of chef stations and tastings. Highlights include Geneviève Everell's Laurier du Public, Maison de Soma's Gastronomic Tourism prize, and Tanière3 as Restaurant of the Year.
Discover Quebec City's best Italian restaurants, from Nina Pizza Napolitaine to Parmesan, offering wood-fired Neapolitan pizza, handmade pasta, risottos and tiramisu in warm, authentic settings. Enjoy regional flavors, curated wines, and lively atmospheres that transport you to Italy in historic Old Quebec.