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Chez Rioux & Pettigrew Cover Image
Chez Rioux & Pettigrew RestoQuebec.ca
Chez Rioux & Pettigrew RestoQuebec.ca
Chez Rioux & Pettigrew RestoQuebec.ca
Chez Rioux & Pettigrew RestoQuebec.ca
Chez Rioux & Pettigrew RestoQuebec.ca
Chez Rioux & Pettigrew RestoQuebec.ca
Restaurant Top Pick

Chez Rioux & Pettigrew

Old-Port
4.8$$$
OPEN11:30 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Sunday: 9am to 1:30pm.
MarketRegionalBoréaleSeafood/FishVegetarianGluten-free OptionsCreativeBrunchGreat selection of beersGreat selection of cocktailsGreat selection of wines

About

AFFAMÉS D’HISTOIRE?

Le 160, rue Saint-Paul s’est toujours avéré un lieu où les ingrédients et le service de qualité supérieurs font la loi. Fondé en 1860 par Narcisse Rioux, le magasin général Chez Rioux & Pettigrew fournissait aux restaurateurs, aux épiciers, aux hôpitaux et aux communautés religieuses une grande variété de produits locaux ou d’importation.

Barils de mélasse, poches de farine, sucre, gruau, fruits et légumes en conserves, épices, noix, raisins secs, chocolat, bonbons présentés sur des étalages… On y trouvait même de l’alcool jusqu’à la création de la Commission des liqueurs en 1921!

Plusieurs reliques empruntées à cette époque ont trouvé leur place dans notre décor actuel. Vous souhaitez vivre l’immersion signée Rioux & Pettigrew?

Details

Our Specialties

Black pudding, seasonal products from Quebec, brunches

Amenities, services & more

Capacity: 50 We accept:  Master Card, Visa, Interac
Sunday: 9am to 1:30pm.

Menus (1) QR Code

Menu
5★
82%
4★
14%
3★
3%
2★
1%
1★
0%

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Reviews for Chez Rioux & Pettigrew

Food
Service
on Google4.7 (2600+)
*as of 2026-07-03
5★
82%
4★
14%
3★
3%
2★
1%
1★
0%

Review Summary

Chez Rioux & Pettigrew consistently provides a memorable dining experience characterized by creative, high-quality cuisine that highlights local ingredients. Guests frequently praise the restaurant for its warm, cozy, and visually stunning atmosphere, which feels both refined and welcoming. The service is widely regarded as exceptional, with attentive and knowledgeable staff members who often go the extra mile to ensure every visit is special. Whether opting for the signature blind tasting menu or a la carte selections, diners often describe the flavors and presentations as exquisite, making it a standout destination in Quebec City for celebrations and culinary discovery.
Page 15 of 356 - 3558 Reviews

Nous sommes allés pour le brunch. Le concept à partager est très intéressant. Par contre c'est bon, mais pas mémorable. Le service café est enfin arrivé en milieu de repas. La panna cotta n'était pas figés, les croissants & chocolatines étaient gras & compacts. La confiture est plus une sauce qu'autre chose. Le reste des plats étaient bons sans plus.
L'atmosphère upcycle vintage est amusante.

Jan 26, 2026
on Google

Went for a brunch a while ago & absolutely loved our experience & food & couldn't wait to come back. Went yesterday & a third of our food was not that great. Pretty mid experience & not worth how much we paid. For example: sheeps yoghurt with fruits - candied fruits & thick pieces of chocolate with yoghurt was not a good combo, apple pie shooter - just didn't taste good, crackers with toppings - crackers tasted like thick cookies & the rilettes tasted like grocery store stuff, bread pudding - dry, too may random sauces included that we didn't use. We liked the potatoes, eggs & bacon though but at > 70$ pp including a mimosa this was like a high end brunch but just for avg quality food.

Jan 26, 2026
on Google

We did the tasting menu & it did not disappoint. Enjoyed a wonderful bottle of wine. Excellent service.

Jan 26, 2026
on Google

Excellent, une très belle expérience culinaire, ambiance chaleureuse & un service magnifique 💫

Jan 25, 2026
on Google

Première fois dans ce magnifique restaurant & je n'ai pas regretté mon choix. Ambiance & décor incroyable, services de qualité supérieure & nourriture sensationnelle. L'accord de vin & boisson avec chaque service était parfait. Excellant restaurant que je retournerai certainement.

Jan 25, 2026
on Google

Une excellente experience culinaire dans un cadre enchanteur. Super !

Jan 25, 2026
on Google

Le boudin ainsi que les huîtres St-Jacques furent sublimes!

Jan 24, 2026
on Google

We absolutely loved our experience at Chez Rioux & Pettigrew. The atmosphere was warm & cozy, the staff was super friendly & hospitable & the food was one of the best meals we've ever enjoyed. My husband is celiac & the restaurant was extremely accommodating & helpful. The food was out of this world tasty & the unique blend of flavours along with the plating made it an experience to remember! A must visit restaurant if you're in Quebec City. Also the pineapple dessert was the best thing I've ever tasted. A must try if you like pina coladas!

Jan 24, 2026
on Google

Tout était parfait! Le meilleur boudin & meilleur tartare que nous avons mangés. Excellent service & le vin au verre était vraiment bon.

Jan 23, 2026
on Google
5.0

This is a very unique dining experience in an absolutely beautiful, warm & cozy environment. We were welcomed by cheerful staff & seated at our requested bar seats. The bartender made excellent recommendations to both my husband & me based on our preferred pre dinner drinks , a local rye for my husband & a popular cocktail, the Vesper, with a personal touch for me!!! Both were hits! We opted for the surprise menu ( two starters, a main course & pleaser). Accommodations were made for allergies & we loved the creativity of each dish & the power packed flavor !!! We left feeling satiated but not stuffed & recommend this place to all who enjoy & adventurous dining experience. Bravo!!!

Jan 17, 2026
on Google