FR
Quebec Restaurants: RestoQuebec.caQuebec Restaurants: RestoQuebec.ca

Logo RestoQuebec.ca

0
×
Loading filters...
L'Échaudé Cover Image
L'Échaudé Quebec RestoQuebec.ca
L'Échaudé Quebec RestoQuebec.ca
L'Échaudé Quebec RestoQuebec.ca
L'Échaudé Quebec RestoQuebec.ca
L'Échaudé Quebec RestoQuebec.ca
L'Échaudé Quebec RestoQuebec.ca
Restaurant Top Pick

L'Échaudé

Old Quebec charm meets refined French bistro classics in the heart of the historic district.

Old-Quebec
4.6$$ & $$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturdays & Sundays
BistroFrenchSeafood/FishTartareSaladsVegetarianRegionalContemporary/ModernGluten-free OptionsBrunchFine Dining / UpscaleGreat selection of wines

About

The best bistro cuisine! Fantastic food, inspired decor, a service fed by passion for the profession and a unique location - the antiques district, boutique hotels and art galleries. The table is set for Scalded the French bistro hippest part of Quebec. Chef Jean-François Girard presents an innovative and contemporary approach to cooking "Bistro" with a lunch menu varies each day and taking its source in the different seasonal products from the greater Quebec City area. Add to that a wine list with over 400 references carefully selected by our sommelier, Guillaume Blanchette, who will at the same time, advise you that unique bottle that will make you smile or the glass of wine that will marry perfectly with your meal . L'Échaudé is a neighborhood bistro atmosphere, a comfortable dining room or, alternatively, a terrace service on pedestrian street.

Details

Amenities, services & more

Capacity: 55 We accept:  Master Card, Visa, AMEX, Interac
Saturdays & Sundays
Horaire de la livraison de boîte repas à emporter
Samedi et dimanche : entre 13h00 et 16h00
Free parking for the lunch (12h00) !
On demand via evenements@echaude.com
On demand via evenements@echaude.com
Pick-up box pick-up schedule: Daily: 2pm to 5pm
50 seats

Frequently Asked Questions

Where is L'Échaudé located?

L'Échaudé is located at 73 Rue du Sault-Au-Matelot, Quebec, G1K 3Y9. in the neighborhood of Old-Quebec.

When is L'Échaudé open?

CLOSED NOW Opens Today at 11:30 am

Monday11:30 am - 2 pm, 5 pm - 9:30 pm
Tuesday11:30 am - 2 pm, 5 pm - 9:30 pm
Wednesday11:30 am - 2 pm, 5 pm - 9:30 pm
Thursday11:30 am - 2 pm, 5 pm - 9:30 pm
Friday11:30 am - 2 pm, 5 pm - 9:30 pm
Saturday5 pm - 9:30 pm
Sunday5 pm - 9:30 pm
Does L'Échaudé accept reservations?

Yes, L'Échaudé accepts table reservations online.

Does L'Échaudé offer online ordering?

Online ordering is not directly available on this page for L'Échaudé. You can call (418) 692-1299 and see if the restaurant takes orders by phone.

Does L'Échaudé have a menu available?

Yes, L'Échaudé has 2 menus available to view.

What are the main cuisines at L'Échaudé?
What are the main features and amenities at L'Échaudé?
What payment methods are accepted at L'Échaudé?

L'Échaudé accepts the following payment methods: Master Card, Visa, AMEX, Interac.

Does L'Échaudé offer gift cards?

Yes, gift cards are available for purchase for L'Échaudé.

How can I contact L'Échaudé?

You can reach L'Échaudé through the following channels:

Reviews for L'Échaudé

Food
Service
on Google4.4 (1400+)
*as of 2026-09-04
5★
66%
4★
25%
3★
6%
2★
2%
1★
0%

Review Summary

L'Échaudé is widely regarded as a staple in Old Quebec, celebrated for its authentic French cuisine and charming atmosphere. Many diners praise the exceptional quality of dishes such as the duck confit, scallops, and beef tartare, noting that the food often balances creativity and tradition. While the service is frequently described as professional, attentive, and welcoming, some experiences are occasionally impacted by longer wait times or inconsistent pacing during busy periods. The restaurant offers a variety of dining options, including a pleasant terrace and a cozy interior, making it a popular destination for both special occasions and casual visits. Although individual preferences regarding portion sizes and flavor profiles vary, the overall consensus highlights L'Échaudé as a memorable and high quality culinary destination.
Page 15 of 17 - 165 Reviews
via Other
1 Review
5.0

très belle découverte pour nous. service efficace & sympathique & surtout des plats délicieux surprenants & originaux. la carte des vins a offert des découvertes réjouissantes.Je suis déçue dans 90% de mes expériences dans les restaurants mais cette fois cela m'a réconciliée avec l'idée d'aller au restaurant surtout celui-là! Que dire de plus sinon que le plaisir à été décuplé. Au plaisir d'une prochaine visite.

Apr 14, 2019
via Other
1 Review
5.0

Nourriture excellente, service excellent & chaleureux, ambiance très agréable. Très bon choix de vins. Bien situé. Bref on y retourne sans hésitation!

Dec 23, 2018
via Other
1 Review
5.0

Excellent service, excellente nourriture avec une présentation remarquable. Très belle carte des vins.

Claude

Dec 10, 2018
via Other
1 Review
4.0

Service & plats impeccables. Excellent rapport qualité-prix. Très beau choix de vins. J'y retourne: OUI!

Dec 9, 2018
via Other
1 Review
5.0

Un peu bruyant. Le prix du vin à 2 1/2 le prix de la SAQ est excessif.

Nov 2, 2018
via Other
1 Review
5.0

Personnel sympathique, nourriture très, très bonne. Bon conseil sur le vin. Du tout bon

Oct 7, 2018
via Other
1 Review
5.0

Une réelle découverte culinaire de grande qualité, doublée d'un service hors pair assuré par Vincent.
Merci

Sep 29, 2018
via Other
1 Review
5.0

Notre resto préféré lors de séjours à Québec! Mets succulents & variés, carte des vins de bon niveau & service impeccable...

Sep 8, 2018
via Other
1 Review
5.0

Aliments frais & goûteux, cuisson parfaite, service empressé & professionnel. Carte des vins intelligente.

Aug 17, 2018
via Other
1 Review
5.0

C'est notre 4è ou 5à visite à L'Échaudée & en aucun temps nous n'avons été déçus: service impeccable, nourriture de 1ère classe, ambiance très agréable, une carte des vins plus que respectable. Voilà ce que nous y trouvons fois après fois. Bravo & bonne continuation!

Lise & Jacques.

Aug 17, 2018