Une cuisine en toute simplicité à savourer au milieu d’un décor chaleureux et authentique. Le Bistro L’Orygine respire la simplicité et la fraîcheur. Ses plats créatifs et organiques inspirés d’un mode de vie moderne se veulent équilibrés et gourmands pour votre plus grand plaisir!
Détails
Nos Spécialités
Légumes de saison & produits frais du marché, menu dégustations, accords de vins, accord sans alcool
L'Orygine propose une expérience gastronomique mémorable, marquée par une utilisation créative d'ingrédients locaux québécois et un souci du détail exemplaire. De nombreux convives soulignent l'atmosphère sophistiquée et la qualité exceptionnelle des menus dégustation, qui s'adaptent avec soin aux besoins alimentaires variés, notamment pour les options végétaliennes et sans gluten. Bien que les accords mets et vins ainsi que les sélections de boissons sans alcool soient souvent décrits comme des atouts majeurs rehaussant le repas, le service attentionné et professionnel demeure un élément central des retours. Que ce soit pour une célébration spéciale ou une soirée, les clients apprécient l'alliance entre les techniques culinaires innovantes et l'accueil chaleureux qui caractérise ce restaurant.
Que dire de plus que c'est le meilleur des restaurants au monde, la nourriture y est splendide, j'ai pris le menu découverte avec accord de vin sans alcool. C'était la meilleure expérience. Les plats & accord sont en parfaite symbioses & offre une dégustation exceptionnelle !le service est impeccable & très courtois!! Le menu change à chaque saison, j'ai déjà hâte d'y être pour le prochain menu. Merci à la chef Sabrina Lemay pour cette orgasme culinaire
Un bijou ! Quel joie d'avoir fait cette découverte. Ayant adoré la Tanière, j'ai tout autant apprécié mon expérience à cet endroit. Nous nous sentons comme des rois tant nous sommes traités aux petits soins. La nourriture est savoureuse, chaque plat était une explosion de saveurs des plus agréables qui se jumelaient à la perfection avec l'accord des mocktails que nous avons choisi en option. Un réel plaisir que nous allons nous offrir à nouveau considérant que le menu change au fil des saisons. Une expérience à tenter, surtout qu'ils s'adaptent à tous les régimes alimentaire. Mes félicitations à la chef ! La gastronomie vegan est certainement possible !
Dans le top 5 de la ville toute catégorie confondu je reviendrais sans doute pour brunch souper & même acheter des produits si possible c est un spot dans la ville de québec doit être fie
I'm in the difficult position of being both a vegan & a foodie (as much as I hate that word). It's difficult enough finding fine vegan dining in other places & I found Québec City to be especially lacking in vegan options in general. My partner & I chose L'Orygine for our early Valentine's Day dinner while visiting the city because of the ambiance & the unique vegan offerings & we were NOT disappointed! We both opted for the vegan discovery menu - 6 courses, plus an amuse-bouche, each one phenomenal & totally unexpected. These people really know how to play with taste, texture, & visuals, & the quality of the ingredients (I think they said 90% of the food was locally sourced) really shone through. Everything was clearly thought out, right down to the matching of the plates to the look of the food. My favorite dish was probably the cannelloni with tempeh & maitake mushrooms, but it's so hard to pick. The quality of service was great too. We had multiple servers throughout the evening, but it was coordinated instead of disorganized, & each one was lovely. They were all attentive & professional while still being very personable. My partner has some hearing loss in one ear which one of the servers caught on to & offered to speak louder for him which he really appreciated. The service was bilingual as well, although of course each server will default to French unless they realize you speak English - it's a French speaking province after all! We found ourselves speaking English with some of them & French with others which we enjoyed (my partner speaks it quite fluently, & I'm a learner who appreciates getting to practice my understanding without being totally alienated). The one thing I would have changed was where we were seated. There's a smaller dining room in the back of the restaurant where the decor is not quite as refined as the main dining room & we were sat in the furthest corner of it. We actually came to appreciate the privacy of the corner but it was a little puzzling considering we had a reservation & walked by plenty of other open tables... to be fair we may have been looking a little rough & underdressed after walking around the city all day so perhaps they didn't want us to take away from the scenery in the front ;) However, there was a very large & very loud group of people sitting in the back room with us which detracted from the experience. I would have preferred being sat in the main dining area but it wasn't bad enough to sour our meal. All in all we agreed it's one of the best meals either of us has had in recent memory & we'd recommend it to anyone visiting the city. I'd even suggest to omnivores that they try the vegan discovery menu. The chef lets the plants speak for themselves instead of trying to change them into something they're not & I think that's something the restaurant world needs more of. I hope to come back one day & see how the menu changes!
L'Orygine was thoroughly impressive. From the moment I stepped in, the service was impeccable. The staff were attentive, friendly, & knowledgeable about the menu. Now, let's talk about the food. It was nothing short of amazing! Each dish was expertly crafted with local, fresh, high-quality ingredients, bursting with flavor & beautifully presented. From appetizers to desserts, every bite was a delightful journey for the taste buds. The menu was a true journey. L'Orygine exceeds expectations with its top-notch service & delectable cuisine. It's definitely a must-visit for anyone seeking a memorable dining experience.
