Topla!

TOPLA! this is a new unique concept developed in Quebec. It offers a "fast casual" experience which lies midway between fast food and haute cuisine.

Good pasta...
Discover dishes bursting with flavor, cooked from fresh quality ingredients, served in minutes. Duck confit. Pancetta and sublime cream. Wild mushrooms and pancetta. Hummmmm! Trying is adopting!

A unique preparation method!
TOPLA! offers a selection of original recipes concocted by central kitchen by renowned Chef Sébastien Turgeon. The method of cooking pasta, taught by none other than the chief executive of the famous Italian brand Barilla, Mr. Lorenzo Boni, allows TOPLA offer pasta al dente in minutes.

Eat in or take out
An atmosphere chameleon, lively and welcoming will charm you both for a family dinner in lover or friends and even for a business lunch.
The set menu is also offered to take in a convenient format.

Other must:
• Delicious European paninis, comforting soup-meals and crunchy salad-meals!​
• Crazy Decadent Jar dessert
• Wine by the glassshow more