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Va Bene bar antipasto Cover Image
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Restaurant Top Pick

Va Bene bar antipasto

Authentic Italian pasta rituals meet a vibrant bar atmosphere in the heart of Old Quebec.

Old-Quebec
4.7$$$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
ItalianPastaVegetarianTapasGluten-free OptionsGreat selection of winesNon-alcoholic Drink Options

About

Va Bene offers its customers an exclusive high-end experience thanks to its shared formula antipasto bar concept. Epicureans will be able to discover a wide selection of Italian import products such as charcuterie, cheese, bread, signature and vegetarian starters, pasta, risotto, meat and fish, all in a warm and friendly atmosphere in the heart of one of the most beautiful neighborhoods of the nation's capital.

Details

Our Specialties

Antipasto bar, Northern Italian cuisine, Fresh pasta

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
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Menus (1) QR Code

Menu
5★
81%
4★
12%
3★
3%
2★
4%
1★
0%
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Reviews for Va Bene bar antipasto

Food
Service
on Google4.6 (600+)
*as of 2026-08-25
5★
81%
4★
12%
3★
3%
2★
4%
1★
0%

Review Summary

Va Bene Bar Antipasto is a charming and highly regarded destination in Quebec City, celebrated for its authentic Italian cuisine and warm, intimate atmosphere. Guests frequently praise the exceptional level of service, often highlighting the professional and attentive staff who elevate the dining experience. A standout feature for many is the tableside preparation of pasta in a parmesan wheel, which provides both a delicious meal and a memorable interactive show. While the restaurant is noted for its cozy, smaller size, the majority of visitors describe their meals as high-quality, fresh, and consistently flavorful, with the tiramisu frequently highlighted as a must-try dessert. Whether visiting for a special celebration or a casual meal, guests often express a strong desire to return, solidifying the restaurant's reputation as a standout culinary gem in the heart of Petit Champlain.
Page 21 of 52 - 515 Reviews

Gemütliches kleines Restaurant mit Excellenter Küche und Wein.👍🍷🥩🇨🇦

May 18, 2025
on Google

En moins de 30 minutes on avait reçu notre entrée & plat principale. Le service etait top qualité. Les pates flambé dans la meule de parmesans etait tellement bonnes. C'est les meilleurs pâtes que j'ai mangé. Une expérience à vivre absolument.

May 18, 2025
on Google
5.0

Amazing food & great hospitality

May 17, 2025
on Google

Une soirée extraordinaire autant côté nourriture que pour le service! Une expérience à vivre!

May 17, 2025
on Google

Très belle expérience gastronomique & service impeccable!

May 9, 2025
on Google

The best Italian food since I left Italy! The staff was phenomenal! Very attentive & serviceable. Thank you for bringing back great memories!

May 9, 2025
on Google

If I could give 10 star to this fantastic restaurant I would. Delicious food, amazing staff, can't say enough good things about Va Bene. The cheese wheel pasta is totally worth the price & yes it's enough for 2 people, maybe 3. If you are visiting don't miss this amazing spot!

May 9, 2025
on Google

The décor of the place was perfect & so was the food! I'm usually not a big fan of pesto, but the pesto dish I had was to die for. All of us cleaned our plates.

Dessert was great too, we had a tiramisu made the way the chef's Nonna used to make it. It even had a little note from Nonna. It felt so intimate & special.

Service was awesome. We spent about $70/person, but that's only cuz we got a bottle of wine. You could get out at a minimum of like $40/person. Highly recommend!

May 7, 2025
on Google

Philippe est vraiment un hôte exceptionnel qui connaît bien ses produits. L'ambiance est douce & propice à la découverte. Que dire de la nourriture!!!!! Juste incroyable… les pâtes flambées dans la meule de parmesan avec une joue de boeuf braisée qui fond dans la bouche. La morue est tendre & délicate. Bref, expérience qui donne envie de revenir.

May 7, 2025
on Google

Tout le staff était plus que parfait. De l'accueil à la cuisine.

Notre serveur Antoine étais un coup de coeur.

La jeune maître d'hôtel nous a accueilli moi & ma copine de façon très chaleureuse.

Bien sûr c'est un restaurant où la patience est de mise, mais c'est exactement le point fort de ce restaurant.

Des saveurs incroyable, une ambiance parfaite & tu peut prendre le temps d'apprécier ce bon moment.

Je lève mon chapeau à toute l'équipe, je n'ai pas eu un service aussi impeccable depuis des lunes.

May 4, 2025
on Google