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Va Bene bar antipasto Cover Image
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Restaurant Top Pick

Va Bene bar antipasto

Authentic Italian pasta rituals meet a vibrant bar atmosphere in the heart of Old Quebec.

Old-Quebec
4.7$$$$
CLOSEDOpens Today at 11:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
ItalianPastaVegetarianTapasGluten-free OptionsGreat selection of winesNon-alcoholic Drink Options

About

Va Bene offers its customers an exclusive high-end experience thanks to its shared formula antipasto bar concept. Epicureans will be able to discover a wide selection of Italian import products such as charcuterie, cheese, bread, signature and vegetarian starters, pasta, risotto, meat and fish, all in a warm and friendly atmosphere in the heart of one of the most beautiful neighborhoods of the nation's capital.

Details

Our Specialties

Antipasto bar, Northern Italian cuisine, Fresh pasta

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
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Menus (1) QR Code

Menu
5★
81%
4★
12%
3★
3%
2★
4%
1★
0%
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Reviews for Va Bene bar antipasto

Food
Service
on Google4.6 (600+)
*as of 2026-08-25
5★
81%
4★
12%
3★
3%
2★
4%
1★
0%

Review Summary

Va Bene Bar Antipasto is a charming and highly regarded destination in Quebec City, celebrated for its authentic Italian cuisine and warm, intimate atmosphere. Guests frequently praise the exceptional level of service, often highlighting the professional and attentive staff who elevate the dining experience. A standout feature for many is the tableside preparation of pasta in a parmesan wheel, which provides both a delicious meal and a memorable interactive show. While the restaurant is noted for its cozy, smaller size, the majority of visitors describe their meals as high-quality, fresh, and consistently flavorful, with the tiramisu frequently highlighted as a must-try dessert. Whether visiting for a special celebration or a casual meal, guests often express a strong desire to return, solidifying the restaurant's reputation as a standout culinary gem in the heart of Petit Champlain.
Page 25 of 52 - 515 Reviews

A pleasant place to sit & eat away from the touristy fares around - an oasis. The food was excellent as was the service. Try nona's tiramisu - its the best!!

Jan 24, 2025
on Google

Absolutely amazing service, amazing food & wine. Can not say enough about this beautiful restaurant.

Jan 22, 2025
on Google

Tout simplement sublime. Ça vaut le détour ❤️

Jan 19, 2025
on Google

Small & cozy, the service was good. Our table was not that good but we were told certain guests had asked for better tables. Food was interesting. All in all a good experience

Jan 15, 2025
on Google

Amazing experience, good food, good ambiance & excellent service! We enjoyed our experience here

Jan 11, 2025
on Google

Que dire de plus! L'ambiance était tout simplement excellente, & nous avons adoré l'attention particulière portée aux détails, comme le fait de venir voir les pâtes flambées directement dans la meule. Un spectacle gourmand & original! Mention spéciale pour Antoine, notre serveur, qui a été absolument remarquable. Ses conseils étaient avisés, & il connaissait son produit sur le bout des doigts. Un service tout simplement attentionné, professionnel & chaleureux. Merci à toute l'équipe pour cette expérience mémorable!

Jan 9, 2025
on Google
5.0

What a delightful surprise in a small but elegant Italian restaurant in the footprint of Chateau Montenach. You will be very glad you tried this place. We had the lamb shank & carbonara pasta, paired wine & tiramisu for dessert. EVERYTHING WAS PHENOMENAL!!!!! The pasta was perfection, & the lamb was delectable. Definitely try this place if you're in Quebec City. It's a hidden gem & worth every nickel.

Jan 4, 2025
on Google

Excellentes pâtes flambées dans la meule de parmesan. Un peu trop de poivre par contre. La joue de veau braisée fondait dans la bouche. Le tiramisu était trop bon!

Jan 4, 2025
on Google

Menu lacks choices. I ordered the ravioli its literally 4 or 5 pieces. Its not cheap & not filling i expected more for the price. Decoration & service are good though

Jan 4, 2025
on Google

As we strolled through the historic town, the rain added a charming touch to the atmosphere. That's when we stumbled upon a quaint little restaurant that beckoned us in with its warm, inviting cozy vibe. The moment we stepped inside, we were greeted with genuine hospitality & promptly shown to our table. Eager to indulge, we decided on the filet mignon & Tagliatelle alla Bolognese. Each bite was a revelation, transforming our rainy day into a delightful culinary experience.

Jan 1, 2025
on Google