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Va Bene bar antipasto Cover Image
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Va Bene bar antipasto Quebec RestoQuebec.ca
Restaurant Top Pick

Va Bene bar antipasto

Old-Quebec
4.7$$$$
OPEN11:30 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
ItalianPastaVegetarianTapasGluten-free OptionsGreat selection of winesNon-alcoholic Drink Options
Menu ReserveGift-Cards

About

Va Bene offers its customers an exclusive high-end experience thanks to its shared formula antipasto bar concept. Epicureans will be able to discover a wide selection of Italian import products such as charcuterie, cheese, bread, signature and vegetarian starters, pasta, risotto, meat and fish, all in a warm and friendly atmosphere in the heart of one of the most beautiful neighborhoods of the nation's capital.

Details

Our Specialties

Antipasto bar, Northern Italian cuisine, Fresh pasta

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
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Menus (1) QR Code

Menu
4.7747 ratings
5★
80%
4★
13%
3★
4%
2★
4%
1★
0%

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Va Bene bar antipasto was featured in the article(s) below.

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Reviews for Va Bene bar antipasto

Food
Service
on Google4.6 (500+)
*as of 2026-07-10
4.7747 ratings
5★
80%
4★
13%
3★
4%
2★
4%
1★
0%
Write your review

Reviews often mention

pates(74) tiramisu(67) pasta(41) recommend(39) qualite(37) dessert(28) flambee(28) parmesan(26) meule(25) prix(25) partager(25) highly recommend(24)

Review Summary

Va Bene offers an intimate and memorable dining experience in the heart of Old Quebec, known for its warm, cozy atmosphere and high-quality Italian cuisine. Guests frequently highlight the exceptional service, noting that the staff is attentive, knowledgeable, and genuinely passionate about creating a special environment. Standout menu items include the fresh pasta prepared in a cheese wheel, a variety of delicious antipasto platters, and a highly praised, authentic tiramisu. While the restaurant space is small and reservations are strongly recommended to ensure a table, the combination of professional hospitality, inviting decor, and flavourful dishes makes it a highly regarded destination for both celebratory dinners and casual visits.
Page 45 of 49 - 483 Reviews
via Other
1 Review
5.0

Martin Dallaire est un bon porte Parole car ces très bon

Sep 24, 2023
via Other
1 Review
4.5

Excellent service les gens sont présents & porte attention à nos demandes. Par contre prix assez élevé pour la nourriture offerte.

Sep 24, 2023
via Other
1 Review
5.0

Nous avons adoré notre première expérience dans ce sympathique & chic petit resto. Nous y retournerons assurément !

Sep 22, 2023
Lauren
3.0

$16 for a shallow bowl of soup that we waited 40 minutes for. Was very good but would walk out next time. Didn't like seeing the chef handling food with bare hands, then eating & drinking himself in between. Not very professional nor appetizing

Sep 21, 2023
on Google
Janna
5.0

Fabulous restaurant! From the moment we were seated until the last drop of lemoncello this restaurant was a winner. The filet mignon was perfection & everyone else in our party was just as pleased. Top things off with the tiramisu (the chefs grandmother's recipe). We will have another meal here before we leave for home.

Sep 11, 2023
on Google
Isabelle
5.0

Expérience excellente ,
je le conseille à tous.
Nous avons eu une rencontre exceptionnelle avec Akim & tous le personnel. Merci.
Isabelle
Vent de fraîcheur .

Sep 11, 2023
on Google
via Other
1 Review
4.5

J'ai trouvé que mon plat de pâtes (Pappardelle) manquait un peu de goût...

Sep 10, 2023
via Other
1 Review
4.0

Service impeccable, plateau de charcuteries incroyable mais pâtes décevantes

Sep 10, 2023
via Other
1 Review
5.0

Excellente qualité, service très personnalisé, bel accueil! Vraiment une belle soirée

Sep 9, 2023
Alicia
5.0

First time in this rest that according to staff just open 3 months ago. To start the service was great (Nadia) who made recc for a great Rose wine. TheCarpaccio was the best in a long time. We also had the pasta Bolognese & the Papardelle al pesto. Half ration is enough. The Tiramusu was very good but enough for 2-3 people. They greeted us with Limoncello at the end. Thanks very much for a lovely evening.

Sep 6, 2023
on Google
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