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Chez Boulay - Bistro boréal Cover Image
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Chez Boulay - Bistro boréal Quebec RestoQuebec.ca
Restaurant Top Pick

Chez Boulay - Bistro boréal

Restaurant serving upmarket, seasonal Nordic bistro fare in a stylish, modern interior.
Old-Quebec
4.8$$$ & $$$$
OPEN11:30 am - 2 pm, 5 pm - 9:45 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturdays and Sundays from 10am to 1:30pm
RegionalBoréaleSeafood/FishHealthyBistroComfort FoodTartareWild GameGluten-free OptionsFrenchBrunchCateringGreat selection of winesPrepared Meals

About

With their rigorous climate marked by a distinct seasonal cycle, northern territories are gifted with unique fauna and flora adapted to their extreme reality: game, fresh water fish, wild fruit, forest mushrooms, lichen… inspired by these unique elements, a rising number of chefs are exploring this once neglected exceptional culinary legacy.

In Quebec, Jean-Luc Boulay and Arnaud Marchand, supported by a passionate team, have been standing up to the challenge of inventing quebec inspired northern cuisine since 2012. Connecting the abundant proximity of boreal forests and the exceptional quality of local products, they salvage amidst french techniques to favour a true encounter of flavours. Local, healthy and inventive, the Northern cuisine from Quebec expresses within each bite the very best of our emerging culinary tradition.

Details

Our Specialties

Willd Game - Fish - Regional - Boreal cuisine

Amenities, services & more

Capacity: 120 We accept:  Master Card, Visa, AMEX, Interac
Saturdays and Sundays from 10am to 1:30pm
24
5★
79%
4★
16%
3★
3%
2★
1%
1★
0%

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Reviews for Chez Boulay - Bistro boréal

Food
Service
on Google4.7 (4500+)
*as of 2026-07-03
5★
79%
4★
16%
3★
3%
2★
1%
1★
0%

Review Summary

Chez Boulay - Bistro boréal offers a memorable dining experience characterized by its creative, high-quality boreal cuisine that highlights fresh and local ingredients. Guests frequently praise the exceptional service, noting that the staff is knowledgeable, friendly, and attentive, often providing helpful recommendations that elevate the meal. While the atmosphere is vibrant, stylish, and welcoming, it can occasionally become busy and lively. Many visitors consider it a must-visit destination in Quebec City, highlighting signature dishes like the onion soup and beef cheek as true standouts. Overall, the restaurant consistently delivers a refined culinary experience that earns strong recommendations for anyone seeking an authentic yet modern taste of local northern cuisine.
Page 2 of 12 - 115 Reviews

It's a nice restaurant with delicious food. I ordered the brunch menu with flank steak, & it tasted amazing.

However, the service felt somewhat cold & inattentive. I'm not sure if it was a language barrier, but my experience was noticeably different from some other tables. When I arrived on time for my reservation, I waited at the entrance for about 10 minutes while two staff members were right next to me using the computer, but I wasn't greeted or acknowledged, nobody said a word to me.

There was also no explanation of the menu, so I chose the brunch option on my own. It included a black coffee or latte, but I wasn't asked for my preference when ordering. I had to bring it up myself after my main dish was served. I wonder if I am getting the beverage at all had I not brought it up.

Throughout the meal, the service felt minimal-the server placed the dish on my table without saying anything, & when I thanked her, there was no response, she just turned & walked away. I also noticed there's a little bug flying around my table.

Overall, the food was good, but the service experience could be improved to match the quality of the cuisine. Maybe it's a one-off during a busy day but it did make me feel unwelcomed.

Apr 5, 2026
on Google

This is brunch with a twist :) Steak, trout & pulled pork for brunch :) But everything was so tasty & the presentation was really impressive.
Excellent food, excellent service.

Mar 30, 2026
on Google

Everything about our Sunday brunch experience was excellent & was a surprisingly reasonable price.

Feb 17, 2026
on Google

Nous avons très, très, très bien mangé chez Boulay, en brunch, avec les enfants. Franchement, tout était excellent, rien à redire.

Le service est impeccable, attentionné sans être lourd. La bouffe est superbe, autant dans l'exécution que dans la qualité des produits. L'endroit est feutré, lumineux, avec de belles grandes fenêtres - une ambiance à la fois élégante & chaleureuse.

Nous avons mangé de la truite & du saumon fumé, tous deux vraiment exceptionnels. Autant le salé que le sucré étaient remarquables. Ma fille a pris une crêpe, & là aussi, c'était irréprochable.

Bref, super expérience du début à la fin. On y retourne sans hésiter.

Feb 1, 2026
on Google

Went for brunch & had the most delicious trout dish with a sunflower pesto. One of my favorite things I ate on my trip to QC. The meal came with coffee & bread. Service was delightful & the atmosphere was perfect for a nice relaxed brunch. Couldn't recommend it enough!

Jan 26, 2026
on Google

J'ai tout aimé. Le brunch était parfait!

Jan 5, 2026
on Google

It was good brunch food. Excellent location.

Jan 2, 2026
on Google

Très bon repas, très belles assiettes de brunch

Dec 15, 2025
on Google

Superbe brunch! Les assiettes étaient savoureuses, bien présentées & pleines de belles saveurs boréales. Le service était chaleureux & attentionné du début à la fin. Une ambiance agréable & des plats originaux qui sortent du brunch traditionnel. Je recommande vivement!

Dec 7, 2025
on Google

La cuisine est excellente mais le service est décevant. J'avais quand même des attentes considérant la réputation des lieux.
Le serveur n'était pas sympathique & chaleureux.
On nous a proposé le mimosa comme choix de breuvage sans se faire préciser qu'il y avait plusieurs variantes de mimosas. Quand nous avons demandé de changer, la réponse a été'ils sont déjà prêts'.
J'hésitais sur mon choix de plat & le serveur semblait impatient que je me décide alors que nous étions peut-être 4-5 tables maximum dans le restaurant.
J'ai finalement choisi une entrée avec un croissant & je me suis fait dire'comme vous ne prenez pas le menu brunch, l'entrée sera plus chère, en fait elle sera le double'. Je peux comprendre mais mon chum avait pris le menu brunch lui...en tk...c'est surtout le ton désagréable employé que je n'ai pas aimé.
Bref...c'est délicieux mais le service ne rend pas hommage à la qualité de la cuisine, je n'y retournerai pas

Nov 12, 2025
on Google