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Restaurant

Kundah Hôtel

Inspired by the flavors of India, prepared with local treasures.
Lower Town (Quartier St-Roch)
4.8$$
CLOSEDOpens Today at 5 pm
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Kundah Hôtel Lower Town (Quartier St-Roch), Quebec: Menu, Reviews & Reserve (2026)
IndianVegetarianGreat selection of cocktailsNon-alcoholic Drink OptionsResto-Bar
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About

Kundah Hôtel provides a focused exploration of Indian culinary traditions through a diverse menu highlighting regional spices and aromatic blends. The selection emphasizes a wide variety of vegetarian preparations that utilize fresh lentils, garden vegetables, and traditional dairy components to achieve complex flavor profiles. Expertly balanced masalas provide a foundational depth to signature curries, while clay oven techniques impart distinct textures to various plant-based offerings. Diners encounter a menu constructed around time-honored cooking methods that showcase the versatility of pulses, grains, and seasonal produce in authentic combinations. Fragrant basmati rice and house-made breads accompany these dishes to ensure a complete sensory experience centered on traditional preparation. Each plate reflects an objective commitment to maintaining the integrity of South Asian flavor structures through careful sourcing and methodical execution of classic recipes.

Details

Amenities, services & more

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4.83551 ratings
5★
85%
4★
11%
3★
2%
2★
2%
1★
0%

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Reviews for Kundah Hôtel

Food
Service
on Google4.7 (1700+)
*as of 2026-07-01
4.83551 ratings
5★
85%
4★
11%
3★
2%
2★
2%
1★
0%
Write your review

Reviews often mention

saveur(231) cocktail(223) qualite(146) indienne(134) prix(123) degustation(121) indian(113) indien(99) menu dégustation(97) savoureux(82) unique(73) vin(66)

Review Summary

Kundah Hôtel offers a unique fusion dining experience that blends Indian-inspired flavors with local ingredients, frequently drawing praise for its creative tasting menu and excellent, professional service. While many guests celebrate the restaurant as a standout culinary destination in Quebec City with a vibrant atmosphere and exceptional cocktails, some visitors find the concept polarizing, noting that the fusion approach may not satisfy those seeking traditional Indian cuisine. Experiences can occasionally vary, with some patrons noting inconsistent portion sizes, long wait times, or seating preferences, yet the general consensus highlights a welcoming environment where the staff consistently works to accommodate dietary needs and provide a memorable, high-quality meal.
Page 22 of 206 - 2053 Reviews
Ziglabeu
5.0

Très belle expérience rapport qualité prix très intéressant!

Oct 19, 2024
on Google
Pascale
5.0

On a passé une très belle soirée, installés au bar, le 3 services était juste parfait, nourriture savoureuse, service impeccable! Merci Simon!

Oct 19, 2024
on Google
Nathalie
5.0

Savoureux,original,barmaid(Simon) extraordinaire

Oct 19, 2024
on Google
Christopher
5.0

Not a hotel at all but a fantastically delicious restaurant. The service was top tier, the food was as well. I was puzzled about our reservation being seated at the bar however upon experiencing the place, this is where I'd recommend being seated. For a 2 top at least. Would return, would highly recommend.

Oct 18, 2024
on Google
Alexandre
5.0

Formule incomparable! Le meilleur resto indien à Québec

Oct 15, 2024
on Google
Jerome
5.0

Notre repas découverte était un véritable voyage gustatif, les saveurs étaient bien équilibrées. On a été servis rapidement & avec convivialité. On y retournera, c'est certain!

Oct 13, 2024
on Google
Denis
5.0

Belle découverte qui sort de la ordinaire. Un peu bruyant mais étant donné la grandeur du restaurant, c est vraiment normal.

Oct 7, 2024
on Google
Cassandra
5.0

Le service est excellent

Oct 7, 2024
on Google
Will
5.0

This place was a highlight meal out of our Quebec City trip. Small friendly place with no bad food, thanks Simon for a great tasting menu!

Oct 7, 2024
on Google
Simon
3.0

Le restaurant que j'ai eu tant de plaisir à découvrir au cours de la dernière année a malheureusement perdu son âme. À ce qu'on m'a expliqué, le restaurant n'est plus exploité par l'équipe si douée & attachante qui faisait son charme. La qualité de la nourriture a baissé énormément. À peu près tous les plats étaient trop sucrés & mal assaisonnés. Aucune texture intéressante, juste du mou. Les bières de microbrasserie ont été remplacées par des bières typiques des restaurants au Québec (St-Ambroise, Cheval blanc au lieu de celles de la brasserie locale Alpha). Le service était quelconque & inintéressé par des jeunes qui connaissent plus ou moins le menu. Même genre de service qu'on a dans un St-Hubert, mais pour 3x le prix. Malheureusement, je doute que nous y retournions.

Oct 6, 2024
on Google
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