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Restaurant

Kundah Hôtel

Inspired by the flavors of India, prepared with local treasures.

Lower Town (Quartier St-Roch)
4.8$$
CLOSEDOpens Tomorrow at 5 pm
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Photo of Kundah Hôtel, Lower Town (Quartier St-Roch) - Quebec
IndianVegetarianGreat selection of cocktailsNon-alcoholic Drink OptionsResto-Bar
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About

Kundah Hôtel provides a focused exploration of Indian culinary traditions through a diverse menu highlighting regional spices and aromatic blends. The selection emphasizes a wide variety of vegetarian preparations that utilize fresh lentils, garden vegetables, and traditional dairy components to achieve complex flavor profiles. Expertly balanced masalas provide a foundational depth to signature curries, while clay oven techniques impart distinct textures to various plant-based offerings. Diners encounter a menu constructed around time-honored cooking methods that showcase the versatility of pulses, grains, and seasonal produce in authentic combinations. Fragrant basmati rice and house-made breads accompany these dishes to ensure a complete sensory experience centered on traditional preparation. Each plate reflects an objective commitment to maintaining the integrity of South Asian flavor structures through careful sourcing and methodical execution of classic recipes.

Details

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4.83586 ratings
5★
85%
4★
11%
3★
2%
2★
2%
1★
0%

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Reviews for Kundah Hôtel

Food
Service
on Google4.7 (1700+)
*as of 2026-08-15
4.83586 ratings
5★
85%
4★
11%
3★
2%
2★
2%
1★
0%
Write your review

Reviews often mention

saveur(233) cocktail(224) qualite(146) indienne(136) prix(124) degustation(123) indian(117) indien(99) menu dégustation(98) savoureux(83) unique(74) vin(67)

Review Summary

Kundah Hôtel is widely celebrated for its innovative Indian fusion cuisine, which creatively blends traditional flavors with local Quebec ingredients. Many diners highly recommend the generous and diverse tasting menu, often describing it as an exceptional culinary journey that offers great value for the quality provided. While the service is frequently praised for being professional, friendly, and attentive, some guests have noted inconsistencies, ranging from temperature issues and loud music to mixed experiences depending on seating arrangements. Although the unique concept and vibrant atmosphere leave a lasting impression on most, it is important to note that the menu is experimental rather than strictly traditional, making it a distinct dining experience that encourages reservations.
Page 1 of 208 - 2079 Reviews
LyAnne
5.0

Délicieux repas & très bon service! Le bartender était très bon! Nous avons pris des cocktails coco, mangue & tamarin & ils étaient délicieux!

Aug 13, 2026
on Google
Roxanne
5.0

Incroyable! Je recommande fortement & super service client.

Aug 11, 2026
on Google
Lydiane
5.0

Excellent restaurant, la cuisine est pleine de saveurs. Les épices de la cuisine indienne qui fusionnent avec des ingrédients de notre terroir du Québec, c'est une belle découverte, ça vaut le détour! Vraiment hâte d'y retourner!

Aug 10, 2026
on Google
Bishow
5.0

Amazing experience delicious foods , nice service & friendly environment

Aug 9, 2026
on Google
Marie
5.0

C'est la troisième fois que j'y vais & je suis épatée à chaque fois. Mes plats préférés était le vada pav, bharta & dal.

Aug 6, 2026
on Google
Deborah
5.0

★ ★ ★ ★ ★
The food was extraordinarily delicious & different from your traditional Indian menu. Small portions. Have to order rice separately. Service a bit slow. Recommend & would return.

Aug 3, 2026
on Google
Ellen
2.0

Advertisement pic on the website shows dishes that are not on the menu, this should be updated as its very misleading. Steak was 80% bone. Where is the steak? Dimpling was perfect. Lamb had 50gr of meat at max. Dont recommend, this Michelin guide was earned 100% on a diff menu. Not this one, do not recommend, bartender was great! Do not order tortilha/naan as side order, full of oil, no flavor not crispy. Terrible!!!! Didnt even take pic of the main entrees bc wasnt even worth it.

Aug 3, 2026
on Google
Valérie
5.0

Très bonne bouffe à un prix très raisonnable (menu découverte 50$ par personne),service impeccable, staff très sympa & accueillant, première expérience mais pas la dernière. Une très belle découverte!

Jul 28, 2026
on Google
Younes
1.0

Ce n'est pas une cuisine indienne authentique, l'atmosphère n'est pas indien si vous voulez vraiment sentir un climat indien ce n'est pas la bonne place. Le Prix : plus élevé par rapport à la quantité que les vrais indiens vont donner, la quantité est horrible, SAMOUSA est très très petite & chère à 12$/chaque, à Montréal dans un restaurant indien authentique c'est à 3$/chaque & c'est très grande, si tu aime l'agneau AGNEAU KORMA il faut que tu sache que tu va pas bien manger c'est très très petite ma conjointe avait faim après les 5 cuillères qu'ils donnent. le POULET AU BEURRE : très petit & le poulet n'est pas comme des morceaux de poulet que tu peux avoir dans un vrai restaurant indien, la Qté de sauce est très très très petite, le PAIN CHAPATI est nul pour un prix de 8$…..la conclusion on a payé 133$/2 personnes & on a continué à manger ailleurs, il faut se préparer de sortir faim de se restaurant….si un jour les quantités seront bonnes je peux penser à revenir à ce restaurant.

Jul 27, 2026
on Google
Shreya
4.0

Could definitely do better on the food.

Jul 21, 2026
on Google
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