Le Casse-Crêpe Breton specializes in the preparation of traditional French crêpes, offering an extensive selection of savory galettes made with buckwheat flour and sweet crêpes featuring diverse fruit and chocolate fillings. The menu emphasizes consistent preparation techniques, ensuring each crêpe maintains a thin, delicate texture paired with fresh, high-quality ingredients sourced for classic flavor profiles. Patrons observe the production process from an open station where batter is spread onto heated griddles with practiced precision. The establishment maintains a functional, casual atmosphere suitable for straightforward, focused dining centered on its core griddle-based offerings. Beyond the signature crêpes, the kitchen provides hearty sandwiches constructed with artisanal bread and select deli meats. This venue remains a primary destination for individuals seeking authentic Breton culinary staples served in a direct, no-nonsense format without unnecessary embellishments.
Le Casse-Crêpe Breton offers a popular dining experience in Old Quebec City, widely praised for its extensive menu of both savory and sweet crepes that are often described as delicious, fresh, and perfectly portioned. Many visitors enjoy the cozy, classic atmosphere and the entertaining open kitchen where they can watch their food being prepared. While the staff is frequently highlighted as friendly, kind, and efficient, some guests have reported inconsistent service, including long wait times, occasional order mix-ups, or a hurried feeling during peak hours. Opinions on the buckwheat crepes are notably mixed, with some diners finding them authentic and enjoyable, while others feel the texture and flavor are lacking compared to traditional expectations. Despite some critiques regarding specific sides or seasoning, the restaurant remains a frequent go-to for many, especially for those seeking a charming, reasonably priced breakfast or brunch in a beautiful, historic setting.
A fantastic gluten-free crêperie, with many sweet & savory options for all palates. Vegetarian crepe is delicious, & portion sizes are generous. Would recommend for quick & tasty breakfast!
This restaurant was recommended to us by someone who used to live in Quebec City. The food was delicious & the service was great. We had both the crepes & traditional breakfast of bacon & eggs. It was around the corner from our hotel, & we had breakfast there many times during our stay.
Jun 26, 2026
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Lovely place in a classic building, interior & ambience. We ordered crepes for breakfast, they were all superb. Coffee was top notch. Service was efficient & prompt. Lots of table & enough space to move around with my big luggage on our way to train station.
On a beautiful snowy morning, we walked over to Casse-Crêpe Breton for a family breakfast, & it was the perfect fuel for a day of exploring. We were lucky enough to snag a table by the window, which added such a lovely touch to the experience.
The crêpes are truly picture-perfect & tasted even better than they looked. We tried a great variety:
* Choix #5 (OEuf, saucisses, bacon, oignons, mozzarella): A huge hit with my son, who is usually a picky eater!
* Choix #7 (Bacon, épinards frais, fromage de chèvre, tomates, pesto): Fresh & savory.
* Choix A (Pommes maison, caramel, crème glacée à la vanille): Deliciously sweet & indulgent.
* Choix F (Façon S'mores): A fun, decadent treat.
To warm up, we had the Latte Caramel, Chocolat Chaud, & Cappuccino, all of which were excellent. It was a hearty, filling meal that kept us energized all morning. Highly recommended for families looking for a classic Old Quebec experience!
We were there for breakfast. The food was great. Atmosphere was good. Get there early because the place got really busy about 0900. The Chicken Waffles were great as was the Crepes.
Quite mid tbh. Went here for breakfast on a Monday morning around 9. Perhaps because it's located on a touristy street, the atmosphere here was more modernish than i expected, playing pop songs in the background.
I like how they let you byo crepe so that you can have all the ingredients you like. I got a buckwheat crepe with spinach, mushrooms, bell peppers, asparagus, raiser beef, & pesto sauce. The portion was okay, though I expected it to be more filling than it had.
The taste of the buckwheat crepe was mid, not giving out a lot of flavor, & its texture was more rough than another one I had in another crepe restaurant (which I liked better). The veggies fillings were just fine, nothing special, & the roast beef also lack in flavor & seasoning, making the entirety of the dish tasted kinda dry & bland.
Overall just a OK restaurant, nothing outstanding. Personally wouldn't return.
I'd say if you're really looking for a NICE & DECENT crepe restaurant, try other places (e.g. Le Billig) that's more authentic!
Lovely little crêpe spot, perfect for breakfast. We ordered two savory crêpes & one chocolate-banana-strawberry with whipped cream-very satisfying for someone with a sweet tooth. Overall, the food exceeded my expectations, & the staff were friendly. A great way to start the day in Quebec City.
