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Restaurant Top Pick

Le Clocher Penché

Lower Town (Quartier St-Roch)
4.9$$$ & $$$$
CLOSEDOpens Tuesday at 5:30 pm
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Photo of Le Clocher Penché, Lower Town (Quartier St-Roch) - Quebec
FrenchBistroRegionalBrunchGreat selection of winesPrepared Meals
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About

Le Clocher Penché represents a refined intersection of traditional French culinary techniques and modern regional influences. The kitchen prioritizes seasonal produce sourced from local growers, ensuring the menu reflects the shifting bounty of the surrounding landscape. Signature offerings frequently showcase elevated takes on bistro classics, emphasizing precise preparation and balanced flavor profiles. Diners encounter a space defined by high ceilings and exposed brickwork, fostering a focused environment conducive to concentrated appreciation of the meal. The kitchen maintains rigorous standards, crafting everything from artisanal terrines to complex sauces from scratch. Every dish serves as a testament to the versatility of core French principles adapted to the ingredients found within the province. This commitment to provenance and technique dictates the cadence of the experience, prioritizing clarity of flavor over excessive ornamentation.

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We accept:  Master Card, Visa, Interac
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4.93249 ratings
5★
86%
4★
12%
3★
2%
2★
1%
1★
0%

Mentioned in:

Le Clocher Penché was featured in the article(s) below.

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Reviews for Le Clocher Penché

Food
Service
on Google4.8 (2000+)
*as of 2026-07-15
4.93249 ratings
5★
86%
4★
12%
3★
2%
2★
1%
1★
0%
Write your review

Reviews often mention

vin(77) cocktail(74) recommend(72) qualite(63) dessert(62) wine(55) dishes(47) attentive(44) highly recommend(40) prix(36) sauce(35) fresh(33)

Review Summary

Le Clocher Penché is widely regarded as a standout dining destination in Quebec City, known for its creative menu, professional service, and inviting atmosphere. Guests frequently praise the high-quality ingredients, with many highlighting the hanger steak, homemade bread with compound butter, and inventive desserts as memorable favorites. The restaurant is often noted for its warm and welcoming staff who take the time to guide diners through unique culinary offerings, making it a reliable choice for both special occasions and casual visits. While most visitors leave with high praise for the consistently excellent food and wine selections, a few noted that the intimate space can become warm during peak summer weather, and individual tastes regarding the menu's adventurous combinations can vary.
Page 59 of 177 - 1765 Reviews
via Other
1 Review
5.0

The food was delicious & well presented & our waitress was outstanding.

Nov 25, 2023
via Other
1 Review
4.5

Une redécouverte agréable après une longue pause. Donne le goût de revenir ....

Nov 24, 2023
via Other
1 Review
4.5

The service was amazing! Our waitstaff was so kind energetic, & knowledgeable. Thank you!

Nov 22, 2023
via Other
1 Review
4.5

Service impeccable.
Quelle belle soirée :)

Nov 22, 2023
via Other
1 Review
5.0

J'ai beaucoup aimé le service, la nourriture & la courtoisie de notre serveuse: moins le ton & l'attitude de la personne suivante qui nous à déménager du bar à l'autre bar: nous sommes finalement partis peu de temps après : notre table était encore vide & il y avait encore de la place au bar...

Nov 20, 2023
via Other
1 Review
5.0

Continuez dans le même ses

Nov 19, 2023
via Other
1 Review
5.0

Bravo pour l'ensemble de l'oeuvre.
J'aurais cependant aimé gouter à votre faisan...

Nov 19, 2023
via Other
1 Review
3.0

Nous y étions pour Qc Table Gourmande. Le menu proposé était tout sauf équilibré. Fromage, fromage & lait + oeufs. & que dire de l'intérêt pécuniaire. Quoi, 3 ou 5 $ de moins que si nous avions pris le tout à la carte ? Franchement. Abstenez vous d'y participer l'an prochain ! Autrement, les tuiles acoustiques font très bien le travail d'atténuer le bruit ambiant. De même, bonne idée de ne plus mettre des tablées de 6.

Nov 19, 2023
Lorena
5.0

We read about this restaurant in a local review on "up & coming" places & it turned out to be the best meal during our three-week visit to Quebec. The PEI oysters were so fresh & delicious they put our previous samplings to shame. The scallops were large but tender & sweet, topped with daikon radish & a light sauce. The cod was tender & mild. The crême brulee lacked the dense texture I'd prefer, but the flavor was amazing. The yeast rolls were sublime & the Greek wine just perfect. The service was friendly & accommodating. It was also our most expensive meal, but worth every penny!

Nov 19, 2023
on Google
via Other
1 Review
5.0

La Perfection quoi! Encore...

Nov 18, 2023
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