Pizza napolitaine faite dans les règles de l’art, sans compromis. Les deux amies derrière ce petit joyau ont effectivement fait leurs classes auprès d’un grand maestro et sont certifiées pizzaiole napolitaines par l’APN .
Cuite en 90 secondes dans une four à bois importé de Naples, fabriquée à partir d’ingrédients de première qualité, la pizza de Nina fait parler d’elle par les amateurs d’authenticité depuis 2014.
Chez Nina Pizza Napolitaine, tout est fait maison, avec amour. Entrées saveureuses, desserts décadents, cocktails signatures, carte de vins d’importation privée et de vins naturels.
Nina Pizza Napolitaine est largement reconnue pour ses pizzas napolitaines authentiques et exceptionnelles, élaborées avec des ingrédients frais de haute qualité et une pâte parfaitement travaillée. Les clients apprécient régulièrement l'atmosphère chaleureuse et animée ainsi que le service professionnel et accueillant du personnel. Bien que l'établissement soit une destination très prisée nécessitant souvent une réservation, de nombreux visiteurs considèrent l'expérience, agrémentée d'une belle sélection de boissons et d'options adaptées aux besoins alimentaires, comme une étape incontournable. Ce restaurant se distingue comme une adresse culinaire phare de la ville de Québec, de nombreux convives exprimant le désir d'y retourner pour la qualité constante des plats et l'ambiance conviviale.
Nina Pizza delivers a beautifully executed take on authentic Italian pizza, with bold yet well-balanced flavors. The crust has just the right chew, & each pizza is generously sized-perfect for sharing between two. The salads are thoughtfully prepared, fresh, & pair nicely with the richness of the pizza.
Their beverage menu is another highlight, offering a wide selection of both cocktails & non-alcoholic drinks, all well-crafted & enjoyable. Do not skip dessert-the strawberry basil sorbet is a standout: refreshing, aromatic, & surprisingly elegant, making for a perfect palate cleanser.
The service is warm, attentive, & genuinely welcoming, elevating the overall dining experience. All in all, Nina Pizza is an ideal spot for a cozy weekend date or an intimate, laid-back evening with great food & atmosphere.
Best leopard crust Neapolitan pizza I've had since Italy 🍕❤?
The dough & crust was prepared & cooked to perfection, extremely rare to see this level! The tomato sauce was excellent & the toppings were premium & delicious. The staff was very courteous & friendly in both English & French for everyone at our table. My family & friends can't wait to eat here again next time we're in Quebec City!
22 sept. 2025
sur Google
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Fantastic pizza place! I am dairy & gluten free & they have gluten free crust & vegan cheese upon request. The gluten free crust is really good & made it feel like I wasn't missing out. My husband got a regular pizza & said it was really good. We literally came here twice during our visit.
My second time eating Neapolitan pizza, & it's definitely the best I've ever had. Service & quality are top notch.
My family & I came here an hour before closing & we were welcomed with open arms. We ordered the funghi, the piselli e pancetta, & the salsiccia for a group of 4. The total came to around $30 a person including tax & tip.
I don't usually eat Neapolitan pizza, but I found this one to be great. The crust was beautifully thin & crispy, & the flavors on the pizzas were something else! In particular, you have to try the funghi & salsiccia. Those were recommended by our server & they were some of the best Neapolitan pizza I've ever had. I'd pass on the piselli e pancetta though--the flavor wasn't the greatest.
Finally, I'd like to give a shoutout to our server Ramon (Raman?). He is one of the best servers I've ever had & he's such a kind person.
Kudos to the staff & I'd highly recommend this place!
The place is very busy on the Friday evening. Got a seat facing the pizza kitchen & saw the whole process of your Margarita being made from dough till it came out of oven.
I like the chewy crust & the smell of fresh out of oven is very addictive.
It was a very pleasant dining experience.
Great looking place, the kitchen & pizza oven are in view from everywhere. Absolutely blasting pizza, beautiful crust, delicious sauce, could not say anything negative of it. Service was kind & quick, save for a delayed espresso for which they did not charge. (no great excuse for taking 15 mins for an espresso & they know that, very respectable) Even a nice looking bar, though I did not order from it. The place is pretty small, you'll be hard pressed to find space for a party of 6 or more without a reservation.
An excellent spot for pizza - menu was extensive & offered options for a variety of dietary need. I ordered a gluten-free pizza - delicious, & the gf crust was outstanding! Restaurant vibes were classy but casual. Reservations recommended to guarantee a table in the evening, but there was plenty of bar seating available for walk-ins.
Only note: I was surprised to find my glass of red wine served cold, but didn't want to be rude so just let it sit for a while before sipping. Would probably skip the wine next time around.
