Monday

7:45 am - 4 pm

Tuesday

7:45 am - 4 pm

Wednesday

7:45 am - 4 pm

Thursday

7:45 am - 4 pm

Friday

7:45 am - 4 pm

Saturday

Closed

Sunday

Closed

About

École Hoteliere de la Capitale functions as a professional training environment where students refine techniques in French culinary arts and café operations. The menu emphasizes fundamental preparations including traditional sauces, precise pastry work, and classic bistro fare crafted under instructional supervision. Patrons observe an academic setting where the focus remains entirely on the practical application of hospitality standards and consistent execution of recipes. The interior layout mirrors a functional instructional space designed to prioritize learning outcomes over commercial ambiance. Ingredients are selected to facilitate the teaching of essential techniques while maintaining a standard output typical of rigorous culinary education programs. This establishment serves as a vital bridge between theoretical instruction and professional industry expectations by emphasizing disciplined preparation and technical accuracy in every served plate.

Reviews for École Hoteliere de la Capitale

Food

Service

on Google4.6 (100+)

*as of 2026-08-01

4.6 2533 ratings

5★

55%

4★

35%

3★

2★

1★

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qualite(108) etudiant(99) prix(78) dessert(62) ecole(48) vin(40) gastronomique(38) belle présentation(35) potage(34) felicitations(33) travail(31) cocktail(30)

Review Summary

Visitors at École Hoteliere de la Capitale generally appreciate the high quality of the food and the excellent service provided by students, often noting that it offers a high-gastronomy experience at an affordable price. While many enjoy the variety of products, including the cakes and prepared dishes, some guests have encountered occasional inconsistencies with salt levels in specific items or limited menu options during certain hours. Despite minor frustrations regarding crowd behavior or inventory availability, the overall sentiment remains positive, with many patrons expressing loyalty and praise for the professional development opportunities offered at the establishment.

Page 50 of 118 - 1173 Reviews

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1 Review

5.0

Les conversations allaient bon train, les rires fusaient de partout & le repas était des meilleurs. En entrée, on avait le choix entre une chaudrée de palourdes & une salade grecque. Les trois plats principaux se composaient d'un rôti de veau à l'estragon, d'un tartare de saumon & des pâtes à l'agneau. Suivaient une tarte tatin ou une soupe de fruits frais & sorbet de fraises. Cet excellent repas vaut grandement son coût & mérite le détour

Feb 25, 2022

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1 Review

5.0

Excellent repas, très bon service & belle ambiance chaleureuse.

Feb 25, 2022

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1 Review

4.5

Plats toujours savoureux & raffiné préparé par les étudiants de l'école avec de talentueux professeurs de cuisine & pâtisserie

Feb 25, 2022

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1 Review

5.0

Accueil chaleureux, mise en place (nappe, serviettes, ustensiles à la table & de service: nec plus ultra digne de grands restaurants ) nourriture gourmande, service extraordinaire. Seul bémol: très bruyant.

Feb 25, 2022

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1 Review

5.0

Dîner réussi conforme à nos attentes

Feb 23, 2022

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1 Review

4.0

toujours agréable, bien mangé....

Feb 23, 2022

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1 Review

5.0

Accueil, service & nourriture, tout était parfait

Feb 23, 2022

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1 Review

3.5

Dans l'intérêt des étudiants , je dois préciser que la qualité de certains mets est à reviser & améliorer .
La soupe à l'oignon n'est pas digne d'une telle école . L'agneau devrait être apprêté selon la coupe servie

Feb 23, 2022

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1 Review

5.0

Tout était excellent y inclus le service. Merci

Feb 22, 2022

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1 Review

5.0

Le repas était très bon, service assez rapide

Feb 22, 2022

École Hoteliere de la Capitale

Future masters of hospitality serve refined French culinary tradition at the heart of Québec City.

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Reviews for École Hoteliere de la Capitale

Review Summary