L'Affaire Est Ketchup

Frank

5.0

We had the octopus as an appetizer followed by the entres: halibut, steak, & lamb shank. All were solid.

Eric

4.0

Very cozy & laid back restaurant. They serve customers in batches & all diners progress at the same pace. The menu is communicated to everyone once in French & once in English, although the English version is moderately briefer. This place is suitable for people who want to hang out, drink wine, & eat great food. The meal progresses slowly, first half hour was mostly drinking, then an hour for appetizers, & finally one more hour for entrées. (I didn't get dessert) The menu changes so not everyone would experience this, but when I went the restaurant got smoky to the point where the entire room seemed foggy & it became a bit difficult to breathe. Likely too many people ordered food that involved brown butter at once. The food was excellent, & highly recommend ordering the sweetbread (which seems to be a staple on the menu).

Amina

5.0

4-29-2024 - Dinner - Table for 2 OVERALL: 5/5 Food: 5/5 - Everything was delicious. Like nothing that I had eaten before Service: 5/5 - Attentive & accommodating Ambiance: 5/5 - Cozy & rustic. Like you are sitting in someone's dining room. We are so glad our hotel concierge recommended this non-touristy place (even thought we were tourists ). A very small place with 5-6 tables for 20-22 people. Seems to be a two person operation. One manages the dining room & the other manages the kitchen. They have only two seatings each evening. No set menu, just what is fresh & it is written on a blackboard. Mostly meat heavy but they were able to accommodate multiple restrictions for us, & we were able to have a pescatarian meal. Highly recommend for all people visiting Quebec City.

Joanne

5.0

We travel & dine out often, nationally & internationally! This little restaurant in Quebec is the most memorable 5 star experience in every way out of them all. Years later & we still think & talk about it. We may have ordered two extra orders of sweetbreads because even our young kids loved that dish so much!

Angela

5.0

Everything was an awesome experience. The restaurant is small & intimate, the servers knew English & French & were very kind. I felt like I was in somebody's home & they were having us over for dinner. The food was absolutely delicious, I can't say enough good things about it.

Fabio

5.0

Some of the best food I've had in ages. The Sweetbreads were a wondering & the incredible truffle sauce it's served with is sensational & perfect for sopping up with bread. The service was spectacular & attentive, drinks were delicious & it was all around a really wonderful evening of some really exceptional food.

Alexandra

5.0

Une des meilleures table à Quebec, service convivial sans prétention, que dire de la bouffe 🤤🤤🤤 🔥🔥 pour les vrais connaisseurs. Vins importé, super bon!

David

5.0

Still crazy (& great) after all these years!

Quynh

5.0

Excellent food & service. We had a sweet bread to share for appetizer. Then I had the duck & husband had the scallop & blood pudding. My friend got tuna & octopus. We all rounded things up with a cheesecake for dessert. Everything was so good & fresh. They change the menu frequently based on whatever fresh ingredients are available. The experience was fun too - everyone got seated, then the waiter went over the entire menu & we ordered at the same time. Will definitely be back. The only thing to note is ventilation was not the best so you had a ton of smoke inside while the kitchen was cooking.

Michael

5.0

Wicked good!