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Maison Livernois Cover Image
Maison Livernois Quebec RestoQuebec.ca
Maison Livernois Quebec RestoQuebec.ca
Maison Livernois Quebec RestoQuebec.ca
Maison Livernois Quebec RestoQuebec.ca
Maison Livernois Quebec RestoQuebec.ca
Maison Livernois Quebec RestoQuebec.ca
Restaurant Top Pick

Maison Livernois

Upper Town (Saint-Jean-Baptiste)
4.4$ & $$
OPEN11 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
RegionalComfort FoodPub FoodGrillBurgersSteakhouseVegetarianMarketGluten-free OptionsGreat selection of beersGreat selection of cocktailsGreat selection of winesMicrobrewery / Craft BeerNon-alcoholic Drink OptionsPubResto-Bar
Menu ReserveOrderGift-Cards

About

The Maison Livernois has a terrace of about fifty places, in addition to some 90 places inside. On the menu are pub classics, such as burgers, but also eight dishes inspired by the flavors of the world. The name La Maison Livernois is inspired by a family that has already been very involved in Quebec City. She founded the first photography studio in 1854 in the building that now houses the St. Patrick's Pub. Each gin and vodka brewed by Top Resto Group will bear the name of one of the members of this family. The first being the Jules-Ernest gin. Three recipes are already developed. In addition to food, La Maison Livernois is a tasting place. There are many kinds of Quebec gins and a laboratory to educate people.

Details

Our Specialties

Meats, local specialties, pub food, house gin bar

Amenities, services & more

Capacity: 70 We accept:  Master Card, Visa, Interac
70 seats
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4.41702 ratings
5★
58%
4★
25%
3★
8%
2★
8%
1★
0%

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Reviews for Maison Livernois

Food
Service
on Google4.2 (1500+)
*as of 2026-07-15
4.41702 ratings
5★
58%
4★
25%
3★
8%
2★
8%
1★
0%
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Reviews often mention

Display Allgin(198) cocktail(75) drink(50) decor(42) recommend(40) poutine(38) qualite(34) prix(34) degustation(34) dessert(31) rib(27) musique(26)

Review Summary

Maison Livernois offers a warm and inviting atmosphere in the heart of Old Quebec, characterized by its historic charm and comfortable seating. Many visitors highlight the high quality of the food, particularly the steak dishes, poutine, and the impressive selection of local gins. The experience is often elevated by attentive and professional service, making it a favorite spot for both casual outings and special gatherings. While the pace of service can occasionally be leisurely, the overall dedication of the staff and the vibrant energy of the venue ensure a memorable visit for most guests.
Page 2 of 6 - 51 Reviews
Megan
5.0

I've been here 3 times, & it is wonderful every time. Great service, great drinks & great food.

Feb 17, 2025
on Google
Neil
5.0

Our bartender Simon was amazing! Great drinks, great service, highly recommend!

Feb 16, 2025
on Google
Beth
5.0

Their new drink Oliver created is fantastic!

Feb 7, 2025
on Google
Easy
5.0

Our server was forgetting us all the time. We waited for 45 mins to order dessert. He is rude & no knowledge about the food & drink. Different facial emotions with different ppl. We all wish we had a different server. Rude person to serve the table. However other servers were nice, we have to ask other ppl several times to get water & to get drinks. Gins are super good, ppl should try it out!

Jan 4, 2025
on Google
Jillia
5.0

Allison greeted us with such warmth & guided us through the menu. Attended to us with focused attention & guidance according to our tastes which was a welcomed start to our first honeymoon dinner. We started with the Salmon gravlax - the gin infusion was subtle & delicious. A delightful start to the meal Sizzling plates did not disappoint! The vegetables were grilled to an ideal texture The Salmon & the Flank Steak were seasoned to perfection. Recommendation of the chimichurri sauce for the salmon & the red wine sauce were pairings that elevated the taste even further. The sweet potato purée was a gentle flavour that paired well with the meats & sauces. Oliver is AMAZING! He created elemental thematic drinks tailored to our tastes with ingredients procured from the region. I had "water" & "air" which was somehow both delicate & strong & my husband had "earth" & "fire" which was rich & deliciously deceptive. Classic livernois lemon tart with vanilla ice cream & crumble on the side closed off our delicious first dinner of our honeymoon fabulously. It Made a cold Winter's Day Spectacula

Jan 3, 2025
on Google
Jillia
5.0

Allison greeted us with such warmth & guided us through the menu. Attended to us with focused attention & guidance according to our tastes which was a welcomed start to our first honeymoon dinner. We started with the Salmon gravlax - the gin infusion was subtle & delicious. A delightful start to the meal Sizzling plates did not disappoint! The vegetables were grilled to an ideal texture The Salmon & the Flank Steak were seasoned to perfection. Recommendation of the chimichurri sauce for the salmon & the red wine sauce were pairings that elevated the taste even further. The sweet potato purée was a gentle flavour that paired well with the meats & sauces. Oliver is AMAZING! He created elemental thematic drinks tailored to our tastes with ingredients procured from the region. I had "water" & "air" which was somehow both delicate & strong & my husband had "earth" & "fire" which was rich & deliciously deceptive. Classic livernois lemon tart with vanilla ice cream & crumble on the side closed off our delicious first dinner of our honeymoon fabulously. It Made a cold Winter's Day Spectacula

Jan 3, 2025
on Google
Erik
2.0

Came in for lunch on 12/27 & sat at the bar. Wanted an old fashioned but told they were out of bourbon. Had a Prosecco & Bloody Caesar. Drinks were good. Ordered pepperoni & croquettes. Told they were out of croquettes. Pizza was greasy & horrible. Ordered second round of drinks. Bartender was engaged at another register with what looked like a manager. Only 7 min to get drinks as the only people at the bar. One of the cooks did come by & fill his pitcher with beer . This wasn't a glass in the picture it was a full on water pitcher full of beer at 1130am. If you want a Bloody Caesar this place is ok, otherwise so many better places in town.

Dec 27, 2024
on Google
Javed
5.0

My partner & myself experienced a delightful evening at Maison Livernois, conveniently located minutes away from our hotel - Fairmont Le Chateu Frontenac. Everything from our drinks to the main courses was made to perfection! The staff was very welcoming, friendly, & professional. We recommend this place, as we will surely attend this restaurant again.

Nov 19, 2024
on Google
Francois
4.0

Très belle ambiance malgré que je me demande à quoi sert le DJ... De très bon drink. Nourriture ok. (Nous avons commandé un pocké boll & avions l'impression qu'il avait été préparé des heures d'avance & placé au frigo. )

Oct 27, 2024
on Google
Michel
5.0

Y'a du feu dehors, la pizza est bonne, les drinks ont vraiment de l'alcool dedans & le service est ben correct.

Sep 28, 2024
on Google
View 1702 ratings
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