Maison Livernois

Louise

5.0

Souper vraiment délicieux , fait avec soins & avec le coupon tuango en plus..une vraie aubaine.Le service fait par la sympathique & efficace Christine nous donne envie d'y retourner. Le Dj avait de la musique ambiante très intéressante & le décors en vaut le détour. Vraiment un endroit à visiter.

Mya

2.0

The chairs are low & tables too high which was very uncomfortable to eat from, we had gone before a few weeks ago & the food was amazing but today the menu was completely different, they changed the fries but we had enjoyed the old fries much more than the new ones. Many options on the old menu are no longer available. Including the oysters we had last time which we were surprised to no longer see on the menu. The burger was good but the tartare I ordered wasn't, it was spicy which i felt didn't really go with the dish & overall I didn't think it was worth what we were paying for. The server compensated with 15% off the dish.

Easy

5.0

Our server was forgetting us all the time. We waited for 45 mins to order dessert. He is rude & no knowledge about the food & drink. Different facial emotions with different ppl. We all wish we had a different server. Rude person to serve the table. However other servers were nice, we have to ask other ppl several times to get water & to get drinks. Gins are super good, ppl should try it out!

Alina

2.0

The waitress let us wait for 20 minutes & the orders come slow. We wait a long time & she never pass by

Jillia

5.0

Allison greeted us with such warmth & guided us through the menu. Attended to us with focused attention & guidance according to our tastes which was a welcomed start to our first honeymoon dinner. We started with the Salmon gravlax - the gin infusion was subtle & delicious. A delightful start to the meal Sizzling plates did not disappoint! The vegetables were grilled to an ideal texture The Salmon & the Flank Steak were seasoned to perfection. Recommendation of the chimichurri sauce for the salmon & the red wine sauce were pairings that elevated the taste even further. The sweet potato purée was a gentle flavour that paired well with the meats & sauces. Oliver is AMAZING! He created elemental thematic drinks tailored to our tastes with ingredients procured from the region. I had "water" & "air" which was somehow both delicate & strong & my husband had "earth" & "fire" which was rich & deliciously deceptive. Classic livernois lemon tart with vanilla ice cream & crumble on the side closed off our delicious first dinner of our honeymoon fabulously. It Made a cold Winter's Day Spectacula

Jillia

5.0

Allison greeted us with such warmth & guided us through the menu. Attended to us with focused attention & guidance according to our tastes which was a welcomed start to our first honeymoon dinner. We started with the Salmon gravlax - the gin infusion was subtle & delicious. A delightful start to the meal Sizzling plates did not disappoint! The vegetables were grilled to an ideal texture The Salmon & the Flank Steak were seasoned to perfection. Recommendation of the chimichurri sauce for the salmon & the red wine sauce were pairings that elevated the taste even further. The sweet potato purée was a gentle flavour that paired well with the meats & sauces. Oliver is AMAZING! He created elemental thematic drinks tailored to our tastes with ingredients procured from the region. I had "water" & "air" which was somehow both delicate & strong & my husband had "earth" & "fire" which was rich & deliciously deceptive. Classic livernois lemon tart with vanilla ice cream & crumble on the side closed off our delicious first dinner of our honeymoon fabulously. It Made a cold Winter's Day Spectacula

Martin

5.0

Malgré l'affluence importante en cette période, super attitude de la part de la serveuse. Notre repas était excellent. Ambiance était bonne.

Jean

5.0

Vous me demandez ma meilleure décision de la semaine? Un extra bavette de boeuf dans la salade tiède de mozarella! Bonus: Expérience de mixologie avec le barman Olivier!

Anthony

5.0

Our server Rebecca was AMAZING & the food was incredible! You should eat here!

Kyi

3.0

The food was amazing. The steak turned out just how I wanted. However, the tables were pretty close tight to each other that it's hard to even get out of my chair. The waiter didn't remember/ask who ordered what & randomly placed a plate.