Maison Livernois

Kirill

2.0

Greasy food Waited 30 minutes

Eric

4.0

Excellent cockails to start. The entrées were perfect, wagyu carpaccio was delicious. The mains were very good too. The smash burger & fries were hot & satisfying, the linguini seafood platter tasted excellent but was unfortunately room temperature. The place is beautiful, lots os ambiance. We will return.

Charlo

5.0

J'ai beaucoup apprécié mon expérience. La nourriture était excellente, enfin un tartare qui a du goût ! Je recommande vivement l'entrée de carpaccio de wagyu. Tout était délicieux, y compris les cocktails. Le tout sur une belle terrasse dans le Vieux-Québec, l'ambiance était agréable & nous avons rien manqué. Seul bémol : le service était un peu long, mais cela restait acceptable

John

3.0

Another burger & pizza pub. A couple food items beyond that but not much. Nice atmosphere & the staff are pleasant.

Iz

5.0

Wow quelle endroit magnifique Autant à l'intérieur qu'à l'extérieur & les toilettes sont propres....pour moi ça en dit beaucoup sur le reste

Wondermum22

5.0

Super lieu, resto sympa & moderne serveurs très sympathique, prix correct

S

4.0

Would recommend the duck poutine & filet mignon, however would not recommend the frois grad & duck confit, was like overpriced cold chicken salad. Service was just okay, patio was nice but crowded.

Pat

3.0

The 3 of 5 dinners were cold. The ribs were inedible as they were. By the time the waitress returned everyone else had finished their meals

William

5.0

Duck pizza & beef ribs are the best!

Alisa

5.0

The wait staff was phenomenal. The zephir cocktail was perfect. The duck poutine was peppery & delicious. The salmon in the salmon salad was perfectly cooked, & was just the dish for a hot evening. There is no A/C so it was warm, but during the heat wave this was expected.