Sagamité

Dylan

5.0

Had a wonderful experience here. The food & drinks we got were fantastic, I would highly recommend the bison ribs. The prices are high, but the quality of the food & service made for good reason. Our waiter was friendly & was excellent to chat with, & he was very helpful with the menu & any questions we had too.

Isabelle

5.0

Nous avons adoré notre expérience. Serveur très attentionné. Nous avons dégusté au menu le forfait potence incluant viande de cerfs, de wapitis & de bisons. C'était excellent. Un beau moment à reproduire. ❤️

Réjean

5.0

Mercredi pour le souper.belle acceuil & très bon service.la table d'hôte était parfaite ,beaucoup de choix.Osso Buco au bison quel délice Ce menu est digne des grands restaurants, Allez y vous ne serez pas déçu.

Thomas

5.0

Belle découverte dans ce restaurant de Québec avec des spécialités amérindiennes cette cuisine sort de l'ordinaire & propose de la viande comme du bison ou du wapiti & du cerf.

Léa

5.0

Nous avons soupé pour la première fois chez Sagamité & nous avons adoré ! Notre serveuse était très gentille & nous a bien conseillé ! Nous avons pris en entrée la soupe Sagamité (très bonne) & ensuite le Yatista avec les 3 viandes (cerf, wapiti & bison), excellent aussi :)

Andrew

5.0

Father & 14 yr old son for dinner & we were blown away by this place, travelling through Canada coast to coast from Manchester England. This restraunt is a highlight of the trip & I would travel from Vancouver to eat here (I did) The menu was our first taste of Bison - heavenly but our fave was the Deer. A tip for med/rare lovers - don't delay in removing from the fire. This was such a positive experience meeting First Nation people & how friendly & funny our host was & examplary knowledge of the food & service so much so that next summer my boy has asked to return to visit more native Canadian 1st nations people as a specific trip If your in Quebec this is a must visit dining experience

Maggie

5.0

F as may dining with interesting game meat & of course a high price. Nice ambiance & good services. The flame plate with deer, bison & elk was nice & presented well. The maple pie was ok but not as special as expected. Veggies on the plate unfortunately didn't look too fresh. Nice try to nice a while.

Daniel

5.0

Wonderful restaurant. The staff really know there stuff took me through the menu. Very knowledgeable about all the items & how to enjoy them. I went for the set menu. Everything was great, & the main course of Elk, Venison, & bison flambéed on a hot stone tripod was such a deligh. I love the fact you can finish the meat to your own level of'rareness'. I was well fed but still found room for the maple pie which was a brilliant finish to a great meal. Absolutely amazed by this place, if you are in Old Quebec then check them out.

James

5.0

I highly recommend this restaurant, my wife & I had the 4 course meal they cook at your table of Bison, elk, deer.

Alaleh

5.0

It was an amazing fine dining experience; great atmosphere, very friendly staff & fresh, great quality & splendid taste. We came here as a group & tried many of the menu items, but most of us ordered "Yatista" which includes Venison Puff Pastry, Sagamité Soup or Warm Duck Salad, Maple Pie, tea or coffee. For your meat, you have the option between shrimp, filet mignon, deer & elk or deer & elk & chef's choice (which was bison at that time). I strongly recommend Yatista as it's a very unique experience where they cook the meat to medium rare, & serve it on a hot stone; once they put it on fire, you can adjust it to your liking. Everything was very delicious; soup, duck salad & of course the pie. My favorite meat was bison & then elk.