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Sagamité Quebec RestoQuebec.ca
Sagamité Quebec RestoQuebec.ca
Sagamité Quebec RestoQuebec.ca
Sagamité Quebec RestoQuebec.ca
Sagamité Quebec RestoQuebec.ca
Sagamité Quebec RestoQuebec.ca
Restaurant Top Pick

Sagamité

Old-Quebec
4.7$$ & $$$
OPEN8 am - 11 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
BreakfastPizzaWild GameRegionalSeafood/FishPastaSandwichesGrillTartareBrunchFood Truck

About

Having traveled part of the globe to demonstrate the richness of our culture and our traditions, the idea of creating Sagamité was born from the desire to make known our beautiful culture at home in Wendake.

The Sagamité Restaurant in Wendake was founded in 1999 and since then, we have been welcoming local, regional and worldwide customers curious to discover our culture through a gastronomic experience. The name of the restaurant testifies to this by its name; for the Wendat, Sagamité was at the heart of our diet. It is a soup-meal enriched with game where we find the famous “Three Sisters”: squash, corn and red beans, that we cultivate.

Since July 2019, the Sagamité Vieux-Québec restaurant has been introducing First Nations gastronomy to visitors to the historic district of Québec.

The Sagamité restaurant has traced the path of Aboriginal gastronomy, which we have demystified over time thanks to game. It is an establishment of choice for a clientele curious to live a gourmet and cultural experience at the same time.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
The Saga Nomade Food Truck can be found all around Québec City and is also available for private events. Our specialties include our Signature poutine and our Elk burger. This is street food with an indigenous twist!
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Menus (1) QR Code

Menu
5★
77%
4★
15%
3★
5%
2★
2%
1★
0%

Mentioned in:

Sagamité was featured in the article(s) below.

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Reviews for Sagamité

Food
Service
on Google4.5 (1200+)
*as of 2026-07-31
5★
77%
4★
15%
3★
5%
2★
2%
1★
0%

Review Summary

Sagamité offers a unique and memorable culinary journey into Indigenous cuisine in the heart of Quebec City. Guests frequently praise the restaurant for its exceptional selection of game meats like elk, deer, and bison, often highlighting the signature flambéed dishes as a spectacular highlight. The atmosphere is consistently described as warm, authentic, and culturally immersive, while the staff members are widely recognized for their knowledge, kindness, and dedication to providing an outstanding dining experience. Many visitors appreciate the thoughtful presentation of each course, from the flavorful signature soup and tartare to the delightful maple pie, making it a must-visit destination for those seeking a high-quality, culturally significant meal.
Page 38 of 99 - 990 Reviews
via Other
1 Review
5.0

Super bon, notre serveur était excellent il nous a bien expliqué le menu & était toujours au devant . Le seul petit bémol: l'ambiance. Peut-être que nous sommes tombés sur un soir où le resto n'était pas à son max. Donc plus tranquille . Nous on aime ça quand le resto est plein , qu'il y a de la vie. Pour le reste, la bouffe était vraiment bonne. Dans l'ensemble nous avons aimé notre expérience ça faisait longtemps qu'on en entendait parler.

Nov 5, 2023

A little expensive but great place

Nov 5, 2023
on Google

food was excellent & service was excellent

Nov 4, 2023
on Google
via Other
1 Review
4.0

C'est une question de goût mais le gibier est plutôt ferme. & les prix sont très élevés.

Nov 4, 2023
via Other
1 Review
5.0

Wonderful dinner with new foods to try.

Oct 30, 2023
via Other
1 Review
2.5

Beaucoup trop chère pour la qualité & la quantité des aliments, légumes d'accompagnement servis sans originalité. Service moyen, on s'attendrait à mieux pour le prix.

Oct 29, 2023
via Other
1 Review
4.0

Très bon restaurant. La nourriture est délicieuse & le service est attentionné. Nous avons assisté à une personne qui s'est fait souligner son anniversaire & chanter bon anniversaire en langue wendat le tout accompagné d'un tambour, c'était rafraîchissant & tout simplement parfait!

Oct 24, 2023
via Other
1 Review
5.0

Le service est excellent !

Oct 22, 2023

Probably the most unique flavor of food I've ever experienced. This is a whole genre by itself.

Oct 20, 2023
on Google
5.0

That’s start by saying this place is not cheap. But we had the full blown traditional First Nation yatista meal with venison in puffed pastry appy, 3 sisters soup, maple pie for dessert, & the main course of the trio meats of bison, elk, & deer. The presentation is amazing & all the food was excellent. Get in the traditional attitude before eating. The local native beer was good too. A memorable experience & I do mean we will remember this meal 10 years from now.

Oct 17, 2023
on Google