Sagamité

Chris

5.0

Nice place for lunch

Virginia

3.0

Went here 3x for breakfast due to a hotel coupon. My strong plea to the business owner is to hire/schedule more staff!

The servers are doing the best they can but one server for a full restaurant is impossible. First day, we waited 20mins in line just to be seated despite there being plenty of open tables because the single server couldn't clean/bus those empty tables & seat customers while also taking orders & running food. Including that, our breakfast took 1.5hrs in total. We joked about needing breakfast before going to breakfast, it took so long. Second day was better, only a small wait & fewer customers, but the yogurt with meusli is actually vanilla yogurt with corn flakes.

The third day (today), my omelette was burnt black. After waiting so long to be seated & for coffee & for food, I didn't bother sending it back & instead just ate the potatoes & toast that came with it. I have a hard time wondering what went through the cook's mind sending out eggs that were literally blackened, let alone the mouldy grapes on my husband's plate.

None of this is the fault of the serving staff who are obviously trying their best (tip your waiter even with a breakfast coupon!). Please, restaurant owner, your breakfast rush is too busy for one person in the kitchen & one person in front of house. Do better.

Chantale

5.0

Belle ambiance bonne nourriture .

Kevin

5.0

Delicious food, very unique too.

Jeremy

5.0

The Yatista was an incredible experience. Every course was delicious, especially the maple pie.

C

5.0

This place is a hidden gem, & honestly I'm baffled it's not packed every night. First Nations restaurants are rare enough; ones that serve traditional game like deer, elk, & bison? You can count them on one hand, globally. That alone makes this worth seeking out.
I ordered the house special, a trio of elk, deer, & bison, & it was flawless. Each meat perfectly seasoned, cooked to a rosy medium rare, letting the wild, earthy flavors speak for themselves. The service matched: warm, genuine, & genuinely funny. If you're in town, this isn't just dinner. It's an experience

Jérôme

5.0

Excellent ! Incroyable ! Aussi bon qu'agréable! Personnel attentionné, à l'écoute. Repas typique , goûteux & dépaysant pour des français. On recommande à 1000%👍

Laura

5.0

Service impeccable! Tarte à l'érable impressionnante!

Y

3.0

I loved the food but my waiter, Pasquel was terrible & I regret leaving a 15 percent tip just because the lady who was helping him out was nice. I asked him to speak to me in English because I do not speak French so he ignored me & just spoke to my friend in French. My order was wrong & he went to fix it but didn't apologize but just said oops it was wrong & came back with the correct dish. I wasn't asked how the food was & never got a refill on water, which I drink a lot of on top of the soft drink I ordered. My friend had to go & ask him to come over the last 15 min of the meal to get water. I finally left because I was angry. I should have just left a penny & a note of tips to improve his service.

Meghan

5.0

Unique cultural experience.
Great server. He sang happy birthday to my sister with drums in the traditional language.
Beautiful decor & atmosphere.
They have a variety of meats such as venison, elk, & bison.
Definitely worth it.