Discover Quebec City's best sandwiches - from smoked meat on rye to Lebanese shish taouk and vegan wraps - at must-visit spots like La Fabrique du Smoked Meat, ES Café, Shady Café, Quai 1635, Le Monastère des Augustines, and Nourcy. A culinary journey of quality ingredients, creative menus, and welcoming atmospheres.
Bistro Hortus now offers a 100% gluten-free and nut-free menu, with refreshed breakfast and dinner dishes prepared with local Quebec producers to ensure safety and flavor. The motto "Taste without compromise, gluten-free, nut-free" guides every plate, and reservations are welcome.
Explore Quebec City's summer festival dining from Grande Allée to the Old Port with a price-based restaurant guide. Find budget bites under $20 like Brasserie La Faucheuse and Le Chic Shack, mid-range picks from $20-$50, and upscale gems such as Sinsemilla and L'Atelier near the festivities.
Le Vieux Carré in Old Quebec is Groupe La Taniere's latest gem, housed in the historic Leber house with views of the St. Lawrence. A warm, intimate bar offering classic cocktails and a shareable menu by Sabrina Lemay featuring local ingredients, from oysters and caviar to venison tartare, with late-night dining until 1 AM and a scenic terrace.
Gala des Lauriers 2024 in Montreal celebrated Quebec gastronomy with 17 awards, dynamic hosts, and a decadent program of chef stations and tastings. Highlights include Geneviève Everell's Laurier du Public, Maison de Soma's Gastronomic Tourism prize, and Tanière3 as Restaurant of the Year.
On May 15, the Groupe Martin gathered media, volunteers and staff at Lauberivière for the 9th annual St-Hubert soup, serving over 350 hot chicken meals with fries, bread, slaw and dessert to those in need. Martin Dessert supplies desserts each year, and a $15,000 donation supports Lauberivière's mission.
Discover Quebec City's best Italian restaurants, from Nina Pizza Napolitaine to Parmesan, offering wood-fired Neapolitan pizza, handmade pasta, risottos and tiramisu in warm, authentic settings. Enjoy regional flavors, curated wines, and lively atmospheres that transport you to Italy in historic Old Quebec.
La Tanière 3 in Old Quebec delivers an immersive vault dining and chef's counter tasting menu celebrating Quebec terroir, paired by an expert sommelier in a historic setting. A Relais & Châteaux member, it blends tradition, innovation, and exceptional hospitality.
Discover family friendly restaurants in Quebec City with varied kids menus and welcoming atmospheres. From gourmet burgers and Italian classics to Asian specialties, these venues tailor meals for children and adults, helping families create memorable dining experiences.
Légende Restaurant in Quebec City blends boreal and local cuisine under chef Elliot Beaudoin, offering a 6- to 8-course discovery menu that features local herbs and plants, vegan options, innovative pastries, and curated wine pairings in an elegant, artful setting where cuisine becomes an experiential story.
Discover Quebec City's best dinner-show venues where live music and mouth-watering menus create unforgettable evenings, from lively pubs and cozy restaurants to distilleries and cabarets, offering jazz, karaoke, theme nights and more.
Bistro Hortus on Saint-Jean in Old Quebec launches an affordable $8 aperitif menu, with gluten-free bites like octopus bruschetta, a cheese fondant, glazed duck leg and more, plus boards and poutines from Quebec producers. Valid Sunday to Thursday until April 11, 2024; reserve online.
Bistro L'Orygine in Quebec City showcases seasonal, locally sourced cuisine from Sabrina Lemay, with strong ties to regional farmers; a Sunday brunch, a refined bar and wine program, vegan and gluten-free options, and a private room with terrace views, earning Traveler's Choice 2023 and CAA/AAA Four Diamond.
Discover Quebec City's hotel restaurants, where elegant brasseries and intimate lounges showcase Quebec cuisine, fine wines, and cocktails. From Champlain at the Château Frontenac to Le Sam Bistro Evolution, 1608 Bar, La Traite, Beffroi Steakhouse, and Table, these venues offer river views and varied menus for brunch, dinner, or drinks.
Bistro Hortus in Quebec's Old Town joins the 70th Carnaval as a Péchés Gourmands participant, serving hearty fare, warming drinks and desserts. Chef Stéphane Roth's vegetarian lasagna with bio vegetables ratatouille, Chemin Hatley cheddar, cranberry ketchup and arugula is paired with pouding chômeur and maple ice cream.
Explore Quebec City's cafes ideal for studying and working, from Musette Café Vélo and Maelstrom to La Maison Smith and Café Pékoe, with bright spaces, reliable Wi-Fi, and varied menus that blend productivity with comfort across Saint-Roch, Old Quebec, Sainte-Foy and more.
Explore Quebec City's top spots for sharing plates, where tapas-inspired dishes highlight local ingredients and inventive drinks pair with a convivial dining experience. From intimate bistros to izakayas and Mediterranean-influenced menus, these venues celebrate flavorful, shareable meals for friends.
Discover the culinary heart of Quebec City with ten must-try lunch spots ranging from historic downtown to vibrant neighborhoods, offering poke, Italian, Mexican, Lebanese, and more. Perfect for quick business breaks or leisurely meals, these venues promise fresh, flavorful, and balanced lunches.
Discover a unique Christmas party package by Bistro Hortus in Quebec City, in collaboration with the German Christmas Market and Cicerone Tours. From Nov 23 to Dec 23, enjoy a historic foodie tour with a welcome cocktail, market tastings, entertainment, and a 4-6 course holiday menu at Bistro Hortus, for up to 80 guests at $95 per person.
Bistro Hortus on Rue Saint-Jean in Quebec revives its fall brunch with a gluten-free, nearly 100% organic menu featuring six comforting options, from Poutine brunch to Salmon Royal, plus signature beverages. Open weekends 9:30-14:00, brunch priced 26.95-28.95.