Au Petit Coin Breton

Sandra

2.0

Not sure what the hype is about… we came here for breakfast & had a savoury crepe. The filling inside was great, but the crepe tasted like pancake batter that you can buy in the store. Super surprised & disappointed. Coffee also bland. Not sure where all the good reviews are coming from. For the price would not recommend.

Jean

3.0

Un peu cher, mais on est au milieu de la zone touristique. Le service est très sympathique mais les crêpes (galettes) n'ont rien de breton. Il manque la farine de sarrasin.

Stéphanie

2.0

À éviter si vous connaissez les crêpes bretonnes. Nous y sommes allés le 3 juillet, crêpes grossières, du mastic pas bien cuites & molles :-(. Farine de sarrasin coupée à du froment. Crêpes (complète & chocolat) écoeurantes. Produits de basse qualité. Chocolat & crème glacée dont le premier ingrédient est le sucre. On a tout mangé car nous avions faim. Fond musical : Sardou & Johnny... Service sympathique & professionnel. Bref, passez votre route.

N

5.0

Wonderful crepes, lovely staff! Enjoyed our breakfast this morning.

Denis

3.0

I'm originally from Quebec city. .My first time there was in the 70s. Food was great & the traditional crêpes bretonnes from France was the same. Not anyone. I was there on vacation on June 25. The crêpe lacked the brown crispy texture. The interior decoration hasn't changed in 50 years. The service is slow & the prices not worth a regular crêpe. The chain used to have 2 other locations & both closed. This one is still opened because it is located in a tourist area. Outsiders don't really know what a real crêpe bretonne should be.

Jean-marie

5.0

Super petit resto a l'ambiance bretonne.
Les crêpes sont très bonnes.
Je vous le recommande.

Anthony

5.0

Awesome escargot, French onion soup, & crepes - every dish was packed with flavor & absolutely delicious. Our server was fantastic & super attentive throughout the meal. Highly recommended for anyone looking for great food & great service.

Leslie

5.0

Outstanding breakfast. Wish I had dined here during my 3 day visit. Cappuccino made w care delivered w 1 inch foam top. Omelet was more like a fritatta covered in spinach & cheese (gruyere?). Crunchy outside, soft inside potatoes. Only regret is that I should have eaten the crepe while it was hot, yet it was a sweet end to a meal that was too large to finish.

Paul

5.0

One of my favorite spots in Quebec. Small intimate location, can be a bit tight, but benefits from the general ambiance of old Quebec. Service is always excellent & the food is fantastic. Both savory & dessert crepes are highly recommended. I rarely give 5 * reviews, but this deserves it. I am already looking forward to my next visit.

Julia

5.0

Arrêt obligatoire à chaque passage à Québec ! Coup de coeur pour la crêpe de Dubaï.