Au Petit Coin Breton se spécialise dans les crêpes authentiques de style breton qui mettent en valeur les recettes traditionnelles à la farine de sarrasin et les techniques de préparation classiques. Les clients découvrent une sélection variée de galettes salées et de crêpes sucrées garnies d'ingrédients de haute qualité, allant des fromages artisanaux aux fruits frais de saison. La cuisine maintient une exécution rigoureuse, garantissant que chaque crêpe possède la texture délicate et le fini doré caractéristiques de la véritable cuisson française sur plaque. Le menu privilégie l'intégrité structurelle grâce à un pliage soigné, permettant aux ingrédients de rester parfaitement intégrés à la pâte fine et élastique. Les convives observent une attention portée à la provenance des produits et à la précision culinaire, transformant la modeste crêpe en un repas consistant. L'espace privilégie la fonctionnalité et la transparence, reflétant les origines rustiques de la cuisine régionale française.
Au Petit Coin Breton est largement reconnu comme une destination incontournable dans le Vieux-Québec, appréciée pour son atmosphère chaleureuse et sa sélection exceptionnelle de crêpes sucrées et salées. De nombreux clients louent la générosité des portions, la savoureuse soupe à l'oignon et la qualité des petits-déjeuners, soulignant souvent le cadre charmant rappelant un chalet ainsi que l'ambiance musicale typiquement française. Bien que la majorité des convives soulignent un service amical et attentionné, certaines irrégularités occasionnelles dans la rapidité ou la conduite du personnel ont été mentionnées. Dans l'ensemble, l'établissement demeure un classique local très aimé, privilégié pour son excellent rapport qualité-prix, ses ingrédients frais et son accueil mémorable pour les visiteurs comme pour les résidents.
Such a cute establishment! It is packed with charm & feels like you're having a meal in someone's cottage.
We stopped in for breakfast before work & the service & food were both phenomenal. I had the Classic Breakfast with one egg, bacon, potatoes, toast, & a small crepe. The bacon was crispy just the way I like it, the potatoes were well seasoned, & the crepe was such a nice touch & so delicate, yet rich in flavor. Has to be one of the best crepes I ever had! They also have an extensive crepe selection if you want to order a larger sized one that's either sweet or savory.
My colleagues split the'La Fernande' which was a massive crepe with eggs, Parisian ham, & your choice of a vegetable, all stuffed inside & covered in hollandaise sauce. They got the mushrooms & said it was really good.
Highly recommend this place if you're looking for a great breakfast spot exuding the charm of Quebec City.
Crepes were quite tasty. More fruit though s'il te plaît. Lynn & the other gentlemen server were lovely. My French is limited but they were so attentive & friendly despite. Unlimited coffee ☕? is always nice & Au Petit Coin Breton did not disappoint!!!!
We went back the next morning for a fantastic breakfast…every single bite was great. Home fries were hot & crispy! Bacon was done to perfection! Eggs were scrambled to a fluffy perfection! Toast was even hot !
This is a must go to for the food, ambience & excellent service !
The plates are gargantuan, & the coffee comes in a mug big enough to fuel your whole day. Add crispy smoky bacon, perfectly runny eggs, & fast, friendly service-this place is a brunch winner. Don't forget the maple syrup…
2 août 2025
sur Google
🍽️
Sachez où manger à Québec avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoQuebec.ca. Rejoignez plus de 50 000 foodies.
Nice spot for a breakfast with a great location. We had the eggs benedict & the classic breakfast with bacon. The eggs were cooked perfectly. The crepe was a nice touch, especially since the plate was already pretty filling with fries & toasts. The fruit was sweet & fresh. Service was good & overall it's a solid place to start the day.
We shut the place down on a Wednesday evening with savory crepes made with buckwheat("galettes" in France) & filled with combinations of shredded meats, melted cheese, fried eggs, & mushrooms. Delicious! Sweet crepes filled with pears & whipped cream for dessert. The best part was a server with a wonderful sense of humor who enjoyed her work!
Best Petit Déjeuner in Old Quebec Town! Au Petit Coin Breton is a cozy spot with amazing food! We had the 3 eggs omelette with spinach & cheese, & eggs Benedict-both were delicious! The staff is super nice & kept asking if I wanted more hot coffee even after I finished. :D Such great service! Perfect place for breakfast, I'll definitely be back!
Stumbled in here on a very cold morning. Although I'm certain that English could be spoken, I decided to make all suffer through my horrible French. I got everything I ordered, plus coffee, which I didn't THINK I ordered, (because I really don't like coffee). Turns out I DO like it, when it's done well. It would be a great end to the review if that was the highlight of the visit, but the food (eggs, sausage, toast, boring choices, I know) was absolutely stellar, & the service was one of many high points of our visit. An absolute don't miss stop!
I have never tried pouched eggs in a crepe & let me tell you that I LOVED their spinach & eggs crepe 😍 It was super delicious 😋 Their omelette was also fresh & tasty 🍳 Friendly staff ✨ I highly recommend them 💎 Arghavan Rastegari - Follow me on Google Maps for more reviews ☺️
