Chez Temporel serves as a hub for artisanal sandwich preparation and stone-baked pizza within a classic European-style environment. The establishment focuses on the assembly of pressed sandwiches utilizing crusty, freshly delivered breads and high-quality deli components. Pizzas feature thin, crisp bases topped with balanced tomato-based sauces, melted mozzarella, and selected seasonal vegetables or cured meats. The interior environment emphasizes functional wooden furniture and a focused layout designed for efficient service and straightforward consumption. Patrons interact with a menu defined by traditional cafe staples and consistent culinary execution. This space maintains a high standard of consistency, ensuring that each meal adheres to established recipes and professional food handling protocols. The atmosphere remains centered on the preparation of snacks and light fare intended for immediate consumption by local residents and visitors.
Chez Temporel is a highly regarded, charming bistro tucked away on a quiet street in Old Quebec City, offering an authentic and cozy atmosphere that feels like a local hidden gem. Guests consistently praise the exceptional quality of the French-inspired menu, with standout dishes like the mushroom risotto with duck confit, beef tartare, French onion soup, and fresh seafood selections. While the space is intimate and can become busy, the service is frequently described as warm, professional, and genuinely attentive, making visitors feel welcomed and well-cared for throughout their meal. Although experiences are overwhelmingly positive, with many diners considering it the highlight of their trip, prospective patrons are encouraged to make reservations to ensure a spot in this delightful, well-rated establishment.
Very friendly service, a cozy & casual atmosphere, & delicious dishes with an original mix of ingredients. However, I was disappointed to see a discrepancy in the final price of the duck risotto. On the menu, it was listed as $29 plus $15 (total $44), but I was charged $45 on the bill. Even if the difference is just $1, the prices charged should always match what is displayed on the menu. Transparency & accuracy in billing are very important for customer trust.
We just spent 5 days in Quebec City & ate a lot of wonderful food, but dinner at Chez Temporel was by far the best. It's located in the Old Town, but down a quiet side street away from the busy tourist area. The building is old, & the interior is not particularly fancy, but the atmosphere, imaginative ingredient combinations, & excellent wine list made for a memorable evening. We ordered the foie gras & escargot to start, followed by the mushroom risotto with duck, & the salmon. All were delicious! It's worth noting that the English translation of the online menu did not inspire us with confidence before we decided to book a table - don't be put off by that!
Quaint restaurant with divine French onion soup. Enjoyed mushroom risotto with duck, shrimp roll, escargot, cafe latte, couple of glasses of wine, slice of sugar pie. Waitress did a good job- she was the solo server.
What a cozy & inviting experience. This place feels like a hidden gem. (At least to us.). It was off the beaten path. We went for a late breakfast & ended up sampling a divine lunch that included duck & fisherman's pie. The attention & care along with the service made this a place we will definitely return to when we are return to Quebec City.
We booked this French restaurant for Christmas Eve, being informed of a set menu via phone call the day of our booking. The soups were served cold, with small (think several tablespoon) portion sizes that were inconsistent across the table. The duck foie gras arrived on cold, burnt toast, & the ravioli-a mere three lukewarm pieces per person-were undercooked & lacked flavor. Dessert was largely uninspired with just a small slice of cake topped with popcorn. For the premium price charged, the menu felt lazy & poorly thought out. The service also left a lot to be desired; despite informing the restaurant during booking that we would be dining with a one-year-old, the waitress rolled her eyes on arrival & provided only an adult chair, leaving us to again request a booster seat. The entire meal felt rushed & concluded in under an hour, providing us with a largely underwhelming experience for the price charged.
FANTASTIC MEAL!! I hardly ever write reviews but this place was amazing!!! It's a hidden gem with excellent food, great staff, & cozy vibe. I had the mushroom risotto with duck confit & it is probably one of the best meals I've ever had!! Do not miss this if you are in Québec City!!!!
