Chez Temporel

Vivek

3.0

Food was ok! Sadly not alot of vegetarian options

Jonathan

5.0

Some of the best food & vibe in old QC. Skip the tourist traps & come here instead. Great wine list.

Jason

4.0

Deep in alley & recommended by friends, it was quite a unique cafe with a few lovely items, such as the crispy duck & seafood rolls.

Z

5.0

My wife & I visiting from the states found this place for lunch, absolutely amazing. Two young women running the whole place (one at the bar the other in the kitchen) & crushed it. The food, the drinks, the service. Totally beat our experience at the nearby Fairmont. Could not recommend more.

Guillaume

5.0

The tartare was tremendous!
Nice service, the owner was there & is very friendly.

Dominique

5.0

Un bel endroit tranquille pour prendre une bonne bière & discuter entre amis.

G

5.0

Good enough to justify a plane ticket. Good enough that the fact the restaurant has no Michelin star leads me to believe Michelin is the one who's wrong. Good enough to justify learning French. It's existential crisis levels of quality.

I had a burger here. Attempting to eat a burger from any other restaurant now results in crushing disappointment to the point where I can't finish it. The quality sails past good & lands on genuinely confusing, like why is it so noticeably so much better here even by comparison to the other restaurants in QC including the more expensive ones??

Lise

5.0

Superbe auberge servant ds plats faits maison de qualité & réconfortants, je recommande !!

Rick

5.0

If your airport has flights to Quebec City it is worth the plane ticket to eat here. One of the better meals in a long time. Comparable to a Michelin star place. Octopus with beans was mind blowing & so good. Small but excellent wine selection. Like your French grandmother was cooking for you. Very casual & a little loud - left bank authentic.

Brad

5.0

Had the pleasure of the owner Luis attending us for a wonderful lunch. We had an informal tour of French onion soups at various restaurants & this was #1! We told Luis we did the same thing at Sanibel in Florida for Keylime pie & what do you know, his wife the chef had made a Keylime pie on a one off whim. Who would've thought we go all the way to Canada to have probably the best piece of Keylime pie in our lives. Sorry Keylime Bistro & Gramma Dots, you're now runner up & third place. The food was incredible & next time we go, we will have dinner there.