Chez Temporel

Gourmet

5.0

Food was really good. Restaurant was a bit cramped but we loved the vibe of the place. Only reason I gave the service 4 stars is because it took forever to get the food. Our server was amazing though. Will try to come back when in the area again.

D

5.0

We started our visit in old town Quebec with lunch here. & what a find. Delicious dishes, combined with an'old world' ambience. & sitting watching people go by as we talked & laughed - priceless. Absolutely worth putting on the'to experience' list.

Jay

5.0

Charming little place with staff who genuinely care about their clientele. Beef tartare was very good. Salmon was exquisite. Mushroom risotto with duck confit added was rich & delicious. Nice selection of wines by the glass. Gets very busy, so a reservation is recommended.

Alexa

5.0

Chez Temporel is such a charming little restaurant, tucked just a few steps away from one of QC's main drags. My family had a very positive experience here; the service was stellar, & the menu simple, yet accessible. I'm not quite sure my photos do justice to the food, but I promise it was all very tasty. I would definitely recommend & return to Chez Temporel!

Stewart

4.0

I had heard a lot about this place. I was looking forward to the steak tartare, but no sooner did I sit down, I was informed that this was off the menu. The menu is limited & not much else appealed to me, so I had the escargots, which were quite good. The bistro is a cozy nook & the maître d & waitress were very courteous.

Susan

5.0

This is a gem of a restaurant in Quebec City, just outside the tourist zone. The food was fantastic & the service pitch perfect. Even the sound track was spot-on. We will definitely be back.

Daria

5.0

A very warm & cozy place with great tasting dishes

Yannie

5.0

The foie gras was incredibly creative & a pleasant surprise. I never would have imagined pairing foie gras with apple, but it worked beautifully. The foie gras was silky smooth & melted in my mouth, while the apple added just the right amount of freshness to cut through the richness.

The beef tartare was seasoned with a blend of ingredients I couldn't identify, creating a unique, well-balanced flavor that was both complex & delicious.

The duck confit risotto was rich with stock, creamy, & packed with savory flavor.

Évange.

5.0

L'ambiance & le service était parfait!

Megan

5.0

The best meal we had while visiting! Do not miss this place... Seriously!