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Échaudé Cover Image
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Restaurant Top Pick

Échaudé

Old-Quebec
4.6$$ & $$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturdays & Sundays
BistroFrenchSeafood/FishTartareSaladsVegetarianRegionalContemporary/ModernGluten-free OptionsBrunchFine Dining / UpscaleGreat selection of wines

About

The best bistro cuisine! Fantastic food, inspired decor, a service fed by passion for the profession and a unique location - the antiques district, boutique hotels and art galleries. The table is set for Scalded the French bistro hippest part of Quebec. Chef Jean-François Girard presents an innovative and contemporary approach to cooking "Bistro" with a lunch menu varies each day and taking its source in the different seasonal products from the greater Quebec City area. Add to that a wine list with over 400 references carefully selected by our sommelier, Guillaume Blanchette, who will at the same time, advise you that unique bottle that will make you smile or the glass of wine that will marry perfectly with your meal . L'Échaudé is a neighborhood bistro atmosphere, a comfortable dining room or, alternatively, a terrace service on pedestrian street.

Details

Amenities, services & more

Capacity: 55 We accept:  Master Card, Visa, AMEX, Interac
Saturdays & Sundays
Horaire de la livraison de boîte repas à emporter
Samedi et dimanche : entre 13h00 et 16h00
Free parking for the lunch (12h00) !
On demand via evenements@echaude.com
On demand via evenements@echaude.com
Pick-up box pick-up schedule: Daily: 2pm to 5pm
50 seats
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

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Reviews for Échaudé

Food
Service
on Google4.4 (1300+)
*as of 2026-07-05
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

Review Summary

L'Échaudé is widely regarded as a standout culinary destination in Old Quebec, celebrated for its authentic, high-quality French cuisine and sophisticated bistro atmosphere. Many guests praise the creative menu, highlighting dishes like duck confit, beef tartare, and fresh seafood as examples of the kitchen's precision and passion. While the dining experience is frequently described as memorable and professional, some visitors note that service can occasionally be affected by high volume, leading to slower pacing during busy periods. Overall, it remains a popular choice for those seeking a refined and atmospheric meal in a beautiful historic setting, with many patrons expressing a strong desire to return for future visits.
Page 19 of 20 - 194 Reviews
via Other
1 Review
5.0

Excellent food & excellent service. Highly recommended!

Feb 11, 2018
via Other
1 Review
5.0

Merci beaucoup à toute l'équipe. Ce fut une expérience culinaire extraordinaire. Mon thon rouge fondait dans la bouche & mes amies ont elles aussi adoré leurs repas. Nous étions venues manger à votre restaurant sur recommandation d'une amie & nous y retournerons & le recommanderons assurément .

Feb 4, 2018
via Other
1 Review
5.0

Restaurant que j'aime beaucoup je ne peux m'empêcher de venir manger à ce restaurant à chaque visite à Québec. Je le recommande chaque fois à mes amis qui demande conseil pour un bon restaurant à Québec.

Dec 26, 2017
via Other
1 Review
5.0

My wife & I enjoyed a fantastic dinner at L'Echaude on a cold Friday in the fall. The service was top-notch; we never had to touch the bottle of wine we ordered as a server was always ready to fill our glass. The food was like the service: impeccable. I enjoyed the venison special, which was far more tender & moist than any deer-camp preparation i've had in the past, & balanced perfectly with an artichoke puree. My wife had the vegetarian entree, which clearly was not an afterthought on the menu as so many vegetarian dishes can be. After dinner, the host spent some time providing recommendations of other places in the area to grab a drink. With service to match the food, I'd strongly recommend L'Echaude to tourist & local alike.

Nov 13, 2017
via Other
1 Review
5.0

Came for dinner. Very cute patio. Had tartare & deer tounge for apps, both were delicious. Main meal was mignon & duck confit, both were very delicious. Chocolate tarte for dessert - delicious & creme brûlée (a little too sweet). Service was great. Would recommend for a nice dinner.

Oct 13, 2017
via Other
1 Review
5.0

We had a truly lovely & memorable meal at L'Echaudé. The ambiance is inviting, the service friendly & attentive, & the food delicious. I had the guinea hen which was cooked perfectly & wonderfully seasoned with a sauce & vegetables that were equally tasty. I would definitely recommend & return to this restaurant.

Aug 27, 2017
via Other
1 Review
5.0

Awesome cuisine. The best Beef Tartare I ever had - even better than Brassiere Lipp in Paris! Great ambiance & service too. I highly recommend this authentic restaurant.

Aug 16, 2017
via Other
1 Review
4.0

The ambiance, food, selection was awesome! Both my husband & I were able to find something, since there was variety. Service was touch-&-go...took some time for the server to check in on drinks, refills, placing orders, getting the check. Yes, they were busy, but there was adequate staff. Even tables seated after us with the same waiter were done, out before us. Perhaps it's a cultural difference, but for 2 of us we were there well over 2 hours for dinner, 1 dessert. If you have lots of time & patience, I definitely recommend for the food!

Aug 14, 2017
2.0

Je ne recommande aucunement ce restaurant ,
On retourne en salle à manger les restes de pain des clients

Aug 6, 2017
via Other
1 Review
5.0

A fine restaurant, somewhat Parisian in atmosphere. I liked both the food & the wine -- the food very good, the wine exceptional in everything but price. Highly recommended for a less than ruinous price!

Jul 29, 2017