FR
Quebec Restaurants: RestoQuebec.caQuebec Restaurants: RestoQuebec.ca

Logo RestoQuebec.ca

Échaudé Cover Image
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Restaurant Top Pick

Échaudé

Old-Quebec
4.6$$ & $$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturdays & Sundays
BistroFrenchSeafood/FishTartareSaladsVegetarianRegionalContemporary/ModernGluten-free OptionsBrunchFine Dining / UpscaleGreat selection of wines

About

The best bistro cuisine! Fantastic food, inspired decor, a service fed by passion for the profession and a unique location - the antiques district, boutique hotels and art galleries. The table is set for Scalded the French bistro hippest part of Quebec. Chef Jean-François Girard presents an innovative and contemporary approach to cooking "Bistro" with a lunch menu varies each day and taking its source in the different seasonal products from the greater Quebec City area. Add to that a wine list with over 400 references carefully selected by our sommelier, Guillaume Blanchette, who will at the same time, advise you that unique bottle that will make you smile or the glass of wine that will marry perfectly with your meal . L'Échaudé is a neighborhood bistro atmosphere, a comfortable dining room or, alternatively, a terrace service on pedestrian street.

Details

Amenities, services & more

Capacity: 55 We accept:  Master Card, Visa, AMEX, Interac
Saturdays & Sundays
Horaire de la livraison de boîte repas à emporter
Samedi et dimanche : entre 13h00 et 16h00
Free parking for the lunch (12h00) !
On demand via evenements@echaude.com
On demand via evenements@echaude.com
Pick-up box pick-up schedule: Daily: 2pm to 5pm
50 seats
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

Mentioned in:View More

Échaudé was featured in the article(s) below.

Virtual Visit

Events Nearby View More

Loading related links...

Reviews for Échaudé

Food
Service
on Google4.4 (1300+)
*as of 2026-07-04
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

Review Summary

L'Échaudé is widely regarded as a standout culinary destination in Old Quebec, celebrated for its authentic, high-quality French cuisine and sophisticated bistro atmosphere. Many guests praise the creative menu, highlighting dishes like duck confit, beef tartare, and fresh seafood as examples of the kitchen's precision and passion. While the dining experience is frequently described as memorable and professional, some visitors note that service can occasionally be affected by high volume, leading to slower pacing during busy periods. Overall, it remains a popular choice for those seeking a refined and atmospheric meal in a beautiful historic setting, with many patrons expressing a strong desire to return for future visits.
Page 10 of 11 - 105 Reviews
via Other
1 Review
4.5

Excellent resto français qui n a pas perdu de son panache brunch bien varié boudin succulent & service hors pair serveur amusant serviable sourire permanent
Tartare de saumon en entrée était exquis!

Jan 5, 2019
via Other
1 Review
5.0

Very good. The beef tartare was excellent. Great service. & very understanding & helpful regarding my wife's allergies.

Nov 20, 2018
via Other
1 Review
5.0

Personnel courtois & excellent service, très belle ambiance. Nous avons pris un tartare de saumon & une bavette de boeuf. C'était excellent! Nous y retournerons pour y bruncher sur la belle terrasse... 😊

Sep 16, 2018
via Other
1 Review
5.0

Fantastic classic, well prepared food. Everything was fresh & delicious. The service was impeccable. Loved the tartare trilogy, the veal cheeks, & the confit duck. Great wines by the glass & a really nice, French heavy, wine list. We certainly recommend.

Sep 15, 2018
via Other
1 Review
5.0

Fantastic food & service! We absolutely loved it! We cannot wait to go back! The tartare is amazing & the scallops are perfect!

Sep 9, 2018
via Other
1 Review
5.0

From the innovative squid appetizer to the salmon tartare, outstanding cuisine. Not to be missed.

Aug 28, 2018
via Other
1 Review
5.0

We dined at L'Echaude our first full night in Québec City & it was a smash hit. The atmosphere was very trendy & a full restaurant is always a harbinger of good things to come. The service was relaxed & very friendly. One of our servers was kind enough to help us choose an excellent Spanish white wine that we were both very impressed with. On the down side, my wife ordered two appetizers for her meal & she wasn't particularly keen on either of them. She had the saffron crab cake & the salmon tartare. She found both dishes a bit bland to be honest. But I am writing this review from my perspective & the meal I had was phenomenal. My starter was the cereal-encrusted foie gras with cranberry chutney. It was hands down the best foie gras dish I have ever had. The texture & flavour were both exquisite & the chutney was the perfect complement. For my main, I ordered the leg of rabbit with homemade pasta & again, the flavour profile was spectacular. The meat was moist & rich, the pasta was melt-in-your-mouth & the sauce was superb. We soldiered on with dessert & the creamy chocolate strawberry tart was the perfect ending to a wonderful dining experience. I wouldn't hesitate to come again nor to recommend to friends. We'll be back!

Jul 8, 2018
via Other
1 Review
5.0

Le meilleur tartare de saumon à Québec. Service impeccable, ambiance feutrée propice aux discussions. À chaque fois, c'est un coup de coeur. Merci à toute votre équipe.

Mar 21, 2018
via Other
1 Review
5.0

We love this restaurant, having gone for the first time last year. I loved the way our waiter spoke first in French followed by the English translation or the other way around.. our dishes were innovative & delicious, the salmon tartare & sweetbreads are memorable. We will return I am sure.

Dec 24, 2017
via Other
1 Review
5.0

Found this restaurant through Google. It did not disappoint. We started with cocktails & they were made to perfection. The whiskey sour was top notch. Our waiter was excellent. He recognized that one person in our party did not speak French & brought up English menus & spoke with English. He was very personable, not over the top, just enough. He never missed a beat. The food was very flavorful, & great presentation. The plates were very good portions. We had oysters, tartare, marrow, salmon, cabbage & sausage & a fish stew. Everyone was very impressed with their dish. The staff seemed to really work well together & help each other out. Great atmosphere & food - will come again next time in Quebec City!

Nov 14, 2017