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Échaudé Cover Image
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Échaudé Quebec RestoQuebec.ca
Restaurant Top Pick

Échaudé

Old-Quebec
4.6$$ & $$$
CLOSEDOpens Today at 5 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Saturdays & Sundays
BistroFrenchSeafood/FishTartareSaladsVegetarianRegionalContemporary/ModernGluten-free OptionsBrunchFine Dining / UpscaleGreat selection of wines

About

The best bistro cuisine! Fantastic food, inspired decor, a service fed by passion for the profession and a unique location - the antiques district, boutique hotels and art galleries. The table is set for Scalded the French bistro hippest part of Quebec. Chef Jean-François Girard presents an innovative and contemporary approach to cooking "Bistro" with a lunch menu varies each day and taking its source in the different seasonal products from the greater Quebec City area. Add to that a wine list with over 400 references carefully selected by our sommelier, Guillaume Blanchette, who will at the same time, advise you that unique bottle that will make you smile or the glass of wine that will marry perfectly with your meal . L'Échaudé is a neighborhood bistro atmosphere, a comfortable dining room or, alternatively, a terrace service on pedestrian street.

Details

Amenities, services & more

Capacity: 55 We accept:  Master Card, Visa, AMEX, Interac
Saturdays & Sundays
Horaire de la livraison de boîte repas à emporter
Samedi et dimanche : entre 13h00 et 16h00
Free parking for the lunch (12h00) !
On demand via evenements@echaude.com
On demand via evenements@echaude.com
Pick-up box pick-up schedule: Daily: 2pm to 5pm
50 seats
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

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Reviews for Échaudé

Food
Service
on Google4.4 (1300+)
*as of 2026-07-07
5★
66%
4★
26%
3★
6%
2★
2%
1★
0%

Review Summary

L'Échaudé is widely regarded as a standout culinary destination in Old Quebec, celebrated for its authentic, high-quality French cuisine and sophisticated bistro atmosphere. Many guests praise the creative menu, highlighting dishes like duck confit, beef tartare, and fresh seafood as examples of the kitchen's precision and passion. While the dining experience is frequently described as memorable and professional, some visitors note that service can occasionally be affected by high volume, leading to slower pacing during busy periods. Overall, it remains a popular choice for those seeking a refined and atmospheric meal in a beautiful historic setting, with many patrons expressing a strong desire to return for future visits.
Page 161 of 220 - 2194 Reviews
via Other
1 Review
5.0

Nourriture excellente. Service impeccable.

Feb 19, 2020
via Other
1 Review
5.0

Toujours une fête pour les papilles. Toujours privilégié de recevoir un accueil si chaleureux.

Feb 19, 2020
via Other
1 Review
5.0

Je connais ce restaurant depuis sa création...quelques trente ans au mons. Il est toujours à la hauteur de sa réputation. Ce fût un moment magique. Le service est chaleureux au possible, l'ambiance est festive/tranquille & quant au menu; simplement délicieux. C'est un trésor bien gardé....
Julie

Feb 19, 2020
via Other
1 Review
5.0

Excellent service, choix varié & prix raisonnables pour le brunch. L'ambiance est feutrée & réconfortante, je recommande!

Feb 17, 2020
via Other
1 Review
5.0

Nous avons été mangé dans cet établissement à l'occasion de la Saint-Valentin & nous n'avons pas été déçus. Nous avons commandé le menu spécial de la fête des amoureux afin de sortir de notre zone de confort avec des produits auxquels nous ne sommes pas confronter chaque jours de semaine & c'était tout simplement délicieux. Le service était parfait & l'espace de salle assez petit rend le tout très chaleureux. A recommander c'est sur.

Feb 16, 2020
via Other
1 Review
5.0

We have been here many times. & each time we come back it's always meets are expectations. Food, service & wine are great. Would highly recommend.

Feb 16, 2020
via Other
1 Review
4.0

Belle ambiance, bel emplacement, service hors pair: courtois, gentils, avenant,
Menu: morue excellente, seul petit bémol: le sanglier de St-Augustin de Desmaures.
Avions l'impression que c'était un rôti de palette, un peu trop cuit.

Feb 14, 2020
via Other
1 Review
5.0

Excellent menu
Belle ambiance

Feb 14, 2020
via Other
1 Review
5.0

Would return in a heart beat. Service was perfect. Wine yummy & or cod was delish. Try the salmon tartare & you'll be thrilled

Feb 11, 2020
via Other
1 Review
5.0

Food & service absolutely flawless - Duck Confit lived up to my partner's
expectations & the flank steak (my choice) - delicious. Midst the snow storm
of the year - a perfectly warm & inviting place.

Feb 8, 2020