Come taste a new cuisine. Talk to your friends by mass worse evil book our spacious private room. Sip a little Caribou outside on our terrace or just lick palette draws side bar.
A really long snow bar to cram in front of taffy in the year, a live private table in kitchen, a snow aquarium, picnic tables, musicians ... In short, it's damn nice trip to Quebec that you can not miss!
Details
Our Specialties
Shepherd's pie, a good old leg stew, meat pie croquettes, a deer tartare.
La Buche offers a vibrant and authentic dining experience that captures the heart of traditional Quebecois cuisine. Guests frequently praise the warm, festive atmosphere and the eclectic decor, which includes a notably unique washroom design. While the menu features hearty, comfort-focused dishes such as poutine, tourtière, and various maple-inspired desserts, the attentive and friendly staff consistently enhance the visit. Although the popularity of the restaurant can lead to bustling crowds and the need for reservations, many visitors find the overall quality of the food and the lively cultural immersion well worth the experience.
La décoration de cabane à sucre, les serviettes en tissus à carreaux, tout les mots,dates,noms sur les murs, la salle de bain centrale, oui oui il y as un bain au centre de la pièce avec 3 tuyaux d'eau c'est juste génial 🤩
C'est pas fini j'ai pas parlé de la nourriture & du service. Le tartare de cerf est succulent, leurs bières sont très bonnes. Le service est impeccable & joviale comme l'endroit.
Stayed one night in old Quebec & were struggling to decide where to go. So glad we decided to go to La Bûche. Very eccentric & cabin-type Canadian decor & warm atmosphere & vibe. Food was delicious & hearty. We tried the more unique dishes like the meat pie & beef patty & they were delicious. The atmosphere & service were second to none. Juan Sebastien &
Farida were kind & gave honest recommendations on menu items on what they'd avoid & what they hear great feedback on. Great customer service. We had the last reservation slot & were the last to leave but there was no pressure from the staff at all to depart. Highly recommended. Don't forget to sign the walls!
I think if it's your first time in QC, this is a must do. My partner & I were able to walk in a little after peak lunch time on a Sunday afternoon & we were told the wait would be 30 min, but it was only 5. Also, you do have to wait around as they don't take names/phone numbers. Highly recommend a reservation, especially during peak hours/seasons. Very kitschy & fun atmosphere!
We split pea soup, the meat pie nuggets, & the shepherd's pie. All were excellent & very filling! Also, staff were super nice & helpful when it came to answering questions about the menu. Food came out super fast!
On déjeune là souvent ses super bons si on veut vivre l'expérience de cabane à sucre ses un incontournable j'adore l'endroit le service est super agréable nourriture super & y du choix je recommande
We tried the Sugar Shack sample plate, & it was absolutely delicious! The ham, candied bacon, pâté, & crêpe were definite standouts. So flavorful & well-prepared. The décor was pure Canadiana, which I absolutely loved, it really added to the charm of the place.
That said, the atmosphere was very tight & chaotic, which made it a bit overwhelming at times. Unfortunately, our server didn't check in with us during the meal, & some of the food on our platter was cold, which was disappointing, especially after trekking through a blizzard to get there.
Overall, the food was fantastic, & the ambiance was unique, but a little more attentiveness & better temperature control would have made the experience perfect! Would still recommend it for the great flavors & fun vibe.
Fantastic service & delicious food. Such a fun atmosphere, menu, & experience. Cannot recommend it more if you are visiting Quebec. We made a reservation - & you definitely need it during a busy season or weekend. Otherwise you will be turned away at the door. A bunch of people were lining up hoping to get a seat for dinner when we arrived for our reservation at 5pm. P.s. Get the meat nuggets!
