Le Clocher Penché incarne une intersection raffinée entre les techniques culinaires françaises traditionnelles et les influences régionales contemporaines. La cuisine privilégie des produits saisonniers issus de producteurs locaux, garantissant que le menu reflète la richesse changeante du territoire environnant. Les créations phares mettent souvent en avant des interprétations modernes des classiques bistrotiers, soulignant une préparation précise et des profils gustatifs équilibrés. Les convives découvrent un espace défini par de hauts plafonds et des murs de briques apparentes, favorisant un environnement propice à une appréciation concentrée du repas. L'équipe en cuisine maintient des standards rigoureux, élaborant chaque élément, des terrines artisanales aux sauces complexes, à partir de produits bruts. Chaque assiette témoigne de la polyvalence des principes français fondamentaux adaptés aux ingrédients locaux. Cet engagement envers la provenance et la technique dicte le rythme de l'expérience, privilégiant la clarté des saveurs.
Le Clocher Penché est largement reconnu par sa clientèle pour sa cuisine créative et savoureuse ainsi que pour son service exceptionnel et chaleureux. De nombreux visiteurs considèrent cet établissement comme une destination culinaire incontournable à Québec, soulignant la grande qualité des ingrédients locaux, la finesse des cocktails et des mocktails, et l'atmosphère à la fois professionnelle et conviviale. Bien que les avis sur la taille des portions et la variété du menu puissent varier, la majorité des clients témoignent d'expériences mémorables, saluant constamment l'attention du personnel et le décor à la fois vivant et intime. Le restaurant est fréquemment recommandé comme une adresse de choix pour ceux qui recherchent un repas raffiné et de grande qualité dans un cadre accueillant.
Excellent restaurant. Dishes are all well crafted & thought out. The salmon & lobster appetizers were especially amazing. Every bite was heaven. Server was very sweet & attentive as well.
LCP set the bar really high for our culinary experience in Quebec City! It was our first night in Quebec & it didn't fail us from start to end. The service was attentive. The food was great throughout -highlights included fresh oysters topped with a refreshing granita, snowcrab with scallop & chanterelle, portchetta with blood pudding, polenta with duck ham.
Despite short selections of desserts, the creativity remained high....Maple flan+ nuts crust was a nice surprise. The size of Creme Brulee + banana cake was probably the biggest we have had for years.....
Their cocktails were also refreshing & the sweet wine was just right.
It made our first night in Quebec City very memorable.
I celebrated my birthday dinner at Le Clocher Penché, & it was a truly special experience. Though the main dining room was full, we were seated in the Red Room-a sleek, intimate space usually reserved for private events-which made the evening feel even more intimate. The service was attentive, the ambiance effortlessly chic, & the cocktails expertly crafted. The food was great from start to finish-highlights included the house-made bread & butter, fresh oysters topped with a refreshing granita, & the standout favorite: the gnocchi. A perfect spot for a memorable, special-occasion meal in Quebec City.
21 avr. 2025
sur Google
🍽️
Sachez où manger à Québec avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoQuebec.ca. Rejoignez plus de 50 000 foodies.
This place was amazing! Our server was so attentive & lovely & they were able to make modifications to dishes I had so that they were gluten free & dairy free for me. It was very nice of her to speak French with us so that we could practice. The cod was fantastic; perfectly cooked & some of the best cod I've ever had. Bar programme is also top notch. Mocktails were perfect, especially enjoyed the Mocky Ruby. Thanks to all the staff for making our dinner here extra special.
Fantastic food at a reasonable price (we are from the US so everything was 30% cheaper) The staff was kind, accommodating, & attentive. Best scallops I have ever had! If I come back I would definitely try & get a table facing the kitchen so I could see the chefs work.
Absolutely delicious dinner at Le Clocher. Every dish was exquisitely prepared & plated. The service was lovely, low key but attentive. Great ambience, not too loud. Love that! Eat here, it is wonderful!
Lovely dinner at Clocher Penché- atmosphere is lovely, quaint & modern bistro feel. Great oysters & lovely fish entrée. Staff were friendly & attentive. Food was really fresh & tasty- only downside are the chairs of the low top tables are not very comfortable ! Otherwise, the experience was very positive.
absolutely delicious & hoping to return again soon after our first experience. drinks were great. I really enjoyed the strawberry cocktail, it was a bit spicy & very delicious. as an app, we had the fresh cheese & bread. fresh cheese with the duck & artichoke was a heavenly bite. the beef dish was incredible & will be dreamt of for a while - smoky & delectable. the pasta dish was a nice, fresh & acidic contrast. the desserts left a bit more to be desired after the complex dishes prior but good nonetheless. the service was friendly & attentive. I really enjoyed my experience & can't wait to return.
Positive aspects: The attentive service at the restaurant was commendable, & the salmon appetizer, pate & oysters were enjoyable. Negative aspects: Unfortunately, the cod was uneventful, & the blood sausage entree was too dry for our taste, resulting in a disappointing experience overall.
