C’est en plein coeur du Vieux-Québec, à deux pas du Château Frontenac, que l’on peut retrouver une véritable institution, et ce, depuis 1956. Le restaurant Le Continental vous charmera avec ses lieux intimistes, son approche personnalisée et ses spectacles culinaires.
Spécialités
Filet mignon en boite, crevettes flambées, langoustines, canard à l'orange, crêpes suzette en dessert
Est-ce que Le Continental propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Le Continental. Vous pouvez appeler au (418) 694-9995 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Le Continental a un menu disponible ?
Oui, Le Continental a 1 menu disponible à consulter.
Le Continental propose une expérience gastronomique intemporelle et raffinée au cœur du Vieux-Québec, où la cuisine française classique est sublimée par l'art du service au guéridon. Les convives soulignent régulièrement le professionnalisme et l'attention du personnel, dont le savoir-faire dans la préparation de plats flambés tels que le filet mignon, le canard et les crêpes Suzette crée un spectacle captivant et mémorable. L'atmosphère chaleureuse d'autrefois, alliée à un service exemplaire et à des ingrédients de grande qualité, fait de ce restaurant une destination privilégiée pour les occasions spéciales et pour ceux qui recherchent un voyage culinaire empreint de nostalgie.
The place is very nice with a very unique performance. Every worker here are very friendly with talents. There are selections on the menu that cooks right in front of us including the steak, seafood, & Caesar salad. Many employees are bilingual & communicates very well. The food is amazing as well with many selections. The steak is well cooked, & the seafood are so fresh. Definitely recommend everyone who is gonna be visiting Old City of Quebec
Made reservations from the advice of a friend. Just a great experience. Started with very good cocktails & Canadian lobster as an appetizer (excellent). Then had flambé steak prepared tableside. Not only a great experience & entertaining but the food was outstanding. They also do Caesar salad tableside but we thought it would be too much food. Highly recommend
The pictures I am sharing, are of my very first visit with my wife from February 17, 2024. My wife & I were beyond impressed with the phenomenal service we received. The evening had commenced with me forgetting to bring my reading glasses with me, making it difficult for me to read the menu. That is until our server brought me an assortment of extra reading glasses to remedy this self inflicted & embarrassing dilemma. From that moment on, the entire dining experiences was nothing short of fabulous. My wife's exact words were, "I will never eat another Caesar's salad as good as this". After that evening, my & I unanimously decided we needed to return for a repeat visit..... which was yesterday, June 29, 2024. & just like our first visit, yesterday's visit did not disappoint!!! Oh, & just for clarity, we are from Vaughan, Ontario, Canada. We definitely look forward to more visits in the future.
Food: 5/5 - The preparation of the caesar salad & steaks was technical, exemplary, & meticulous. The salad dressing was seasoned well & perfectly emulsified. The steaks were cooked optimally'saignant.' The overall tasting experience was nothing short of sublime. Service: 5/5 - Issam deserves all the praise & commendations for his attention to detail & his recommendations. He displays immense respect to the patrons through his thoughtful service & to his craft through his masterful skill expression. Atmosphere: 5/5 - Clean & comfortable dinibg space. Lively but not loud. Overall ambience is one of convivial enjoyment or food & wine. To conclude, simply the best dining experience I've had.
What a wonderful trip to the past. Elegant dining, personalized table service & supurb food! Nicholas was wonderful. His Caesar salad & chateau briond presentation ere spot on. It was a rare treat in today's world.
We had an absolutely fabulous experience at Le Continental. The restaurant is old world classy with waiters in white coats. Many dishes are finished table side. We had Caesar salad made table side & it was delicious. The duck a l'orange was possibly the best we've ever had. Cherries jubilee flamed table side was heaven on a plate. Our friends' steak & veal dishes were also perfection. Service was exactly the right amount of attention. We can't wait to return.
We felt welcomed from the moment we walked in. The host greeted us with genuine warmth! We began the evening with some light apps & a bottle of wine that was recommended by our waiter. He shared his recommendations & each & every one of them were exquisite! The table side preparations of meals were a very nice touch. It also provided some entertainment too! We had the lobster special & filet mignon & I would almost drive back up six hours (we're from Boston) to have this meal again! & the Caesar salad is an absolute must. Such a simple starter dish, but the flavoring is not like any Caesar I've had before! The staff were friendly, helpful, & welcoming . It's a bit on the pricey side but worth every $! If you had only one night to dine out, this place is a must. I highly recommend. One of the best dining experiences!
We went to celebrate our 30th wedding anniversary. The food was absolutely delicious. The Caesar salad made at our table was terrific & our steaks were cooked to perfection. The Crêpes Suzette & Brazilian coffees were icing on the cake. The service & ambiance were outstanding. A perfect way to enjoy a special night. As for the price it was not cheap but worth every penny.
A wonderful restaurant in Od Quebec. Staff was attentive & the table side preparation of the Caesar salad & the Filet Mignon was excellent. Pricey, but worth it.