C’est en plein coeur du Vieux-Québec, à deux pas du Château Frontenac, que l’on peut retrouver une véritable institution, et ce, depuis 1956. Le restaurant Le Continental vous charmera avec ses lieux intimistes, son approche personnalisée et ses spectacles culinaires.
Détails
Nos Spécialités
Filet mignon en boite, crevettes flambées, langoustines, canard à l'orange, crêpes suzette en dessert
Le Continental est reconnu comme une institution culinaire classique à Québec, offrant une atmosphère raffinée et nostalgique qui transporte les convives dans une autre époque. De nombreux clients soulignent le service traditionnel unique, où le personnel expert prépare et flambe les plats directement à la table, créant une expérience à la fois mémorable et spectaculaire. Bien que le menu privilégie la cuisine française classique, le service impeccable, l'attention du personnel et le décor élégant contribuent régulièrement à faire des repas en famille ou en amoureux de véritables moments privilégiés. Bien que certains visiteurs aient noté que le rythme peut parfois sembler rapide ou traditionnel, la majorité salue la qualité constante des viandes, des fruits de mer et des desserts signatures, ce qui en fait une destination incontournable pour ceux qui recherchent une expérience gastronomique sophistiquée et interactive.
The oldest restaurant in Quebec City, & upscale steak house with well deserved reputation. Has an old fashion very traditional & very attentive service. I had The veal filet mignon with fois grass & it was sublime. Highly recommend this place, but you may need a reservation.
Wonderful service & ambiance. Food was great. We had Châteaubriand for 2 with mushroom sauce. We were underwhelmed by the tenderness of the filet but the flavor was super. Next time, I will go with the filet with a different sauce. Everything else was fantastic. Recommend highly.
Incredible experience. Highly recommended. We had the filet & Baked Alaskan for dessert. Staff was kind & service was excellent. Great wine selection as well. A must if you are in Quebec City.
12 août 2025
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Food & service impeccable
We had the filet which was cooked at our table to perfection
The experience was wonderful & was top 3 steaks I have had
Fully recommend this restaurant
Great food, great atmosphere & great service! The Caesar salad was super tasty! We ordered the Châteaubriand which was well worth the price tag. We finished up with a Brazilian coffee. Highly recommend going & trying one of their flame specialty meals. The waiters are also the cooks & the bartender & put on a great performance
One of the best overall dining experiences I've had in a long time. My wife & I went for our anniversary. It was a highlight in our first time to Quebec.
We loved the old school fine dining experience. Everything was perfect & delicious from the martinis, lobster cocktail, lobster bisque, filet mignon, & dessert.
It was worth every penny. Food, service, & ambiance was top notch. I highly recommend.
A phenomenal restaurant filled with competent staff who are willing to please every step of the way.
Had the pleasure of visiting this location during the Easter long weekend while in Quebec City. Note, reserve your table in advance, & dress in formal attire.
Upon walking in you are greeted at the door, coat service swoops in & takes your stuff & you are led to your table. There you are seated & your waiter &'chef' for the night (if you order their main signature dish) will introduce themselves.
The interior is what you'd expect from a long standing restaurant of this calibre, nice but not overly flamboyant.
Bread is brought to you so you can nibble on it when you cruise through the menu. Overall the food was delicious, the table side show you get is great, adds flair to your night & a smile on your face. Make sure you take photos & make a video during the process, the table side staff will give you the heads up!
In terms of getting here, I recommend you take an Uber. Save yourself the headache of parking, I mean if you are already spending the money to eat here, what's a few bucks for an Uber?
I'll be back one day, until then I hope they don't loose their charm.
J'ai passé une excellente soirée au restaurant cette semaine! La nourriture était délicieuse, l'ambiance chaleureuse, & le service impeccable. Un merci tout spécial à notre serveur Raphaël, qui a été attentionné, professionnel & super sympathique tout au long du repas. Grâce à lui, l'expérience a été encore plus agréable. Je recommande fortement & j'y retournerai sans hésiter!
