The great story of a small bistro... Like a treasure buried in the heart of Faubourg St-Jean, a really well-kept secret ... the story of The Hobbit. This small, unpretentious bistro, is a reflection of the character of Tolkien, it carries with it the greatness of a story whose echo is still heard today at the cafe. Over time, it became the place where culinary delights come together in an ambiance worthy of a warm and cozy home. But beware, behind that familiar face, between the stones of this old house lurk ghosts that give The Hobbit that "je ne sais quoi" and make it a place apart from all others.
Le Hobbit is widely regarded as a charming and atmospheric destination in Quebec City, celebrated for its creative and flavorful approach to traditional and local cuisine. Many visitors praise the restaurant for its innovative menus, standout brunch offerings, and beautifully presented dishes, with highlights often including the unique foie gras preparations, fresh seafood, and inventive dessert combinations. While the service is frequently described as friendly, enthusiastic, and professional, some guests have noted occasional inconsistencies in pacing or attention. Despite varying opinions on pricing and portion sizes, the majority of diners characterize their experience as memorable and highly recommend the establishment for its cozy ambiance and high quality, making it a must-visit location for many exploring the area.
Le Hobbit was a fantastic find in Québec City! The cozy vibe, excellent service, & beautifully plated dishes using local ingredients made for a truly memorable meal. Brunch was a standout - it felt like the perfect blend of comforting classics & refined flavors. I'd highly recommend it if you're looking for a warm, delicious, & unforgettable dining experience.
Had Sunday brunch at this popular breakfast place. The standard big breakfast of eggs, bacon, sausage, ham & smashed potatoes was hearty & delicious. Service was cordial & professional. A satisfying experience.
My wife & I visited on our honeymoon. The place was charming, with gorgeous art on the walls that welcomes you in. The staff were very helpful & provided great recommendations which resulted in a very memorable brunch experience. Our server was fun & playful, but in a professional & courteous way. The food was beautiful, creative, & most importantly, delicious. I had the confit squash with a poached egg while my wife had the eggs Benedict with a carrot purre. We had deviled eggs on the side as well. They display their Michelin recommendation proudly & they should. I would advise anyone looking for a cute brunch date spot to stop in.
I came across this as a recommended restaurant on the Michelin guide & it definitely is deserving of the recommendation.
Its a beautiful restaurant on the inside & the food is fantastic. We went for brunch & it is definitely one of the best brunch that Ive had.
We had the Chicken & Waffles & the Croc Monsieur & both were great.
We also came with our three month old & everyone was very nice & accommodating. There is parking in a lot around the corner just across the street which is convenient as well.
Overall Id highly recommend & Id happily go back & order the same dishes again.
Recommended by the Michelin Guide & the locals, this restaurant truly lives up to its hype. Their brunch signature dishes were delightful & flavorful. The sea urchin scrambled eggs was rich & complex. The blood pudding was smooth & creamy. The staff was incredibly friendly. Valerie, in particular, was dynamic & cheerful, which made our meal all the more memorable.
We had brunch at Le Hobbit today. Very nice place, very nice guys, service fast & they paid attention to my intolerances.
My husband had chicken & waffle, & for me the big brunch (the best scrambled eggs I've ever eaten!) with a refreshing homemade lemonade!
Thank you!
We had a wonderful brunch at Le Hobbit, a Michelin-rated gem that blends creativity with comforting flavors. The presentation was beautiful across all dishes, but the flavors truly lived up to the visuals.
I had the blood sausage dish, which was incredibly rich & well-balanced. The sausage was seared to perfection & served atop a smooth, smoky purée with blistered shishito peppers & a tangy onion-mustard topping that cut through the richness beautifully.
Others at our table enjoyed a varied & well-executed spread-waffles, grilled toast, crispy potatoes drizzled with aioli, thick-cut bacon, & eggs done just right. The standout visually & flavor-wise was a vibrant egg dish topped with a silky golden sauce & crunchy seeds that added texture & flair.
Service was attentive yet relaxed, & the patio seating made for a bright, pleasant experience. Definitely a must-stop for a refined yet approachable meal in Quebec City.
